Packing: 6-10 kg EPS Boxes Calibres: 200 gr. / 1.500 gr Fresh Chilled Whole and Frozen Whole Trout
Frozen vannamei and monodon shrimps, all types, conventionnal, asc and organic, fresh and frozen salmon and rainbow trout: wr, fillets and all by products (heads, frames, bellies, b&p), frozen sushi, ready to eat, frozen raw and cooked spider crab claws.
Frozen fish like frozen trout fish.
Trout fish and trout egg.
Frozen or fresh fish like norway salmon, mackerel, processed fresh frozen atlantic salmon fillet, trout, cod, cod roe, haddock.Trading, sourcing and export.
Frozen salmon , trout.
Trout fish frozen, sliced, portions, fillets salted and coldsmoked.
Frozen Fish Like Mackerel, Trout And Catfish.
We can accept any order of trout fresh, frozen, fillet or smoke trout.
We offer a comprehensive range of frozen fish and seafood, including all major species. We work directly with local suppliers to fulfil any requirements for any buyers in any part of the world. We also work closely with our customers to create value-added fish and seafood products. We encourage use of sustainable species and source more unusual / less common / under utilised alternatives.
Our company can supply fresh and frozen Fish and salmon from Asia, Africa, Europe , South America only we work with serious orders and end buyers, we are not able to answer to any brokers, scammers , any serious buyers are welcome to send us a request and welcome to visit us in our offices face to face
Frozen fish like mackerel, trout, sea bass.
Part - Whole,Body,Fillet Freezing Process - A.BQF(Block Quick Frozen) B.IQF(Individually Quick Frozen) Freezing Area - Land Frozen Size - 7-8pcs,8-10pcs,10-12pcs,12-14pcs/kg N.W. - 100%, 95%, 90%. Types A.For Fishing/Bait - Grade A B.For Market Sale - Grade A/B C.For Canning - Grade C Package 10kgs/ctn, poly bag for inner packing and Carton for outer packing or according to customer's requirements
Frozen and fresh trout.
Frozen fish like brown trout, common roach and northern pike.
Frozen red tilapia fish refers to tilapia that has been cleaned, processed, and frozen to preserve its freshness and extend its shelf life. Tilapia is a popular freshwater fish known for its mild flavor and firm texture. The "red" in the name might refer to the reddish coloration that some tilapia species exhibit, particularly on their fins. Frozen red tilapia fish can be found in various forms, such as whole fish, fillets, or steaks. They can be prepared using different cooking methods, including grilling, baking, pan-frying, or even steaming. The freezing process helps retain the fish's flavor and nutritional content, making it a convenient option for enjoying tilapia throughout the year. Whether used in traditional dishes or innovative culinary creations, frozen red tilapia offers a versatile and accessible seafood choice.
Frozen mackerel fish refers to mackerel that has been cleaned, processed, and frozen to maintain its freshness and extend its shelf life. Mackerel is a popular saltwater fish known for its rich flavor and high oil content. Freezing the fish helps to lock in its taste and nutritional value. Frozen mackerel is versatile and can be used in various culinary preparations, such as grilling, baking, pan-frying, or even making fish stews and curries. It's a convenient option for those who want to enjoy the benefits of mackerel without the need for immediate consumption, making it a handy ingredient to have in the freezer for quick and nutritious meals.
All fresh and frozen fish like salmon, trout, shrimp, caviar.