Maltodextrin is a polysaccharide that is used primarily in foods and beverages as a thickener, sweetener, and/or stabilizer. It is a relatively short-chain polymer (some would call it an oligomer); commercial products contain an average of 3 to 17 glucose units per chain.
Paneer 100 ltr batch 100g to 150 g stabilizer at 70 degree temprature then heat up to 90 degree then cool upto 72-75 degree and add Acetic Acid solution and coagulant & Slowley continuous stering ,Rest to set 3-5 minutes and continue your same process. Paneer Stabilizer Using a stabilizer for paneer preparation is highly beneficial and recommended for dairy manufacturers. Adding a stabilizer can significantly improve the quality and yield of paneer, resulting in increased profitability for the dairy producer. Here are some specific benefits of using a stabilizer for paneer: 1) Increased Yield: Using paneer stabilizer can increase the yield of paneer by 2-3%. This increase in yield translates to a greater quantity of paneer produced per batch, significantly improving the profitability of dairy manufacturers. 2) Smooth Body and Texture: The use of a stabilizer in paneer preparation can improve the body and texture of the paneer. The stabilizer creates a uniform structure throughout the paneer, resulting in a smooth and spongy texture. 3) Creamy Taste: Paneer prepared with a stabilizer has a creamy and buttery taste that enhances the flavor of various dishes. 4) No Stickiness in Paneer: Paneer stabilizer prevents stickiness in the paneer, allowing it to maintain its texture and taste even when exposed to high temperatures. 5) Increased Shelf Life: Paneer prepared with a stabilizer has a longer shelf life, which means that it can be stored for a longer time without spoiling. The shelf life can be increased by 2 or 3 times. 6) No Yellowish Color in Paneer: Using a stabilizer can prevent the yellowish color that can occur in paneer, ensuring that the paneer retains its natural white color. 7) Consistent Cutting Size and Shape: Paneer prepared with a stabilizer can be easily cut in a consistent manner, ensuring uniformity in size and shape. 8) No Need for Additional Preservatives: Paneer stabilizer eliminates the need for additional preservatives, making the paneer healthier for consumption. 9) Reduced Spoilage: With the use of a stabilizer, the problem of spoilage can be reduced, resulting in a lesser amount of spoilage, waste, and associated losses. 10) Economical: Using a stabilizer for paneer is an economical solution since it has a low cost of usage and can improve the yield, texture, taste, and shelf life of the paneer. Overall, using a stabilizer in paneer preparation can significantly enhance the quality and profitability of dairies, making it an essential ingredient in their manufacturing process.
The Proven is a Proven Series Servo controlled stabilizer, that redefines the price performance ratio. Based on programmed logic circuit (PLC) technology. Servotech offers a whole new range of features. » Servotech Servo stabilizer provides perfectly stable output under severe conditions of unbalanced voltage/current, because of its unique conditions single phase or three phase, distortion less solid state motorizes voltage controller conserves variable energy. » No effect by any transient over voltage surge with fast correction speed (20V-55V per second) » Higher Power at lower cost: rating of 10KVA-1000KVA » Output voltage adjustable (110V output can also be provided) » No effect on load power factor & overall efficiency above 96% » Increased life of your equipment reduced heating and minimal losses. » Optional features include surge suppression, Hi/Low voltage cut off, overload protection, single-phase prevention and bypass mechanism. » Testing is computerized there by ensuring higher reliability.
Our products include drill collar, drill pipe, heavy weight drill pipe, stabilizer, subs, hole opener, roller reamer, casing scraper, key seat reamer, kelly valve, full opening safety valve, ft type drop-in check valve, fj type-arrow back pressurevalve, inside bop, float valve sub, by pass valve, cup tester, wear sub, circulating sub, cross over sub, reduce sub, saver sub, lift sub, different of drilling jar, fishing jar, shock absorber, bumper jar, oil jar, bumper sub, jar intensifiers, We also trade for drill bit and BOP, drilling rig......Include nearly all equipment you could see for oilfield drilling work.
