Ecologically clean, biologically active organic fertilizer which is derived from the accelerated biological degradation of organic wastes by interactions between Red Californian worms and microorganisms. It is a crumbly fertiliser with a pleasant scent and looks like black soil. It contains necessary micro and macronutrients, enzymes, vitamins, humic substances and hormones necessary for plant growth and development. It is loaded with the microorganisms which create and maintain healthy soil. Biohumus can directly be mixed with your potting or garden soil, immediately or throughout the gardening season. It can be used during growing of seedlings, spring and autumn fertilization and surface application during the vegetation. Fertilization norm of Biohumus is 3.5-6 tons for 1 ha of soil and 4.5-6 tons to make the dead soil alive. Overfertilization with biohumus is impossible: the more, the better. To fertilize your home plants just spread biohumus on the soil surface. It is preferable to mix it with the soil around the plant by hoeing it, and then water. During transplanting insert 150-200 grams of biohumus into each hole, which will give plants a great start in growth and development. 0.6$ for kg. 600$ for 1 tons. Min order 20 Tons.
A large colony of tall plants with elongated yellow flower clusters and three-parted leaves is easy to spot and identify; you are looking at the common and lovely golden banner. The plants grow quickly after snow melt and by late spring large colonies are in bloom under aspens. Like so many plants that form large colonies, golden banner spreads from underground roots. Thermopsis montana enjoys cool, moist forests and is often surrounded by lush vegetation. Cured.. He flowers were commonly used by the natives as a source of yellow dye and were boiled in a tea as a cure for stomach ailments for people andhorses. The plant has toxic properties if ingested; symptoms of poisoning includevomiting, dizziness, and abdominal pain.
Soy beans .
5 ingredients: dried apples, dried apricots, prunes, raisins and dried sour cherries. A mixture of dried fruits is useful in many aspects: it is a natural substitute for sweets, so it is suitable for people who are dieters; it is very tasty and, besides good, brings also pleasure; due to the fact that it contains a lot of fiber, improves the work of the intestines. Ingredients for creating a mixture can be chosen for every taste, because today on the shelves of stores are present in abundance the most diverse dry fruits.
Our sour cherries are a deep ruby-red color, with a taste that perfectly balances sweet and sour. They have a tartness that gives them a more intense cherry flavor than their larger sweet counterparts. Produced to the highest standards, organically grown, harvested, dried and pitted in Uzbekistan. Unlike the sugared cherries from the jar, our sour cherries are not additionally sweetened and only contain their natural sugar. Dried sour cherries can be used in making desserts, pastries, breads, granola, popcorn balls, muesli, hot cereal, as a salad garnish or as a healthy snack alternative.
Prunes are well known to be very popular, obtained from the dried fruits of dark plums. There are a lot of varieties of prunes, it all depends on the type of plum and its origin. Delicious, soft pitted prunes have a beautiful round shape. Only the whole and intact berries are selected for drying plums, then in order to keep the fruits whole, not damaged, the plum is dried in a natural way, after which the stone is carefully removed without damaging the skin of the berry and maintaining its round and beautiful shape. Our prunes are grown in the ecological and most favorable climatic conditions of Uzbekistan, therefore our prunes from Uzbekistan are widely used in all industrial confectionery products. Moreover, prunes have become more popular in cooking, its sweet and sour taste complements any dish, not only meat dish, but also confectionery. It is shown that manufacturers of chocolate products, trusting our quality, widely use our Uzbek prunes, for its natural sweet taste and guaranteed high quality of the product. Characteristics of Prunes: - Variety â?? pitted - Size-70/80 - Grade â?? A - Sun dried - Origin Uzbekistan - 100% RTU (ready to use from the box).
Dried apricots come from apricots (dried apricots with kernel). In order to keep the fruits intact, the apricots are dried naturally, after which the stone is carefully removed without damaging the skin of the fruit and maintaining its round and beautiful shape. After all, the main feature of agriculture in Uzbekistan is natural drying (sun and shade dried are used and no stoves and fires, as well as not used other technological devices), which affects the quality, appearance and preservation of many useful trace elements and vitamins. Dried apricot whole, pitted: - Selected (AFI size from 1 to 4) for direct consumption, confectionery - Top grade quality - Sun dried - Origin Uzbekistan. Storage conditions: Keep in dry, dark place, with temperature +4 to +16 and relative humidity 65%. Shelf life 12 months (have to be stored at the recommended temperature).
7/8 or more of the kernel is intact. 85% or more of lot, by weight, are half kernels with the remainder three-fourths half kernels. Walnuts may be color sorted to meet specific product needs. The wide range of color classifications available. Extra light: No more than 15% shall be darker than extra light of which only 2% (included in the 15%) may be darker than light. Light: No more than 15% shall be darker than light of which only 2% (included in the 15%) may be darker than light amber. Light amber: No more than 15% shall be darker than light amber of which only 2% (included in the 15%) may be darker than amber. Amber: No more than 10% shall be darker than amber.
Green mung beans.
Mung beans.
Green mung beans.
Green mung beans.
Beans.
White beans.
Green mung beans.
Beans.Exporting
White kindney bean.
Green mung.
Dried fruits, nuts, beans, seeds.Trading
Black eyed beans.
