Sacha Inchi oil is a kind of edible oil extracted from Sacha Inchi. The oil does not contain any toxins and harmful substances. The content of unsaturated fatty acids is more than 90%, of which linolenic acid is 48%, linoleic acid is 35%, and oleic acid is 9%. Product Name: Sacha inchi oil Latin Name: Plukenetia volubilis Linneo Appearance: Light Yellow Oil Specification: 99% Part Used: Seed Application: Food Supplement Main Ingredient: Sacha inchi Shelf Life: 2 Years Packaging: 25kg/Drum
Sacha Inchi (Plukenetia volubilis Linneo) Sacha Inchi, which in Quechua means mountain peanut, is a tree that grows in the Amazon of Peru. The seed of the plant is eaten raw like a nut or in the form of extra virgin oil. It is known for its incredibly high levels of Omega 3, 6 and 9 fatty acids even more than fish oil. It also contains vitamins A and E and amino acids. The health benefits of Sachi Inchi are numerous, including blood pressure regulation, prevention of certain types of cancer, hormonal balance, alleviation of cardiovascular problems and the reduction of bad cholesterol. Lowers LDL and raises HDL cholesterol, helps us deal with stress and feel calm and happy due to presence of tryptophan., thanks to the tryptophan, also regulate appetite so we don’t get cravings, overeat, presence of high amount of Omega 3 helps control glucose levels., anti-inflammatory nature of sacha inchi may make it a good supplement to ease joint pain and rheumatoid arthritis.
Sacha inchi - Sacha inchi is a plant that produces fruit with large, edible seeds. These are typically roasted, ground into a fine powder, or pressed to extract the oil. The leaves can be dried and used to make tea. - Purities: 100%, no additives - Origin: Vietnam - Packing: Bottle, carton or as customer's requirement - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Scientific name Plukenetia Volubilis Linneo Ingredient - Sacha inchi Description - Extra virgin sacha inchi oil is made using a careful cold pressing process, ensuring all the seed properties conservation. NUTRITIONAL CHARACTERISTICS - Rich in polyunsaturated fatty acids: 48% Omega 3, 38% Omega 6 and 14% Omega 9. High protein content food (more than 50%). Rich in vitamin A (681 ug in 100 ml) and vitamin E (among 175.68 and 223.29). SENSORY CHARACTERISTICS Color Light yellow Smell Caracteristic Taste Caracteristic Texture Oily liquid PHYSICOCHEMICAL CHARACTERISTICS Characteristics : Range or Limit Acidity : 0.2 - 0.8 mg KOH/g Peroxide index :
WITHOUT SALT Sacha Inchi (Plukenetia volubilis Linneo) Sacha Inchi, which in Quechua means mountain peanut, is a tree that grows in the Amazon of Peru. The seed of the plant is eaten raw like a nut or in the form of extra virgin oil. It is known for its incredibly high levels of Omega 3, 6 and 9 fatty acids even more than fish oil. It also contains vitamins A and E and amino acids. The health benefits of Sachi Inchi are numerous, including blood pressure regulation, prevention of certain types of cancer, hormonal balance, alleviation of cardiovascular problems and the reduction of bad cholesterol. Lowers LDL and raises HDL cholesterol, helps us deal with stress and feel calm and happy due to presence of tryptophan., thanks to the tryptophan, also regulate appetite so we don�??t get cravings, overeat, presence of high amount of Omega 3 helps control glucose levels., anti-inflammatory nature of sacha inchi may make it a good supplement to ease joint pain and rheumatoid arthritis. PRODUCT DESCRIPTION Scientific name : Plukenetia Volubilis Linneo Ingredient : Sacha inchi Without Salt Description : It is a native plant of tropical South America. Produces oilseeds with the highest content of unsaturated fatty acids and the lowest percentage of saturated fats. NUTRITIONAL : Contains 48% Omega 3, 38% Omega 6 and 14% Omega 9. High protein content food. CHARACTERISTICS : 50%). Rich in vitamins A and E. SENSORY CHARACTERISTICS Color : Light brown Smell :Characteristic Taste :Characteristic Appearance : Seed bulging in the center and crushed to the edges, rough and oval PHYSICOCHEMICAL CHARACTERISTICS Characteristics : Limit Humidity : Maximun 4% Preservatives :Absent Antioxidants : Absent MICROBIOLOGICAL CHARACTERISTICS Characteristics Limit Mesophilic A. (CFU/g)
