A great assortment of frozen vegetable like okra,bhindi, ladies finger, fresh beans, french beans, cauliflower,gobhi, peas,matar, mutter, carrot, gajar, litchi, lichi, phalsa, strawberry, etc.
F38 â?¢ 1.Material: TPR+PP 2.Size:EUR 42.5-47 3.Weight: 690g 4.Foot Measurement: 260X 104 X 73mm 5.Fit foot length: 260-290mm 6.Fins mesurement: 415x 182 X 89 â?¢ 1.Material: TPR+PP 2.Size:EUR 38-42 3.Weight: 666g 4.Foot Measurement: 250X 104 X 68mm 5.Fit foot length: 250-280mm 6.Fins mesurement: 405x 182 X 84mm 1.Material: TPR+PP 2.Size:EUR 32-37 3.Weight: 476g 4.Foot Measurement: 200X 90 X 46mm 5.Fit foot length: 240-270mm 6.Fins mesurement: 343x 160 X 60mm
Grade A frozen whole Chicken and all its parts Frozen chicken with and without skin, grade A. Whole frozen chicken w/out giblets Frozen chicken breast with bone and skin Frozen boneless skinless chicken breast Frozen chicken breast fillets Frozen chicken leg and thigh with and without skin .All our chicken are halal .
Grade A frozen whole Chicken and all its parts Frozen chicken with and without skin, grade A. Whole frozen chicken w/out giblets Frozen chicken breast with bone and skin Frozen boneless skinless chicken breast Frozen chicken breast fillets Frozen chicken leg and thigh with and without skin .All our chicken are halal . Fresh/frozen tiger shrimp , frozen king crab , fresh /frozen spiny lobster , dried shrimp shells, murex operculum shells, dried fish scales , sea cucumber , dried fish maws
Dear Sirs , Our company exports Artemia larvae 100 ton and more. Country of origin Uzbekistan. We can offer you product in reliable prices and conditions. in case of need we can send certificates and samples. if you interested please contact mob. watsup
Specifications: Brix: 10.0 min. Origin: Vietnam. Color: Light yellow. Taste: sweet and sour (typically). Preserving in -180C air conditioned. Certificates: VietGap, phytosanitary. Quantity capacity: 200mts/month. Min order: 1x20ft. Delivery time: 30days. Packaging: in aseptic bag then in 10kgs carton.
I can supply frozen sushi, produced with my own recipe in Thailand. There are several way to use these products: 1/ receive the products to be refreshed, and packed in fresh trays, adding the fresh flesh on the top of the rice balls. The products are: - rice balls 18 grs (packed by 42 units per tray) - california rolls many recipe 20 grs (packed by 30 units per tray) - vegetable maki many recipe 17.5 grs (packed by 45 units petr tray) - rice sheet 85 grs (packed by 4) this products is used to make the fish makis with of cuts 2/ in a final product box wich can be sold to direct consumer by frozen. Nowadays, we have 2 packs: by 10 sushis and by 24 sushis, but it is easy to work on new products matching the requirements of the costumer.