Specification: Product Name: BOP - LG Product origin: Ceylon (Sri Lanka) Harmonization System (HS) Code: 0902.40.92
Specification: Product Name: Dust - LG Product origin: Ceylon (Sri Lanka) Harmonization System (HS) Code: 0902.40.92
Specification: Product Name: FANNGS LG Product origin: Ceylon (Sri Lanka) Harmonization System (HS) Code: 0902.40.92
Specification: Product Name: Pekoe LG Tea Product origin: Ceylon (Sri Lanka) Harmonization System (HS) Code: 0902.40.92
Specification: Product Name: GP EX SP Product origin: Ceylon (Sri Lanka) Harmonization System (HS) Code: 0902.20.92
Specification: Product Name: Black Tea Bags Product origin: Ceylon (Sri Lanka) Harmonization System (HS) Code: 0902.40.92
Specification: Product Name: GP 1 Product origin: Ceylon (Sri Lanka) Harmonization System (HS) Code: 0902.20.92
Specification: Product Name: GP SP Product origin: Ceylon (Sri Lanka) Harmonization System (HS) Code: 0902.20.92
Specification: Product Name: Tea Bags Product origin: Ceylon (Sri Lanka) Harmonization System (HS) Code: 0902.20.92
Specification: Product Name: YH SP Product origin: Ceylon (Sri Lanka) Harmonization System (HS) Code: 0902.20.92
Extract coconut milk from selected fresh and mature organic coconut Kernels and adjust fat content with water according to the buyer's requirement. UHT processed with latest Danish technology under stringent Quality assurance System and aseptically packed, to retain the goodness and freshness of coconuts.
Premium Quality Organic Nutmeg without shell Nutmeg is the Dried Ripe seeds of Myristica fragrans and used for it ability to breakdown proteins in meat and especially for its bizarre central nervous system effects.Moisture 8% Max Ash 3% Max Volatile Oil 7% max Acid-insoluble ash 0.5% Extraneous Matter 0.5% Min
Product Description - Cinnamon bark oil is extracted from the outer bark of the Ceylon cinnamon plant by steam distillation. Oil is reddish-brown in colour. Cinnamon bark oil is considered to be expensive compared to leaf oil since they are extremely refined. Due to the strong antibacterial, antifungal, antidiabetic, and antioxidant properties, cinnamon bark oil provides a multitude of benefits across many industries. Cinnamon bark oil supports healthy metabolic function and helps maintain a healthy immune system when taken internally. Only one to two drops are needed for internal benefits. Bark oil is used to flavor food and used as a strong insect repellent. Bark Oil is a mood booster when diffused and also a possible skin sanitizer. Due to its high content of cinnamaldehyde, Cinnamon bark oil should be diluted with a carrier oil when applied to the skin. A maximum dilution of 0.1% is recommended for topical applications. Price of product ( USD price or FOB price) - Cinnamon Bark oil (60% Aldehyde) - USD 175.00 per kg Product origin - Ceylon origin Key Specifications/Special Features - ITI Report as buyer requires. Payment term - LC, T/T. Minimum Order Size and Packaging details - MOQ - 5 Kg per order , Packing - Aluminium bottle (25 or 50 kg per bottle)
Sheet fed printing works, calanders, magazine, brouchers.Printing works
Pepper is the most widely used spice in the world and is known as the King of Spices. Ceylon pepper's high Piperine content gives it a superior quality and pungency and also its strong aroma and flavor, making it a significant player in the global spice market. Black Pepper is a rich source of antioxidants. These antioxidants work to fight free radicals which are molecules generated both outsides and inside our body. Piperine in Black Pepper helps reduce cholesterol uptake, and reduces the levels of bad cholesterol (LDL - Low-density lipoprotein) while simultaneously increasing the levels of good cholesterol (HDL- High-density lipoprotein
Originating from a tube well nearly 100 feet below ground level without passing through a community water system, precautions have been taken within the vulnerability perimeters to avoid any pollution or external influence on the chemical, microbiological and physical qualities of water at origin. Having implemented collecting conditions which guarantee the original microbiological purity and essential elements of the chemical make-up at origin from the microbiological standpoint, we ensure that the water is constantly and consistently fit for human consumption and are kept in that state with particular hygienic precautions without any modification or treatment until and while packaging in accordance with stipulated guidelines.
Bees Immunity Tea is a blend of six Ayurvedic herbs which carry immense immunity-boosting and stress relieving qualities. The combination of these natural ingredients provides the ultimate natural goodness in promoting better health. The traditional ayurvedic preparation method known as Daruparpatadhi Churanaya under the Sri Lanka Ayurveda Medicinal Pharmacopoeia conducted at the Life Care Pharmaceuticals factory approved by the Department of Ayurveda in Sri Lanka. Ingredients of Bees Immunity Tea: 1. Alphinia calcarata Snap Ginger (Heen Araththa) 2. Coscinium fenestratum Calumba Wood (Weni wel) 3. Coriandrum sativum Coriander (Koththamalli) 4. Piper longum Long Pepper (Thippili) 5. Zingiber - Ginger (Iguru) 6. Ocimum tenuiflorum Holy Basil (Maduruthala) Benefits of Bees Immunity Tea: Improve, strengthen & enhance the immune system Fight against respiratory complaints Aids digestion Promote good sleep Mental tranquility A pack of Bees Immunity Tea consists of 20 Pyramid teabags (1 bag = 2.5 g). The net weight is 50 g / 1.76 oz. The recommended dosage is twice a day / two teabags per day (morning and evening). The pyramid tea sachets contain no plastic (nylon) or microplastics. This bag is made of plant-based material and is 100% biodegradable. Therefore the tea bag is sustainable. The pyramid unique porous structure allows for the herbs to move around easier as they infuse into the water by adding more flavor to the tea efficiently.
Montessori educational items..
Books.
UPS, KeyBoards, Mouse, stationery Items (Government Office & School), Photocopy Papers , Musical Items, Sports Items, Trophys, Baloons.