Sacha Inchi (Plukenetia volubilis Linneo) Sacha Inchi, which in Quechua means mountain peanut, is a tree that grows in the Amazon of Peru. The seed of the plant is eaten raw like a nut or in the form of extra virgin oil. It is known for its incredibly high levels of Omega 3, 6 and 9 fatty acids even more than fish oil. It also contains vitamins A and E and amino acids. The health benefits of Sachi Inchi are numerous, including blood pressure regulation, prevention of certain types of cancer, hormonal balance, alleviation of cardiovascular problems and the reduction of bad cholesterol. Lowers LDL and raises HDL cholesterol, helps us deal with stress and feel calm and happy due to presence of tryptophan., thanks to the tryptophan, also regulate appetite so we dont get cravings, overeat, presence of high amount of Omega 3 helps control glucose levels., anti-inflammatory nature of sacha inchi may make it a good supplement to ease joint pain and rheumatoid arthritis. PRODUCT DESCRIPTION Scientific name : Plukenetia Volubilis Linneo Ingredient : Toasted Sacha inchi Without Salt Description : It is a native plant of tropical South America. Produces oilseeds with the highest content of unsaturated fatty acids and the lowest percentage of saturated fats. NUTRITIONAL : Contains 48% Omega 3, 38% Omega 6 and 14% Omega 9. High protein content food. CHARACTERISTICS : 50%). Rich in vitamins A and E. SENSORY CHARACTERISTICS Color : Light brown Smell :Characteristic Taste :Characteristic Appearance : Seed bulging in the center and crushed to the edges, rough and oval PHYSICOCHEMICAL CHARACTERISTICS Characteristics : Limit Humidity : Maximun 4% Preservatives :Absent Antioxidants : Absent MICROBIOLOGICAL CHARACTERISTICS Characteristics Limit Mesophilic A. (CFU/g)
Sacha inchi nut oil is extracted by pressing from the seeds and flesh of the fruit of the Plukenetia volubilis, or pracaxi, a tree native to the area surrounding the Amazon River. Sacha Inchi oil has with approximately 50% a very high content of the omega 3 fatty acid alpha-linolenic acid, which makes it comparable only to flaxseed oil. Sacha Inchi oil has a very high content of Tocopherols (176â??226 mg/100 g) which consists predominately of gamma-Tocopherol (50%) and delta-Tocopherol. PRODUCT DESCRIPTION Scientific Name : Plukenetia Volubilis Linneo Extra virgin sacha inchi oil is made using a careful cold pressing process, ensuring all the seed properties conservation. Rich in polyunsaturated fatty acids: 48% Omega 3, 38% Omega 6 and 14% Omega 9. High protein content food (more than 50%). Rich in vitamin A (681 ug in 100 ml) and vitamin E (among 175.68 and SENSORY CHARACTERISTICS Color : Light yellow Smell : Caracteristic Taste : Caracteristic Texture : Oily liquid PHYSICOCHEMICAL CHARACTERISTICS Characteristics : Range or Limit Acidity : 0.2 - 0.8 mg KOH/g Peroxide index :
