Material: Ivory board, coated paper, duplex board with grey back, grey paper, double-sized offset paper, millboard, fancy paper,corrugated paper, craft paper etc. Any thickness and paper type are available. Size: Different customized sizes as per your requirement Design: We have a professional team having rich experience in packaging design and manufacturing. Just tell us your ideas and we will help to carry out your ideas into perfect boxes. It does not matter if you do not have someone to complete files. Send us high resolution images, your Logo and text and tell us how you would like to arrange them. We will send you finished files for confirmation. Printing: Accept customized . Color: CMYK, PANTONEï¼?SPOT COLOR Surface finishing: Aqueous coating, varnishing, gloss lamination. matt lamination, hot stamping. Embossing, dembossing, UV, spot UV and etc or as per your requirement. Packaging: Generally waterproof plastic bag+standard export packing box or customized. Usage: Paper boxes for cosmetic, medicine, apparel, candy, chemical, display, electronic, food, gift & craft, home appliance, mailing, personal care and etc. Payment: T/T, Western Union Payment term: T/T 30% depoist+70% balance payment before shipment MOQ: Generally 5,000 pcs Port: Qingdao port Sample : Stock samples are free Delivery time: About 10 days after depoist received. Shipping: 15-20 days Advantage: Real factory, with advanced production equipment and experienced quality management team. Certification: ISO9001 ,BSC, ISO14001, SGS, BV
MILK POWDER FAT FILLED 28% FAT Fat filled milk powders for beverages, yogurts Fat filled milk powders manufacturing technique Fat filled milk powder is obtained by blending high quality skimmed milk powder with vegetable fat. Powder is atomised (spray drying) in order to easily reconstitute the product. Fat filled milk powder is a total or partial whole milk substitute. This substitute has the same physical, chemical and organically properties as a dairy product. It helps reducing formulation costs for a product without any impact on its quality. In fat filled milk powders, proteins come indeed from non-fat milk solids, whereas fat is of vegetable origin. Items Standards Appearance White to cream colored powder Particle Size Min 95% pass 80 mesh Purity(dry basis) 99.5% Min Viscosity (1% solution, dry basis, 25â??) 1500- 2000 mPa.s Degree of substitution 0.6- 0.9 pH (1% solution) 6.0- 8.5 Loss on drying 10% Max Lead 3 mg/kg Max Arsenic 2 mg/kg Max Mercury 1 mg/kg Max Cadmium 1 mg/kg Max Total heavy metals (as Pb) 10 mg/kg Max Yeasts and moulds 100 cfu/g Max Total plate count 1000 cfu/g E.coli Netative in 5 g Salmonella spp. Netative in 10g Conclusion: The Goods Conform to the standards Of FCCV/E466 Packaging: 25 KG/BAG Shelf life: 24 months Storage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
Type Pistachio Cultivation Type Common Style Dry Packaging Vacuum Packing, Bag Packing, Customizable Packing Certification ISO, HACCP Grade All Grate Use erfect For Healthy Snacks, Baked Goods, Delicious Candies. Place of Origin SA Color 100% Natural Color Pistachios are a type of tree nut that have been enjoyed for centuries due to their delicious taste and numerous health benefits. They are packed with nutrients and can be consumed as a healthy snack or added to various recipes. Nutritional Benefits: Pistachios are a nutrient-dense food that contains a variety of vitamins, minerals, and healthy fats. A 1-ounce serving (about 49 kernels) of pistachios contains: Calories: 159 Fat: 12.9 grams Carbohydrates: 7.7 grams Fiber: 3 grams Protein: 6 gram Vitamin B6: 24% of the recommended daily intake (RDI) Thiamine: 16% of the RDI Phosphorus: 14% of the RDI Copper: 18% of the RDI Benefits of Pistachio Consumption: May Improve Heart Health: Pistachios contain healthy fats, fiber, and antioxidants that may help to improve heart health. Studies have shown that consuming pistachios may help to reduce bad cholesterol levels and lower blood pressure, both of which are risk factors for heart disease. May Help with Weight Management: Pistachios are a low-calorie, high-protein snack that may help to promote weight loss. They contain fiber and protein, which can help to keep you feeling full and satisfied, reducing the likelihood of overeating. May Improve Gut Health: Pistachios contain prebiotic fiber that helps to feed the good bacteria in your gut, which can improve digestive health and boost the immune system. May Lower Blood Sugar Levels: Pistachios have a low glycemic index, which means they cause a slow and steady increase in blood sugar levels. This can be beneficial for people with diabetes or those at risk of developing the condition. May Help to Fight Inflammation: Pistachios contain antioxidants and anti-inflammatory compounds that can help to reduce inflammation throughout the body. Chronic inflammation has been linked to a variety of health problems, including heart disease, cancer, and Alzheimer's disease. In conclusion, pistachios are a delicious and nutritious nut that are packed with health benefits. Including them as part of a healthy diet may help to improve heart health, aid in weight management, improve gut health, lower blood sugar levels, and reduce inflammation in the body.
