Thai Milk Powder Suppliers and Manufacturers

We are a manufacturer of fresh coconut cream spray dried 45-50% fat into powder with the aim to to save space and energy consumption for long term storage. It is highly concentrated and used in variety of foods such as curries, confectionaries, and beverages. Also it is can be used directly or mix into water to produce liquid coconut cream or coconut milk.

We have selected premium Mango then take it into freeze-dried process in order to preserve, extend shelf life. After that blending it with other raw materials in powder form in order to make it more convenient for export. You can get slightly sweet, real taste of mango with milk and desirable aroma. Direction for Use: Put 35g of Mango with Milk Powder Beverage, add 105 ml of hot water. Stir it well before drink. Packing: 25kg/bag. Shelf Life: 1 year

We have selected the king of fruit, Monthong durian, as the main raw material and then take it into freeze dried process in order to preserve, extend shelf life. After that blending it with other raw materials in powder form in order to making it more convenient for export. You can get slightly sweet, real taste of durian with milk and desirable aroma. How to make Durian with Milk Powder Beverage? Put 50g of Durian with Milk Powder Beverage, add 75 ml of hot water. Stir it well before drink. Shelf Life: 1 year Packing: 1kg/bag, 25kg/bag Usage: 50g + 75ml hot water

We have selected premium Coconut then take it into spray-dried process in order to preserve, extend shelf life. After that blending it with other raw materials in powder form in order to make it more convenient for export. You can get slightly sweet, real taste of coconut with milk and desirable aroma. Direction for Use: Put 35g of Coconut with Milk Powder Beverage, add 125 ml of hot water. Stir it well before drink. Packing: 25kg/bag. Shelf Life: 1 year

We have selected premium Mango then take it into freeze-dried process in order to preserve, extend shelf life. After that blending it with other raw materials in powder form in order to make it more convenient for export. You can get slightly sweet, real taste of mango with milk and desirable aroma. Direction for Use: Put 35g of Mango with Milk Powder Beverage, add 105 ml of hot water. Stir it well before drink. Packing: 25kg/bag. Shelf Life: 1 year

Cornex Wip Ping Cream Powder Used in various kinds of desserts such as ice cream, coffee, and bakery decoration ingredient. Very durable; our product is better than other competitiors in such a way that it keeps its shape or not decay/dissolve for 30-45 minutes. Mild sweet, and delicious. Usage Instruction: Put 100g of Whipping Cream Powder into 150 ml of cold water. Whip with an electric beater at highest speed level for 5 minutes. Packing: 1kg/bag.

Nido Milk Powder available in the below sizes : 24 tins x 400gms (Load ability in 20' FCL - 910 cartons / 40'FCL - 1800 cartons) 12 tins x 900gms (Load ability in 20' FCL - 900 cartons/ 40'FCL - 1750 cartons) 6 tins x 1800gms (Load ability in 20'FCL - 700 cartons / 40' FCL 1300 cartons) 6 tins x 2500gms (Load ability in 20'FCL - 600 cartons / 40'FCL - 1440 cartons)