Sacha Inchi (Plukenetia volubilis Linneo) Sacha Inchi, which in Quechua means mountain peanut, is a tree that grows in the Amazon of Peru. The seed of the plant is eaten raw like a nut or in the form of extra virgin oil. It is known for its incredibly high levels of Omega 3, 6 and 9 fatty acids even more than fish oil. It also contains vitamins A and E and amino acids. The health benefits of Sachi Inchi are numerous, including blood pressure regulation, prevention of certain types of cancer, hormonal balance, alleviation of cardiovascular problems and the reduction of bad cholesterol. Lowers LDL and raises HDL cholesterol, helps us deal with stress and feel calm and happy due to presence of tryptophan., thanks to the tryptophan, also regulate appetite so we don�??t get cravings, overeat, presence of high amount of Omega 3 helps control glucose levels., anti-inflammatory nature of sacha inchi may make it a good supplement to ease joint pain and rheumatoid arthritis. PRODUCT DESCRIPTION Scientific name : Plukenetia Volubilis Linneo Ingredient : Sacha inchi Without Salt Description : It is a native plant of tropical South America. Produces oilseeds with the highest content of unsaturated fatty acids and the lowest percentage of saturated fats. NUTRITIONAL : Contains 48% Omega 3, 38% Omega 6 and 14% Omega 9. High protein content food. CHARACTERISTICS : 50%). Rich in vitamins A and E. SENSORY CHARACTERISTICS Color : Light brown Smell :Characteristic Taste :Characteristic Appearance : Seed bulging in the center and crushed to the edges, rough and oval PHYSICOCHEMICAL CHARACTERISTICS Characteristics : Limit Humidity : Maximun 4% Preservatives :Absent Antioxidants : Absent MICROBIOLOGICAL CHARACTERISTICS Characteristics Limit Mesophilic A. (CFU/g)
Sacha Inchi COMMERCIAL NAME Plukenetia volubilis linneo, sacha inchi, Iinca peanut, man del inca, sacha man Partida Descripcin 1508100000 ACEITE DE MANI EN BRUTO 1507900000 ACEITE DE SOJA Y SUS FRACCIONES, INCL. REFINADO, PERO SIN MODIF. QUIMICAMENTE 0802120000 ALMENDRAS SIN CASCARA, FRESCAS O SECAS 1515900000 DEMAS ACEITES Y GRASAS VEGETALES FIJOS, Y SUS FRACCIONES, INCL. REFINADOS PERO SIN MO 2008199000 DEMAS FRUTOS DE CASCARA, INCLUIDAS LAS MEZCLAS PREPARADOS O CONSERVADOS DE OTRO MODO 1518009000 DEMAS GRASAS Y ACEITES ANIMALES O VEGETALES Y SUS FRACCIONES, COCIDOS, OXIDADOS, DESH 1102900000 DEMAS HARINA DE CEREALES, EXCEPTO DE TRIGO, O DE MORCAJO (TRANQUILLON) 1208900000 DEMAS HARINA DE SEMILLAS O DE FRUTOS OLEAGINOSOS, EXC. LA HARINA DE MOSTAZA 1905900000 DEMAS PRODUCTOS DE PANADERIA, PASTELERIA O GALLETERIA, INCL. C/ADICION DE CACAO 1207999000 DEMAS SEMILLAS Y FRUTOS OLEAGINOSOS, INCLUSO QUEBRANTADO, EXCEPTO PARA SIEMBRA 1106309090 HARINA, SEMOLA Y POLVO DE LOS DEMAS PRODUCTOS DEL CAPITULO 8, EXCEPTO BANANAS O PLATANOS Y LUCUMA 2106901000 POLVOS PARA LA PREPARACION DE BUDINES, CREMAS, HELADOS, POSTRES, GELATINAS Y SIMILARE -------------------------------------------------------------------------------------------------------------------------------------------- PRESENTATION Oil, roast, extract, flour and capsules. -------------------------------------------------------------------------------------------------------------------------------------------- PRODUCTION ZONES Cusco, HuÃ?¡nuco, JunÃ?Ân, Loreto, Madre de Dios, Pasco, San MartÂn, Ucayali. -------------------------------------------------------------------------------------------------------------------------------------------- SOURCE Amazona peruana. ----------------------------------------------------------------------------------------------------------------------------------------------------------- MAIN MARKETS Mercado %Var 13-12 %Part. 13 FOB-13 Estados Unidos 74% 24% 378.32 PanamÃ?¡ 73% 17% 261.83 Italia 71% 11% 170.66 JapÃ?³n 83% 10% 161.60 EspaÃ?±a 1446% 10% 160.24 Bolivia 64% 10% 154.97 Canad -65% 7% 112.66 Chile 25% 6% 100.39 Costa Rica 3260% 3% 39.59 Otros Paises(18) --- 3% 41.98
Bio Montanas Food offer the following products: Sacha Inchi Flour, Sacha Inchi Toasted. Products real-time stock/pricing at the best market prices.
