A4 size copy paper, all kinds of tapes ; masking tape, box sealing tape, double sided tape, filament tape, duct tape, electrical tape, strapping tape.
Coverall, gloves, helmets, shoes.
"CAT6 (UTP) - 305m Bare Copper Bulk Cable, 23 AWG, ideal for Communication Networking. Features include Self-Roll-Up Reel, High-Speed Performance, and includes 6 RJ45 Sockets in the Box.
All kinds of rice & organic rice flour, fish sauce, oyster sauce, canned mushroom, canned bamboo shoots, canned quail eggs, nata de coco.
Lubricants, measuring instruments (mitutoyo), thread and plug gauges, hoses, steels bars, industrial tools, jumbo bags, pumps, machine spares and sensors, ppe kits, aluminium cutting fluid,, air compressor oils, gear oils, grease guns, hydraulic oils, specialty lubricants, air filters, oil filters, seperators, refrigeration products, timing belts, food grade lubricants, high temp grease, silicon grease, silicon oils, anti sieze grease, spac pneumatic products, frl, moisture seperators, auto drain valves, industrial timing belts, danfoss refrigeration products.
School uniform, children uniform, cotton uniform, uniform, t shirt, coverall, sweatshirt, hoodie, sports t shirt, track pants.
Product Name *Avocados* Product Type *Haas* Product Origin *Tanzania, Kenya & Uganda* from Upcountry to Dar-es-Salaam Port Transport Included. Supplier Minimum Order *10tons* @ 2weeks on a Container of 20 feet Or *22tons* Per Month on a Container of 40 feet Packing *4kg and 10kg* on Boxes
Hello , we do have a ready container for frozen shrimp details are mentioned below Sizes and price 30/40=233 40/50=200 50/60=193.7 60/70= 187 3 containers available all 4 sizes Shipment available in dubai no need to import 2 kg packing into 6 = 12 kg in each box Above Price is mention for each box Production of Iran Venami , fresh water shrimp. Glazing: 10-15% Minimum qty : 2 Ton Total 25ton in one container
Hello , we do have a ready container for frozen shrimp details are mentioned below Sizes and price 30/40=233 40/50=200 50/60=193.7 60/70= 187 3 containers available all 4 sizes Shipment available in dubai no need to import 2 kg packing into 6 = 12 kg in each box Above Price is mention for each box Production of Iran Venami , fresh water shrimp. Glazing: 10-15% Minimum qty : 2 Ton Total 25ton in one container
Transformer oil all grades, white mineral oil pharma & technical, base oil grp i, ii, iii and petroleum jelly.
Adorable Cartoon design which will be a favourite with the kiddies. Includes a 360 degree adjustable led lamp. Perfect bedside companion or night light Adorable Cartoon Design 360 Degree adjustable LED Lamp Multi Purpose Ideal for Kiddies Bedside What's in the box 1 x Cartoon Kids Adjustable LED Lamp and Night Light 1 x Charge Cable
Model:: ThinkPad OneLink Pro Dock ( DU9033S1 ) Fru PN:: 03X7011 ** OneLink delivers data, driver-free dual video, and power through a single convenient connector ** Unlike USB docks the Onelink Pro Dock delivers video with compression, no drivers and no impact on image quality and notebook performance ** Power button on dock mirrors system power button ** Hardware Interface: VGA, USB, Ethernet, USB 3.0, USB 2.0 ** Front Panel Offers 2x USB 3.0 (One with Always-On Mobile Device Charging). Stereo/Mic Combo Audio Port. ** Rear Panel offers 2x USB 2.0, 2x USB 3.0 , 2560x1600. DVI-I with maximum 1920x1200 resolution and DVI to VGA adapter included in the box. Gigabit Ethernet (10/1000) with Boot over LAN support on selected systems. ** Condition:: Used ** Quantity:: 30
