Pickled black olives . all types of olives you want ( picul, manzanillo, Azizi, Aksi ) . Ribbed olives by oxidation , free of daces and other signs of fly infections . By oxidation olives 's skin turned into black or dark brown . It has frim, fleshy and crunchy texture . All shapes are available Whole , pitted and sliced .
My company provides fresh fruit (mainly apples) and vegetable (mainly potatoes, tomatoes, onions, lettuces) sales services from Poland. We have many Polish farmers, thanks to whom we have access to very high-quality products. We can offer you everything that grows on Polish soil. Our productsâ??vegetables, fruits, grainsâ??come directly from farms and are not processed. Let us know what you need, and our company will organize the product according to the customer's requirements. We guarantee the best quality on the market!
Tomato Passata in 1 L bottle Mashed tomatoes, with added salt Pasteurized product Ingredients: tomatoes (origin: Romania), salt max. 2%. Soluble dry matter: 8�ºR. Net quantity: 950 g e Store in clean, ventilated rooms, away from sunlight and frost. After opening, the container with the product should be kept in the refrigerator and consumed within a maximum of 48 hours. Shake before use. Best before: see the date printed on the cap. Nutritional declaration for 100g of product: Energy value 127 kj/ 30 kcal Fat 0.7g of which saturated fatty acids 0.1 g Carbs 5.6g of which sugars 2.4g Fibers, g 0.5g Protein 2.0g Salt, g 1.5g Produced in Romania.
Tomato Passata Rustica Pureed whole tomatoes with added salt Ingredients: unpeeled whole tomatoes (origin: Romania), salt max. 2%. Soluble dry matter: min 8�ºR. Net quantity: 690g e Store in clean, ventilated rooms, away from sunlight and frost. After opening, the container with the product should be kept in the refrigerator and consumed within a maximum of 48 hours. Shake before consumption. Best before: see the date printed on the cap. Nutritional declaration for 100g product Energy value 127 kj/ 30 kcal Fat 0.7g of which saturated fatty acids 0.1g Carbs 5.6g of which sugars 2.4g Fibers 0.5g Protein 2.0g Salt 1.5g Produced in Romania.
Tomato Pasta Sauce Haiduc Ingredients: concentrated tomato paste 64%, wine vinegar, water, salt, sugar, onion, garlic, thyme, paprika, cumin seeds, basil. Origin of concentrated tomato paste: from the EU and from outside the EU Pasteurized product Net quantity: 420g e Store in clean, ventilated rooms, away from sunlight and frost. After opening, the container with the product should be kept in the refrigerator and consumed within a maximum of 7 days. Shake before consumption. Best before: see the date printed on the cap. Nutritional declaration for 100g product Energy value 397 kj/ 95 kcal Fat 3.31 g of which saturated fatty acids 3g Carbs 13.33g of which sugars 6.19g Fiber 1.67g Protein 2.6g Salt 0.8g
Tomato Pasta Sauce Danube Ingredients: concentrated tomato paste 64%, wine vinegar, water, salt, sugar, onion, garlic, thyme, cumin, marjoram, coriander, celery seeds, dill seeds. Origin of concentrated tomato paste: from the EU and from outside the EU Pasteurized product Net quantity: 420g e Store in clean, ventilated rooms, away from sunlight and frost. After opening, the container with the product should be kept in the refrigerator and consumed within a maximum of 7 days. Shake before consumption. Best before: see the date printed on the cap. Nutritional declaration for 100g product Energy value 316.3 kj/ 71.6 kcal Fats 2 g of which saturated fatty acids 1.34g Carbs 11.25g of which sugars 7.16g Fiber 1.76g Protein 2.54g Salt 1.75g
Round beetroot cut in slices in vinegar. Pasteurized product Ingredients: beetroot, water, acetic acid 13%, sugar, salt, acidifier (citric acid), hardening agent: calcium chloride Beetroot origin: EU Net quantity: 680g e Net quantity after draining: 340g Store in clean, ventilated rooms, protected from sunlight and frost. After opening, keep in the refrigerator and consume within a maximum of 48 hours. Best before: see the date printed on the cap. Nutritional declaration for 100g drained product: Energy value 121kj/ 29kcal Fat 0.5g of which saturated fatty acids 0.0g Carbs 6.7g of which sugars 4.4g Fibers 1.8g Protein 0.9g Salt 1.2g