SACHA INCHI - ROASTED
Sachi is a scientific name is Plukenetia Volubilis, also known as Inca Inchi or Inca Nuts, it originated in South America. Weight Loss - Because Sachi helps to produce more serotonin, it also helps people who are losing weight to lose their appetite. Reduce Cholesterol - Eating Sachi seeds is an effective way to lower cholesterol, especially LDL (a type of lipoprotein that carries cholesterol from the bloodstream, causing excess cholesterol to enter the blood vessel wall, contributing to And this kind of granule also helps the body to increase the amount of HDL (a good cholesterol), HDL is able to remove cholesterol from the plaque attached to the blood vessel walls to bring back the liver to destroy. People with high levels of HDL reduce the risk of heart attack and stroke. Lowering Blood Pressure - Sachi has the effect of lowering blood pressure because it contains potassium, a vasodilator that reduces the pressure on the walls of the blood vessels, making Sachi nuts really useful in an age where many people suffer from it. Hypertension is present. Eye Health - Sachi's seeds and oils are also good for promoting eye health and preventing macular degeneration. Good for the skin - High Omega 3-6 fatty acids in Sachi seeds help prevent and slow down the aging process, thus preventing dry and wrinkled skin. Sources of Protein Abundant - In 28g Sachi seeds contain 9 grams of vegetable protein, which is a very high amount of protein food from plants. As a result, Sachi seeds can be used as a food substitute for animal protein for vegetarian substitutes. Anti-inflammatory - Sachi seeds contain substances that reduce inflammation so it helps prevent heart disease, stroke, arthritis and cancer. And it also helps to reduce stress in the brain - one of the causes of fatigue, depression and memory problems. High Fiber - Sachi seeds contain 5 grams of fiber per 28g of grain (20% of our daily requirement of muscle). So this kind of granule helps provide a good environment for the development of probiotics in our intestines ... which boosts the immune system for humans. In addition, Sachi seeds contain twice the fiber found in walnuts. Contains omega 3, 6 and 9 oils. - Sachi seeds contain a lot of Omega 3, 6 and 9 oils, which help fight inflammation and are beneficial for cardiovascular health. In fact Sachi seeds contain over 17 times the amount of Omega 3 found in natural salmon. They contain 6 grams of Omega 3 oil in 28 grams of grain. And Sachi seeds contain 3 times the amount of Omega 3 found in walnuts. Sachi is the best food in the Omega 3 supply ... better than most other foods. Reduced blood sugar - Sachi seeds help reduce blood sugar because they contain a lot of Omega 3 oils. Flavors - Beans can be roasted light and crispy, tastes fragrant, light salty, great for snacks, salads ... and to cook
Sacha inchi white nuts for oil pressing and roasting
Roasted sacha inchi nuts ; 5 kg/vacuumed bag x 4 bags / carton ; OEM packing
Sacha Inchi oil ; packing drum ; botle ; 250 ml to 20 liters
Sachalife Company: Your Source for 100% Organic Sacha Inchi Oil and Irresistible Sacha Inchi Seed and Nut Treats from Colombia At Sachalife Company, we are dedicated to bringing you the purest and finest 100% organic Sacha Inchi oil, along with a delectable range of Sacha Inchi seeds and nuts, thoughtfully crafted with delightful chocolate and savory saltiness. Our mission is to introduce you to the incredible benefits of Sacha Inchi while tantalizing your taste buds with our mouthwatering creations, all sourced from the lush landscapes of Colombia. Colombian Excellence: We take pride in sourcing our Sacha Inchi from the picturesque landscapes of Colombia, known for its natural beauty and agricultural excellence. Discover the incredible benefits of Sacha Inchi while enjoying the delectable offerings of Sachalife Company. Elevate your health, satisfy your palate, and embrace the organic goodness that Colombia has to offer.
The Sacha Inchi oil is the vegetable source with the most unsaturated fatty acids in the world with a content of 93%. Also, it has 84% of essential fatty acids (48% Omega-3 and 36% Omega-6). Omega-3 essential fatty acids are very scarce in nature and are essential for life and health, so they should always be present in the daily diet, especially Omega-3 alpha-linolenic acid (ALA), because the body cannot synthesize it. With 48% of Omega-3, Sacha Inchi contributes to the balance of cholesterol, which is the leading cause of death worldwide. Sacha Inchi facilitates the micro circulation of blood and cerebral irrigation, therefore helping prevent cardiovascular events and stroke. Our Export Presentations: -Sacha Inchi Oil, drum x 208 L (55 gallons) -Sacha Inchi Oil, drum x 20 L (5 gallons) -Sacha Inchi Oil, bottle x 250 mL -Wholesale gel capsules. -Finished Product, bottle x 120 capsules/500 mg each one. (240 mg of Omega 3 + 175 mg of Omega 6 + 45 mg of Omega 9 + 5 mg of Vitamin E) Contact us for any questions about our presentations for export, technical datasheets, samples, orders, private labeling for bottles, contract manufacturing and product development.