Dried Fish Maws Supplying Dried Fish Maw at very reasonable price from Bangladesh. We are exporting to Hong Kong and China, with high quality & the best price of the market. Come to us, you will save much cost, you will be guaranteed about quality of product. Type: Datina, Koral, Lakka, Cat-fish, Lambo, Joe-fish, Eel, Rohu and Catla etc. Size: All sizes Shape: Open in natural shape. Packing: 10 kg in box carton or as per customer choice MOQ: 100 kg Quality: Sun dried Fish maw without chemical, 100% natural.
Product Description : Processed from our very own factories naturally. No artificial chemicals added. Price of product ( USD price or FOB price) : USD 10 - USD 20 per KG FOB Product origin : Vietnam Key Specifications/Special Features : " Broken Ratio (%) 1% Max. Certification HACCP from Vietnam and As buyer Requires Place of Origin: Vietnam Port Of Loading: Vietnam, Singapore Payment Term: DP, LC Delivery Time Shipment within 7-14 working days" Minimum Order Size and Packgaing details : Packing according to customer requirements. Minimum Order Quantity: 500kg
Producto: Grifos de Pescado Robalo Especie: Dicentrarchus labrax Origen: Colombia Precio: por talla Forma de pago: LC/TT Secado: Secado natural. Inspeccin: SGS
1. Product: Fish Maw - Queen Croaker 2. Species: Argyrosomus regius 3. Origin: Morocco - Africa 4. Price CFR: 20/50 : usd 370 x KG CFR 50/75 : usd 415 x KG CFR 75/100 : usd 445 x KG CFR 100+. : usd 475 x KG CFR 5. Quantity: 100 Kg - 15000 Kg 6. Method of Payment: LC / TT 7. Drying: Natural drying. 8. Inspection: SGS
Dried cat fish maw
We Are A Leading Exporter Of Dried Fish Scale Round The Year From Bangladesh.
"Dry fish" typically refers to fish that has been dried to preserve it. This preservation method is commonly used in regions where fresh fish may not be readily available or to extend the shelf life of fish. The process of drying fish involves removing moisture from the fish through methods such as sun drying, smoking, or dehydrating. Once dried, the fish can be stored for an extended period without refrigeration. Here's a general overview of how to prepare dry fish: Cleaning and Preparing the Fish: Start by cleaning the fish thoroughly, removing scales, guts, and any undesirable parts. Some prefer to keep the fish whole, while others may fillet or butterfly it. Salt Cure (Optional): Some recipes call for curing the fish in a salt mixture before drying. This helps draw out moisture and adds flavor. If you choose to salt cure, rub the fish with salt and any desired seasonings and let it sit for a few hours to overnight in the refrigerator. Drying Method: There are various methods for drying fish. Traditionally, fish are dried in the sun on racks or lines, but you can also use a food dehydrator or smoker. If using a dehydrator or smoker, follow the manufacturer's instructions for drying fish. Drying Time: The drying time will depend on factors like the size and thickness of the fish, as well as the drying method used. It can take anywhere from a few hours to several days for the fish to dry completely. The fish should be firm and leathery when fully dried. Storage: Once the fish is fully dried, it can be stored in airtight containers or vacuum-sealed bags in a cool, dry place. Properly dried and stored fish can last for several months to a year. Rehydration and Cooking: Before cooking with dried fish, it's often rehydrated by soaking it in water or other liquids for a period of time. Once rehydrated, the fish can be used in a variety of dishes such as soups, stews, curries, or fried preparations. Dried fish is a versatile ingredient that adds a unique flavor and texture to dishes. It's commonly used in cuisines around the world, from Asian to Caribbean to Scandinavian
Hi. I sell fish maw both frozen and dried fish maw. From Kenya Here is our prices but negotiable. 10 GRMS 24 GRMS USD 110 2 25 GRMS 59 GRMS USD 150 3 60 GRMS 99 GRMS USD 250 4 100 GRMS 124 GRMS USD 290 5 125 GRMS 165 GRMS USD 320 6 166 GRMS 199 GRMS USD 350 7 200 GRMS 249 GRMS USD 380 8 250 GRMS 332 GRMS USD 410 9 333 GRMS 499 GRMS USD 450 10 500 GRMS 749 GRMS USD 500 11 750 GRMS 1000 GRMS USD 520
Dried Fish Maw.
Dried fish maws.
We are Processors, Dealers, & Exporters in all kind of Marine Seafoods, namely Fresh, Frozen and Dried Marines Products. Fish Maws are our main Specialty in Dried Marine Products. We Export all kind of Dried Fish Maws. Note: - We believe in to supply good quality and Dried products.
Product are MANUFACTURED certified : HACCP, GMP, & USFDA Part of Pelagic Fish in the genus of Sardinella. Also a common consumption fish with unique taste an texture. Sizes range from 5-12cm. Properly sun-dried with good colour and firm shape.
Product are MANUFACTURED certified : HACCP, GMP, & USFDA Part of Pelagic fish in the genus of Sardinella. Commonly found in Indonesian waters along coastal lines that stretch from west to east of Indonesia. Sizes range from 10-15cm for consumption purposes. Properly sun-dried with good skin colour and meaty texture.
Dried fish maw.
Dried fish scales are the hard, thin and flat pieces of fish skin that are extracted from the fish during processing. These scales are then dried and may be ground into a powder or used whole in dishes.
Product Type: fish Scale Variety: bonito Style: Dried Drying process: AD Shape: Piece Part: Fin, Body Certification: ISO, C / O, HEALTH, PHYTO, .. Packaging: Bulk Life time: 24 MONTHS Weight / kg): 20 In orgin: Viet Nam Product's name: Dried fish scales. Humidity: Up to 13% Drying method: Dry (solar heat) Purity: 3% Methods do: Clean, use only water, do not use chemicals or as required
DRIED FISH SKIN FROM VIETNAM -Fish collagen is a protein that helps maintain the strength and flexibility of skin, joints, bones, muscles, tendons, eyes, nails and hair. It's the most abundant collagen in the human body. -The scales, skin, bones and fins of fresh or saltwater fish are used for the creation of fish collagen supplements. Since these parts are considered waste products during fish processing, using them to create other products helps reduce environmental pollution.
Fish Scale is the raw material for making collagen, chitin, chitosan... We clean and dry them well before packing in the good exporting standard.
Product name: Dried Tilapia Fish Scale Size: 0.2 - 1.2 cm Color: From ivory to whitish Odor: No odor or a bit fishy Moisture: 10% max Impurity (bone, skin, etc): 4% max Cleaning method: Carefully Washed Drying process: Solar heat (Sun-dried) Packing: 15 - 30 kgs PP bag or customer's request Capacity: 20 Tons/ month Shelf life: 24 Months
Fish Scale is the raw material for making collagen, chitin, chitosan... We clean and dry them well before packing in the good exporting standard. Dried fish collagen protein subjected to the production extraction is high in content of extracted protein and amino acid and relatively low in content of fat, can meet the demand of human body to nutrient substances each day, and is helpful for improving the immunity of the organism of a human body, improving the memory, keeping the body healthy and energizing the body after long-term use.