Stabilizer 1 unit per box
High-speed copper plating of welding wire is brown brown liquid, which is used for non electrodeposition of high-speed copper plating film on iron to facilitate wire drawing process. It can make copper ions deposit orderly, make copper deposit compact, and have strong adhesion. At the same time, the complexing agent can also effectively complexe excessive iron ions in the tank solution, so that the tank solution remains stable. The deposition film is golden yellow and pink, which is loved by users. It can be used as immersion or continuous production line. The weight of copper film is 5-20g/m2
GraThick is a Physically Modified starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch. It is produced by Physical modification of starch to enhance its thickening and stabilizing properties. It is used as functional food ingredient to improve the consistency of RTC gravies and gravy bases. As Thickener: GraThick is primarily used as thickener for RTC Gravies and gravy bases. It improves the consistency of gravies without hindering taste and flavour components. The starch granules in GraThick absorb liquid when added to the product. The granules starts swelling when heated, and then burst, releasing starch into liquid. The granules swell up to 30 times their original size resulting in increased thickness and consistency of the product. As Stabilizer: RTC (Ready â??To- Cook) gravies and gravy bases usually undergo retort packaging to increase the shelf life. GraThick helps to maintain the stability of the product while retort packaging. RTC gravies will be reconstituted with water before using. GraThick maintains the consistency and thickness of the product while reconstitution also. ï?· GraThick can be used in the preparation of all types of RTC Veg and Non- veg gravies ï?· It can also be used in gravy â?? bases of all cuisines(Traditional and International) ï?· It can also be used in RTU Gravy masalas DOSAGE Use 1 to 3% GraThickTM of total batch size. For excellent results, maybe use upto 5% GraThickTM of total batch size.
Las 3NF- Lactose Substitute Non- Fat Solid is an Enzymatically Modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch used as a Texturizing agent, Taste Improver, Bulking Agent, Volumising, Emulsifier, Fat Replacer, Stabilizer & Thickener and in Milk and Milk products. It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG). FEATURES AND BENEFITS *It is highly bio-degradable and causes no harm to the Environment. *A Las 3NF is a white powder that adds no color to application and blends well with other ingredients. *Las 3NF act as an excellent fat replacer, bulking agent, volumising and taste improver. *Las 3NF act as thickening & binding agent and as emulsifier and stabilizer. *Las 3NF act as texturizing agent for Milk and Milk Products.
We PT.CHORI are authorized distributor of major supplier in Indonesia. Please feel free to inquiry to us once you have interest.
Creamy and Milky taste of Shake.
For Creamy And milky ice cream.
Lassi 100 ltr batch 100g stabilizer at 60 -70 degree temprature the heat up to 80-90 degree then cool upto 42 degree and add culture same process continues and add 50 g stabilizer with sugar Total 150 g stabilizer have to add. Chaas/ buttermilk 100 ltr batch 150 g to 200 g stabilizer mix with circulate motion for 5 minutes same process continues. Yogurt/ Dahi 100 ltr batch 100 to 150 g stabilizer at 60 -70 degree temprature the heat up to 80-90 degree then cool upto 42 degree and add culture same process continues.
Plays an important role for improving the texure and imparts body and increases mouthfeel. We have been pioneered in supply of individual and gum blends and stabilizers for various food applications. Product List: Alginates Gum Arabic Carrageenan Guar gum Locust Bean Gum Pectin Tara Gum Xanthan Gum
Servo stabilizer.
Technical Specification Chart: Parameter 1 - Phase 2 - Phase 3 - Phase Unbalanced Air Cooled 3 - Phase Balanced Oil Cooled 3 - Phase Unbalanced Oil Cooled Energy Conserved Lighting Load Centralized Stabilizer for offices & residence Rating (KVA) 1 - 20 0.5 - 20 3 - 100 3 - 200 3 - 250 3 - 500 3 - 500 I/P Voltage range (V) 170 - 270 195 - 265 340 - 480 240 - 480 340 - 480 360 - 460 310 - 480 340 - 460 360 - 460 340 - 480 360 - 460 310 - 480 340 - 480 360 - 460 310 - 480 340 - 480 360 - 460 O/P Voltage (normal) 230 V 415 V 415 V 415 V 415 V 208 V LN 220 V / 230 V LN Alternate O/P setting 220 V / 240 V 380 V / 400 LL 220 V LN 220 V / 230 V LN O/P V regulation ± 1% of nominal output voltage O/P V Indications Digital voltmeter, accuracy 1% of FS ± 1 digit LED Indications Front panel LED Indicators, Input ON, output ON, Input high / Low, output High / Low trip Under over voltage trip Electronic cutoff circuit with graded time delay set @ + 5% / -10% of nominal voltage Over Load cut off Electronic cutoff circuit with graded time delay set @ 110% of rated full load current Short circuit protection HRC fuse / MCB at input Single phasing prevention Not applicable Provide Individual phase cutoff only Service bypass Not provided Provide upto 100 Kva. 3 phase Individual phase bypass provided up to 50 kVA 3-ph Resetting mode Automatic restart with time delay mode of 15 sec. (optional).