Contract length One Year Commodity Copper Cathodes Purity 9999 Cu Form Electrolytic Origin Republic of Zambia Quantity 61000MT Sixty One Thousand Metric Tons First shipment 1000 MT One Thousand Metric Tons Monthly shipment 5000 MT Five Thousand Metric Tons Price Less 12 Twelve Per cent LME Price of the day Loading Port Dar Es Salaam Port Tanzania or Durban Port South Africa Discharge Port xxx xxxxxxxx Incoterms Strictly CIF Cost Insurance and Freight Delivery term Strictly CIF Cost Insurance and Freight Payment Terms Secured by SBLC MT 760 Operative Irrevocable Non Transferable Unconditional Confirmable Standby Letter of Credit MT 760 as Payment Guarantee and finally by Telegraphic Wire Transfer MT 103 After Final Inspection of Quality and Quantity by SGSCICC report at final destination port until Five 5 banking days Note No advance payment will be required by Seller or his representative as long as the SBLC MT 760 is in place and is in active Seller shall use his own resources to ship the copper cathodes to Buyers destination Refinery 1SPECIFICATIONS NONLME Electrolytic Copper Cathodes Grade A Purity Cu 9999 Maximum 9997 Minimum conforming to the LONDON METAL EXCHANGE LME specification Cathode Grade Designation Cu Cath 1 CHEMICAL COMPOSITION ON DRY BASIS PERCENTAGE IN WEIGHT Cu 9996 9999 Rejection below 9996 Sulphur Sppm 4 Cobalt Coppm 02 Iron Feppm 2 Arsenic Asppm 01 Silver Agppm 10 Bismuth B1ppm 01 Lead Pbppm 02 Manganese Mnppm 01 Nickel Nippm 02 Tellurium Teppm 005 Selenium Seppm 03 Aluminium Alppm 05 Antimony Sbppm 01 Magnesium Mgppm 04 Silica Sippm 03 Zinc Znppm 04 2MEASUREMENT 914 mm x 914 mm x 12 mm LME Standards App 36 X36X05 Weight of each sheet 125 Kilograms Approximately 2 Net weight of each pallet 2000 Kilograms Approximately 2 Net weight per container 200 Metric Tons Approximately 2 Gross weight per container 222 Metric Tons Approximately 2 3 PACKING Palletised Aluminium banded Bundles of bare unsoiled nonoxidized Copper Cathode plates and banded by aluminium bands suitable for long distance transportation and well protected against scattering shock and rust Net weight of each bundle 25MT 1 No wooden packaging allowed 4PRICE AND PAYMENT GUARANTEE PROCEDURE Value of SBLC MT 760 shall be equivalent to one 1 month shipment value with a validity period of One Year and One Day Rolls and Extensions Both parties understand and agree that SBLC via MT 760 shall be issued only from one of the Top Prime Banks located in major cities of Middle east Western Europe Asia or US
MADAGASCAR BLACK BOURBON GRADE A: GOURMET Size: 14 cm to 17 cm Moisture: 32% - 35% Vanilin content: 1.5% - 2.2% Type: natural fresh bean Country of origin: Madagascar Shelf-life: 2 years Birth of a Precious Spice "Discover the allure of Gourmet Madagascar Bourbon Vanilla Beans. Handpicked from the lush fields of Madagascar, our Grade A vanilla pods offer an unparalleled flavor profile. Elevate your culinary creations and unlock a world of flavors with the richness of our gourmet vanilla beans." Vanilla processing 1. Growing vanilla Madagascar Bourbon Vanilla is a unique vanilla plantation that thrives in a tropical climate with balanced humidity and fertile soils. The farmers use a hand-pollination technique to ensure precision in pollination, laying the groundwork for the development of high-quality vanilla beans. The vanilla vines are nurtured for several months, protected from harsh weather, and monitored for ripeness, ensuring the beans reach the perfect stage of maturity. 2. Dipping After harvest, beans are heated to 60-70�?�°C for three days, depending on size, split on the vine, and water temperature. A master curer dips the beans, killing the outer vegetative skin and other pathogens. This stops growth and releases enzymes for the production of vanillin, the bean's primary flavor component. The timing depends on these factors. 3. Sweating After extracting beans from water, they are wrapped tightly in wool blankets and stored in a dark, airtight container to preserve heat and steam. Enzymes convert cellulose and starches into vanillin, giving vanilla its subtle aroma. Steaming is a process that lasts three to four days, keeping the vanilla heat and leather. After drying in the sun, the pods are successful when they turn chocolate color, or dotted with chocolate and green. 