Product name : Dry Papaya Leaf, Package : 10kgs/catoon, MOQ : 100kgs, Quality : High Quality, Sample : Freely Sample, Payment : 100% TT in advance, Delivery : 5-7 days working
Product name: Soursop Leaves Origin: Vietnam. Preservation process: Air dry + sun dry. Shape: whole leaves. Moisture: 12% max. Impurities: 1% max. Taste: tasteless, characteristic. Variety: Vietnamese Soursop. Shelf life: 2 years from production date. Quantity capacity: 2 tons/week. Min order: 1000kgs. Packaging: in vacuum pack 0.5kg NW then in PP/carton
Bay Leaf / Leaves of Laurel / Laurel Leaves Family: Lauraceae Botanical name: Laurus nobilis. Origin: Egypt Packing: 20 kg bags or 5 kg carton box Cultivation: Common HS Code: 09109900
Guava leaves. Botanical name: Psidium guajava Family: Myrtaceae Packing: 20 kg bags Origin: Egypt Amazing health benefits of Guava leaves tea: 1) Guava leaves help to treat diarrhea. Putting guava leaf in a cup of boiling water and drinking it on an empty stomach prevents the growth of Staphylococcus aureus bacteria which is a very common cause of diarrhea. 2) Guava leaves tea can be used to low down blood Cholesterol levels. This fact has been proven in a study published in an article in Nutrition and Metabolism. 3) A Japanese study has confirmed that guava-leaf tea has a superior ability to regulate the sugar levels of the blood after meals. So it is commonly used in the treatment and prevention of diabetes. 4) Guava-leaf tea help to lose weight. Drinking them regularly prevents complex carbohydrates from turning into sugars. Contact us now for more info & order
Molokhia Leaves Common names: Dry Mallow l Dry Mallow Leaves l Dry Molokhia l Dried Molokhia Leaves l mloukhiya l Mulukhiyah l molokhia l mulukhiyya l molokhiya l moroheiya l malukhiyah. Origin: Egypt Crop: Summer HS Code: 0712900030 Form: whole dried leaves Color: green Egyptian Dried Molokhia Leaves Nutritional value per 100 grams: Energy by kJ 142 (kcal 34) Carbohydrates 5.8 grams Fat 0.25 grams Protein 4.65 grams Vitamins Vitamin A Equiv. 278 mg (35 percent) Thiamine (B1) 0.133 mg (12 percent) Riboflavin (B2) 0.546 mg (46 percent) Niacin (B3) 1.26 mg (8 percent) Pantothenic acid (B5) 0.072 mg (1 percent) Vitamin B60.6 mg (46 percent) Folate (B9) 123 mg (31 percent) Vitamin C 37 mg (45 percent) Minerals Calcium (21 percent) 208 mg Iron(37 percent) 4.76 mg Magnesium(18 percent) 64 mg Manganese (6 percent) 0.123 mg Phosphorus (12 percent) 83 mg Potassium (12 percent) 559 mg Zinc (8 percent) 0.79 mg. Health Benefits of Egyptian Dried Molokhia Leaves: Organize Blood Pressure Mullokhiyya is able to lower blood pressure levels, and the blood vessels and arteries will be relaxed thanks to the high potassium content in molokhia as the potassium is a vasodilator. And this is increasing the flow of blood and oxygenation levels which then lowers the strain on the cardiovascular system. Increases Circulation Molokhiyya also includes High levels of iron, which is the principle in producing red blood cells and preventing anemia, and boosting energy levels. Heart Health Molokhia is containing high fiber which is able to balance cholesterol levels in the blood circulating as dietary fiber connects with cholesterol and tears it out from the body. So, this lowers and improves atherosclerosis, which leads to strokes and heart attacks. Improves Sleep Habits Molokhia is containing high levels of magnesium, which can remove sleep disorders like sleep apnea or insomnia. This is because magnesium simplifies hormones released from the body and helping in relax and calm the nerves. Boosts Immune System Mloukhia contains vitamin A, E, and C which is able to boost the power of the immune system. As Vitamin C motivates white blood cells to function. Molokhia also can protect from many diseases such as chronic heart disease, macular degeneration, banning the growth of cancer, and other chronic diseases resulting from free radicals activity, thanks to the A and E vitamins it contains.
