Indian spring onion exports play a vital role in the country's agricultural trade, contributing to the global demand for fresh and flavorful vegetables. Spring onions, also known as green onions or scallions, are a staple in Indian cuisine, featuring prominently in various dishes for their distinct taste and nutritional benefits. Cultivated across different regions of India, including Maharashtra, Karnataka, Punjab, and Haryana, spring onions thrive in the country's diverse climates. The favorable growing conditions, coupled with a well-established agricultural infrastructure, contribute to the production of high-quality spring onions that meet international standards. The export process involves careful cultivation, harvesting, and packaging to ensure the freshness and quality of the produce during transportation. Stringent quality control measures are in place to adhere to international regulations and maintain the crisp texture, vibrant color, and robust flavor that make Indian spring onions highly sought after in global markets. Spring onions are rich in essential nutrients such as vitamins, minerals, and antioxidants, making them not only a flavorful addition to dishes but also a nutritious one. This nutritional profile adds to the appeal of Indian spring onions in the international market, where health-conscious consumers value fresh and wholesome produce. In international culinary circles, Indian spring onions are appreciated for their versatility. They are used in a variety of cuisines, including salads, stir-fries, soups, and garnishes. The mild yet distinct onion flavor of spring onions complements a wide range of dishes, making them a popular choice among chefs and home cooks alike. The export of Indian spring onions not only contributes to the country's economic growth but also supports the livelihoods of farmers engaged in their cultivation. As global culinary preferences continue to embrace diverse and fresh produce, Indian spring onions are well-positioned to meet the rising demand for high-quality, flavorful vegetables in international markets.
Fresh/Dry Ginger is one of the products we trade majorly on our export channel. We maintain a separate warehouse for it in the Northern Nigeria and Apapa, Lagos to ease the export processes. We always ensure that process gets to the best grade level before executing supply contract locally and internationally. Within the six months of season, November to April, we have the capacity to supply more than 1000 tons monthly. In addition, we supply fresh (raw) Ginger locally for domestic consumption.
Ginger is an essential ingredient used in cuisine all over the world and is also known for its medicinal purposes. The ginger root originated in China and then spread to India and other countries. It contains up to 3% of essential oil that creates the fragrance of this spice. The juice from ginger roots is very potent and its pungent taste adds flavour to many dishes and tea. When grounded, ginger powder is commonly used to make gingerbread and other delicious recipes. Ginger is also used to make candy and flavouring cookies, crackers, cake and also carbonated drink (Ginger Ale). In India, fresh ginger is the main spice used when making pulse and lentil curries. Other than culinary uses, ginger is also known to cure nausea and cold remedies. We are direct Suppliers specialize in Agricultural products such as fresh fruits and vegetables, spices and other products. About 70% of our products are been exported abroad to European and Asia markets mainly. We are in a good position to provide you with the best goods and services you ask because of the following reasons: Firstly: we make sure we provide best products quality. Secondly: We offer reasonable prices as compared to other suppliers in order to expand our market. All our products to delivery port are done quality inspected with a complete custom approval policy for all goods on board are insured and covered with an insurance policy
Q: How long is your delivery time? A: Generally it is 7-10 days, if we have stock. If not, maybe need 10-15 days to arrange the shipping. Q: Do you provide samples ? is it free or extra ? A: Yes, we could offer the sample for free charge but do not pay the cost of freight. Q: why we choose you ? A : (1)We can provide Consistent, high-quality products , (2)we have strong technical support (3) we have competitive and reliable price of the products (4)We can provide excellent and fast customer service