Technical Specification Chart Parameter 1 - Phase 2 - Phase 3 - Phase Unbalanced Air Cooled 3 - Phase Balanced Oil Cooled 3 - Phase Unbalanced Oil Cooled Energy Conserved Lighting Load Centralized Stabilizer for offices & residence Rating (KVA) 1 - 20 0.5 - 20 3 - 100 3 - 200 3 - 250 3 - 500 3 - 500 I/P Voltage range (V) 170 - 270 195 - 265 340 - 480 240 - 480 340 - 480 360 - 460 310 - 480 340 - 460 360 - 460 340 - 480 360 - 460 310 - 480 340 - 480 360 - 460 310 - 480 340 - 480 360 - 460 O/P Voltage(normal) 230 V 415 V 415 V 415 V 415 V 208 V LN 220 V / 230 V LN Alternate O/P setting 220 V / 240 V 380 V / 400 LL 220 V LN 220 V / 230 V LN O/P V regulation ¦ 1% of nominal output voltage O/P V Indications Digital voltmeter, accuracy 1% of FS ¦ 1 digit LED Indications Front panel LED Indicators, Input ON, output ON, Input high / Low, output High / Low trip Under over voltage trip Electronic cutoff circuit with graded time delay set @ + 5% / -10% of nominal voltage Over Load cut off Electronic cutoff circuit with graded time delay set @ 110% of rated full load current Short circuit protection HRC fuse / MCB at input Single phasing prevention Not applicable Provide Individual phase cut off only Service bypass Not provided Provide upto 100 Kva. 3 phase Individual phase bypass provided upto 50 kVA 3-ph Resetting mode Automatic restart with time delay mode of 15 sec. (optional)
Standard : Certified Company with IS-9815 & ISO 9001-2000 Frequency : 45Hz - 50 Hz AC Power Factor: Suitable for All Input: As Above Output : As Above Cooling : Air Cooled Type : Indoor Type Technology : Microcontroller and Buck & Boost;DimmerType Load: Unbalanced Construction: MS Sheet Body, Power Coated, Low Noisy Wave Form Distortion : Nil Correction Speed : 20-40V/sec Response Time : 10 m/sec Correction Method : Step less correction using Dimmer Control Circuit : Fully Microprocessor based circuit Efficiency : Better than 98% Duty Cycle : 100% Operation : Auto/Manual Load Loss : Less than 1 % Operating : -15 ¦C to 50 ¦C Servicing & Maintenance : Easley can be do by any technical known Person And from company side 24 hrs/ 7 Days Components Available : Easley available in market or in company .
Specification Size range: 8 1/2"~26" Material: AISI 4145H/AISI 4145H mod/AISI 4340/AISI4140-4142/non-mag material Forging process: Ingot---forging---heat treatment---rough machining---UT.MT---Q+T---inspection---finishing machining Heat treatment: Normalized / Annealed / Quenched / Tempered Hardfacing: HF1000, HF2000, HF3000, HF4000, HF5000
Specification Size range: 8 1/2"~26" Material: AISI 4145H/AISI 4145H mod/AISI 4340/AISI4140-4142/non-mag material Forging process: Ingot---forging---heat treatment---rough machining---UT.MT---Q+T---inspection---finishing machining Heat treatment: Normalized / Annealed / Quenched / Tempered Hardfacing: HF1000, HF2000, HF3000, HF4000, HF5000
Lake Petroleum supplies a complete line of downhole drilling stabilizers to increase rate of penetration and control hole deviation problems. All these stabilizers (including drill bit type, drill string type, spiral bladeilling, straight blade, integral blade, welded blade, sleeve-type, and stainless steel nonmagnetic types) are designed to meet the strictest quality control and quality assurance standards (API SPEC.). All alloy stabilizers are manufactured from AISI 4145H modified heat-treated steel for a wide variety of configurations and hole sizes.