California red peppers in vinegar. Pasteurized product Ingredients: red California pepper, water, acetic acid 13%, sugar, salt, mustard seeds. Origin of California red pepper: EU and non-EU Net quantity: 680g e Net quantity after draining: 340g Store in clean, ventilated rooms, protected from sunlight and frost. After opening, keep in the refrigerator and consume within 7 days. Best before: see the date printed on the cap. Nutritional declaration for 100g drained product: Energy value 136kj/ 32kcal Fat 0.7g of which saturated fatty acids 0.1g Carbs 5.2g of which sugars 0.9g Fibers 0.7g Protein 0.9g Salt 1.4g
Bell peppers - quarters in vinegar. Pasteurized product Ingredients: Red bell peppers, water, acetic acid 13%, sugar, salt, mustard seeds. Origin of red bell pepper: EU and non-EU Net quantity: 680g e Net quantity after draining: 340g Store in clean, ventilated rooms, protected from sunlight and frost. After opening, keep in the refrigerator and consume within 7 days. Best before: see the date printed on the cap. Nutritional declaration for 100g drained product: Energy value 136kj/ 32kcal Fat 0.7g of which saturated fatty acids 0.1g Carbs 5.2g of which sugars 0.9g Fibers 0.7g Protein 0.9g Salt 1.4g
Fresh whole gherkins in vinegar with spice. Pasteurized product. Ingredients: fresh whole cucumbers 3-6 cm, water, 13% EU ethyl alcohol vinegar, sugar, salt, hardening agent: calcium chloride, spices: peppercorns, bay leaves, dill, mustard seeds, red pepper Net quantity: 690g e Net quantity after draining: 360g Store in clean, ventilated rooms, away from sunlight and frost. After opening, keep in the refrigerator and consume within a maximum of 7 days. Best before: see the date printed on the cap. Nutritional declaration for 100g drained product: Energy value: 101 kj/ 24 kcal; Fats: 0.05g; of which saturated fatty acids: 0.05 g; Carbohydrates: 4.5 g; of which sugars: 1.9 g; Fibre: 1.0 g, Protein: 0.9 g; Salt: 1.37 g. Origin of cucumbers: from the EU and outside the EU Origin of vinegar from alcohol: EU
Fresh whole gherkins in vinegar with spice. Pasteurized product. Ingredients: fresh whole cucumbers 6-9 cm, water, 13% EU ethyl alcohol vinegar, sugar, salt, hardening agent: calcium chloride, spices: peppercorns, bay leaves, dill, mustard seeds. Net quantity: 690g e Net quantity after draining: 360g Store in clean, ventilated rooms, away from sunlight and frost. After opening, keep in the refrigerator and consume within a maximum of 7 days. Best before: see the date printed on the cap. Nutritional declaration for 100g drained product: Energy value: 101 kj/ 24 kcal; Fats: 0.05g; of which saturated fatty acids: 0.05 g; Carbohydrates: 4.5 g; of which sugars: 1.9 g; Fibre: 1.0 g, Protein: 0.9 g; Salt: 1.37 g. Origin of cucumbers: from the EU and outside the EU Origin of vinegar from alcohol: EU
Fresh whole gherkins in vinegar with spice. Pasteurized product. Ingredients: fresh whole cucumbers 3-6 cm, water, 13% EU ethyl alcohol vinegar, sugar, salt, hardening agent: calcium chloride, spices: peppercorns, bay leaves, dill, mustard seeds. Net quantity: 690g e Net quantity after draining: 360g Store in clean, ventilated rooms, away from sunlight and frost. After opening, keep in the refrigerator and consume within a maximum of 7 days. Best before: see the date printed on the cap. Nutritional declaration for 100g drained product: Energy value: 101 kj/ 24 kcal; Fats: 0.05g; of which saturated fatty acids: 0.05 g; Carbohydrates: 4.5 g; of which sugars: 1.9 g; Fibre: 1.0 g, Protein: 0.9 g; Salt: 1.37 g. Origin of cucumbers: from the EU and outside the EU Origin of vinegar from alcohol: EU
Taro chips are a type of snack that is consumed after going through a simple processing process. Taro slices are sorted in water for +15 hours, then boiled for 4 hours in water with soda and lime water so that the taro is not gummy and slimy then fried at the specified temperature.
Natural dried red rose petals
Sona Mansoori Parboiled Rice Specification:- Moisture - 14% Max Foreign Matter - 0% Origin - India Avg. Grain Size - 5 to 8.35mm Quality - 100% pure Sortex Clean Packaging - 50KG PP Bag
IR64 Perboiled Non-Basmati Rice Specification :- Length - 6.00mm Broken - 5% to 25% (as per buyer requirements) Moisture - 14% Purity- 95% 100% sortex clean
IR64 Steam Non-Basmati Rice Specification :- Length - 6.00mm Broken - 5% to 25% (as per buyer requirements) Moisture - 14% Purity- 95% 100% sortex clean
1509 Golden Sella Basmati Rice Specification:- Length 8.48 mm average Broken - 1% max Purity- 95% Moisture - 12% 100% sortex clean
1509 White Sella Basmati Rice Specification :- Length 8.48 mm average Broken - 1% max Purity- 95% Moisture - 12% 100% sortex clean
1509 Steam Basmati Rice Specification :- Length 8.48 mm average Broken - 1% max Purity- 95% Moisture - 12% 100% sortex clean