4. Drying Drying has two stages: Sun drying and drying in the shade STEP 1 - Sun drying A large bag is used as a mat, followed by sheets, which are blankets or pieces of bags cut out. Vanilla is spread thinly on the sheets, allowing sun drying for two to three hours each day. The pods absorb the appropriate temperature, and the blankets are rolled up and transported back to the box. This process lasts for four days, with the vanilla returned to the box on the fifth day, deposited with rolled sheets or mats while respecting the steaming system. STEP 2 - Drying in the shade Drying in the shade Drying in the shade, as the name suggests, is not done outdoors like previously but inside the store. It consists of placing and spreading in an orderly manner the vanilla pods on drying racks after making by heads. 5. Packaging The packaging of vanilla is divided into 5 successive stages: - Bulk sorting - Classification - Measurement - Packaging - Storage
Introducing Grade A Ugandan Vanilla Pods, a culinary treasure originating from the fertile lands of Uganda. These natural fresh beans are carefully nurtured to perfection, capturing the essence of Uganda's unique terroir. With a size ranging from 12 cm to 20 cm and a moisture content between 25% and 30%, these vanilla pods are brimming with flavor potential, boasting a vanilin content of 1.5% to 2.2%. Our journey into the birth of this precious spice begins with the lush vanilla plantations of Uganda. Nestled under the gentle equatorial breeze, our Grade A Ugandan Vanilla Beans thrive in an ideal environment with rich soil and a balanced climate. Our dedicated farmers employ meticulous hand-pollination techniques to ensure the development of exquisite vanilla beans. The beans, plump and brimming with flavor, undergo a carefully orchestrated processing method: Growing Vanilla: In the heart of Madagascar, our vanilla plantations enjoy tropical warmth and fertile soils. Meticulous hand-pollination ensures precise flower pollination, laying the foundation for exquisite vanilla beans. Dipping: Within three days of harvest, beans are dipped in hot water at temperatures ranging from 60�°C to 70�°C, with timing depending on bean size and other variables. This process kills the vegetative skin and activates vanillin production, the primary flavor component. Sweating: Immediately after dipping, beans are tightly wrapped in wool blankets and stored in a dark, airtight container. This initiates enzymatic reactions that transform cellulose and starches into vanillin, giving vanilla its subtle aroma. Drying: The drying process involves two stages: sun drying and drying in the shade. Sun drying begins by spreading the beans on sheets under the sun for several days, with regular rolling and returning to the box. Drying in the shade takes place indoors on drying racks after bean heads are made. Packaging: The final stage of vanilla processing involves bulk sorting, classification, measurement, packaging, and storage. These meticulous steps ensure that only the finest Grade A Ugandan Vanilla Pods reach your kitchen. Each step in this journey is a testament to the dedication of our farmers and the unique character of Uganda's soil and climate. Our Grade A beans promise to transform your dishes into culinary masterpieces, paying homage to the birth of this truly precious spice. With a shelf-life of 2 years, you can savor the magic of Ugandan vanilla in your culinary creations for an extended period. Embark on a flavor-filled journey and experience the essence of Uganda's rich terroir with Grade A Ugandan Vanilla Pods. Whether you're a professional chef or a home cook, these vanilla pods are your key to unlocking a world of delightful flavors. Don't miss out on this opportunity to elevate your cooking to new heights with the finest Ugandan vanilla beans.
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Packaging Items Containers Like Cooler Box..
Medical Consumables..