Our Curry leaves are a rich source of iron and folic acid. Folic acid is mainly responsible for carrying and helping the body absorb iron, and since kadi patta is a rich source of both the compounds it is your one-stop natural remedy to beat anaemia. Curry leaves is known to help improve digestion and alter the way your body absorbs fat, thereby helping you lose weight. Since weight gain is one of the leading causes of diabetes, kadi patta treats the problem right at the root. These Curry Leaves are widely used as a herb in various south Indian dishes. It is widely appreciated for its natural medicinal properties. The usage of this stock in food, strengthens various stomach functions and improves its action Botanical name: Murraya koenigii Family: Rutaceae (Lemon family)
Organic - 100% Organic Single / Multi Ingredient - Single Minimum Bulk Pack Size - 15 Kg Packing Material - White Plain/ Printed Hdpe Bag With Liner Rate/ Kg Ex- Factory Sep 2020 - 368 Price Per Kg(Ex- Factory) in Usd - 5.25
Curry leaves are a rich source of iron and folic acid. Interestingly, anaemia is not only about the lack of iron in oneâ??s body, it is also the bodyâ??s inability to absorb iron and use it. This is where folic acid comes into paly. Folic acid is mainly responsible for carrying and helping the body absorb iron, and since Curry leaves is a rich source of both the compounds it is your one-stop natural remedy to beat anaemia. USD per ton USD 430- USD 600 per MT Product origin TamilNadu - India "Cultivation Type Natural. Place of Origin - India Port Of Loading - Cochin Port , Chennai Port ,Tuticorin Port All India Port. Payment Term a. 40% AP & 60% DP, b. 100% LC. Minimum Order Quantity 20 feet container and Packing as per buyer requirement.
A TO Z EXPORTS has set benchmark in offering Curry Leaves to our clients. Curry Leaves can be used fresh or dried. These products are mainly used for aromatic and flavoring for most curries and soups. Owing to their natural taste, our offered leaves are widely appreciated by the clients. The offered leaves are thoroughly tested on various stages by our quality experts assuring their flawlessness at the clients end. We offer these leaves in the market at a very reasonable prices. The offered products can be availed at industry leading prices. Features: Hygienically Harvested High nutritional value Purity Nutrients: - Vitamin C, Vitamin A, Vitamin B, Vitamin E - Carbohydrates - Fiber - Calcium, Copper, Iron, Magnesium, Phosphorus antioxidants, Plant sterols amino acid, glycosides, flavonoids Packaging: Packing is available as per client requirement.
This is Jescy from Top Deluxe Freshmart. We are a vegetable supply company, founded in 2018. We are specializing in supplying fresh curry leaves and processed curry leaves(without stem) to both local(Malaysia) and foreign countries such as Singapore, Australia and etc. Our production capacity is 3tons of fresh curry leaves /per day. We have been supplying fresh curry leaves and processed curry leaves to our Singapore customers since last year. Based on your enquiry, we believe that we are able to give a hand to your business growth as we have been supplying fresh curry leaves to our Singapore customers since last year. We are familiar with all the export procedures and declaration process. If you are keen to know more details, kindly contact via email/call. Thanks.
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Product Description: Egyptian dill tips, dill weeds, machine dried, sun-dried The Latin name of dill: Anethum graveolens Scientific name of dill: Anethum graveolens part use: tips, weeds (crushed, whole) HS code of dill:1211 Smell and taste of dill: aromatic, typical Origin of dill: Egypt Color of dill: light green up to dark green Harvest: conventional dill and organic dill Harvest plan, the season of dill: Available throughout the year Standard packages of dill: 20 kg pp bags Dill 20 ft container might load up to 6 ton Dill 40 ft container might load up to12 a ton Dill 40 HC container might load up to13 a ton declaration of dill: herbs, Medicinal plants, aromatic, herbal tea, ingredients, Seasonings, flavor, spices, dried vegetables Usage and benefits and applications of Dill: Dill is used for digestion problems including loss of appetite, and intestinal gas Other uses for Dill include treatment of fever and colds, cough, and bronchitis. Dill is a plant that has a long history as a culinary spice.
Fresh Crop
Business Type : Manufacturer, Exporter, Supplier, Retailer Product Details Packaging Size 50gm, 100gm, 200gm, 250gm Usage Food And Medicine, Cosmetics Specialities Hygenic Certification FSSAI Certified Cultivation Type Organic Shelf Life 1 Year Color Green Country of Origin India Preferred Buyer From Location Anywhere in India
Business Type : Manufacturer, Exporter, Supplier, Retailer Product Details Type Dried Application Slimming Cultivation Type Organic Shelf Life 6Months Color Green Packaging Type Pouches Packaging Size 100grm, 200grm, 50gm Feature Rich Aroma Country of Origin India Preferred Buyer From Location Anywhere in India
Business Type : Manufacturer, Exporter, Supplier, Retailer Product Details Packaging Size : 50gm, 100gm, 200gm, 250gm Usage : Food And Medicine, Cosmetics Specialities : Hygenic Certification : FSSAI Certified Cultivation Type : Organic Shelf Life : 1 Year Color : Green Country of Origin : India Preferred Buyer From Location : Anywhere in India
Tea Leaves On Greeen Tea
Curry Leaves MK-KBD1
Curry Leaves MK-KBD3
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