Picture Example: package-imgpackage-img FRESH ONION: Being a leading enterprise, we are instrumental in offering a wide range of Fresh Onion round the world. We are involved in offering an extensive quality range of Fresh Red Onion to our customers. This Fresh Red Onion is grown by our vendors using modern tools and traditional farming practices. We are ranked amongst the distinguished organizations that is engaged in offering high quality Fresh Red Onion. Onions are widely used to add taste to different foods. It is cultivated by using excellent quality of seeds and by using top grade of fertilizers which provides excellent growth to the onion. Besides these products are precisely checked for quality before shipping. Our professionals deliver stock options of fresh onion which has all the necessary elements. Sourced from South Indian, the stock is offered at market leading prices. Features: Free from chemical treatment. Fresh and pure. Various health benefits. Longer shelf life. Long lasting freshness. Varied capacities available. â?¢ Taste â?¢ Freshnes Nutrient content intact Fine quality High in demand Easily available Details Value Style Fresh Product Type Liliaceous Vegetables Type Onion Weight (kg) 25 Certification ISO Size (cm) 5 Maturity 100% Shape Round Part Non-Peeled Cultivation Type Common Color Red/Yellow/White Item Type Shallots Crop New Crop Size (cm) 3-5cm,5-7cm,7-9cm,9-11cm Package As per Requirements, 20kg/mesh bag/ 9kg/10kg/15kg/20kg/25kg mesh bag Quantity/conveyance 20 ft Container
Red onions are ubiquitous on salads, sandwiches and other raw preparations partly because of their appealing deep-purple color. Reddin warns, however, â??Red onions, specifically, can have a really peppery, spicy flavor to them.â?? This variety is sweetest from March to September. Red onions pair well with equally strong-flavored greens such as kale or arugula. Reddin also recommends red onions for roasting, grilling and pickling.SUARZA Red Onions are from fresh crops of current season, we are exporting this high quality clean Red Onions, available in variable sizes from 40mm to 70mm & more. We are ranked on top by offering the best quality of Red Onions, which is known for its remarkable finish and quality.
Potatoes Specification: Quality : A grade export quality Variety : Small & big Size Packing : 50 kg/ jute bag Colour : Yellow Weight : 50mm & above Shelf life : 25 days from Date of packing Container : 1*20ft container 13.00 MT, 1*40ft container 28.00 MT
Onion Specification: Variety : Red onion Packaging type : Mesh bags - 1kg, 2kg, 5kg, 10kg, 20kg, 50kg Colour : Dark Red, Light Red, White Size : 25mm to 70mm Availability : Throughout Year Temperature : 0C Relative Humidity : 65% to 70% Storage Period : 3-5 Months Capacity : 1*40ft Container - 28.00 MT, 1*20ft Container - 13.00 MT
We are selling every chicken parts like chicken paws, chicken feet, chicken breasts, chicken eggs, etc. Please contact us through whatsapp or email for more information. ONLY SERIOUS END BUYERS PLEASE!
Green Tender Coconut Specification: Price per piece: 0.40 USD Quality : A grade export quality Weight : 1.5 to 2.5 KG Water quantity : 450 ML Variety : Hybrid Packing type : Loose
Fruit Punnets for Fresh Produce Display and Transport Clamshell or Open Top Selection Ideal Sizes: Perfect for a variety of fruits, from berries to larger produce. Ventilated Design: Ensures air circulation, keeping fruits fresh longer. Clear Visibility: Transparent material for attractive display and easy identification. Stackable for Efficiency: Designed for easy stacking to maximize space and convenience in transport.
Lemon is a term referring to a citrus fruit which is typically round, green to yellow in color, 3 to 6 cm in diameter, and containing sour and acidic pulp. Limes are a good source of vitamin C and are often used to accent the flavors of foods and beverages. They are grown all year round and are usually smaller and less sour than lemons. In cooking, lime is valued both for the acidity of its juice and the floral aroma of its zest. It is a very common ingredient in authentic Mexican, Vietnamese and Thai dishes. It is also used for its pickling properties in ceviche.
PRODUCT INFO "Tom Yum Set" is sold containing a fresh lemongrass, fresh galangal, fresh red thai chiles, fresh kaffir lime leaves, ready to take home and cook up your own tom yum soup. USES "Tom yum" is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. "Tom yum" is characterised by its distinct hot and sour flavours, with fragrant spices and herbs generously used in the broth. The soup is also made with fresh ingredients such as lemongrass, kaffir lime leaves, galangal, lime juice, fish sauce, and crushed red chili peppers. The tom yum seasoning has been investigated as a potential functional food and a natural antimicrobial because of its kaffir lime leaf and red chili content.