Recycled fabric necklaces 500 units
We odder top quality tomato paste made from 100% natural fresh tomatoes. Product Description Specification of our production: Key attributes: Other attributes Product Name: Tomato Paste Place of Origin South Africa Storage Type normal temperature Specification 36-38% or 28-30% Shelf Life 24 Months Primary Ingredients: Natural Tomato Content tomato paste Instruction for use raw material for small package tomato product Brix (%) 36-38% & 28-30% Other Ingredient: Water Taste original taste Weight (kg) 240 kg Additives None Packaging Drum Product Type Sauce Type Ketchup Form Pasty Taste sour and sweet Color: Red Product function: Cooking Storage: Cool and dry place, open bag should be refrigerated Product use: home, kitchen Other info of production: microbe: accord to the commercial sterile requirements heavy metals mg/kg: sn
Specification of our Cashew Nut without shell Type: Cashew Nut without shell w240 Cultivation Type: Organic Processing Type: Raw Style: Dried Packaging: Tins Certification: Analysis Grade: A Use: Healthy Snacks Moisture: 5% Max Broken: 1% Max Melasma: 3% Max Mould and fungus: 0% Admixture: 1% Max Silk sell: 1% Max Dent rate: 0.5% Max Crop year :2024 Defective: 5% Max. Foreign Matter: 0.5%, out-Turn: 48 lbs min. Count: 180-220 pcs. Origin: Tanzania and Mozambique
Product - Steel Coils Product Name Galvanized steel coil Metal Base SPHCï¼?SPCC, SPCD, SPCE, ST12-15, DC01-06, Q195A(B)-Q345A(B) Thickness 0.9mm/1mm/1.2mm Width 600mm to 1500mm Length According to Customerâ??s Requirement or Cut into Sheet Zinc Coating 20-275g/m2 Color Series RAL Color Number Coil Weight 2MT----10MT/Coil Coil Internal Diameter 508----610mm Application Roofing Sheets, Home Electrical Appliance, Structural Materials, Commercial Use, Industry. Package Standard Export Package (Plastic film in the first layer,second layer is Kraft paper. Third layer is galvanized sheet) Place of Origin Durban, South Africa
Electro Galvanized Iron Wire Specifications: high quality electric galvanized iron steel wire for binding 20 gauge wire gauge size SWG(mm) BWG(mm) 8 4.05 4.19 9 3.66 3.76 10 3.25 3.40 11 2.95 3.05 12 2.64 2.77 13 2.34 2.41 14 2.03 2.11 15 1.83 1.83 16 1.63 1.65 17 1.42 1.47 18 1.22 1.25 19 1.02 1.07 20 0.91 0.84 21 0.81 0.81 22 0.71 0.71
We offer the best hardwood charcoal Place of Origin:South Africa Brand Name:hardwood lump charcoal Model Number:hardwood lump charcoal Material:Hard Wood Application:Barbecue (BBQ) Shape:Lump Type:Black Charcoal Calory (J):7800 Ash Content (%):1.5 Fix Carbon:75% Volatile:13.5% hardwood lump charcoal:hardwood lump charcoal
We offer copier paper with the following specification Specifications: Sheet Size: 210mm x 297mm, International Size A4 Quality: Imported 100% Virgin Wood Pulp Whiteness = 102-104%,Natural White Capability: High Speed Copying 100 ppm, Laser Capable,Inkjet Capable, Fax Capable. Thickness: 103-110 um Surface roughness TS ml/min: 75-175 Surface roughness BS ml/min: 100-200 Bending stiffness MD: >110 Mn Bending stiffness CD: >50 Mn CIE whiteness: 148-152 Cobb Test: 27-33 g/m2 27-33 KEY PERFORMANCE: No jam in photocopy machine No double feed Stay flat after copying Leave no dust in the copy-machine Nice appearance-white and clean Nice touch-smooth and bulky
Chemical Analysis Moisture: 3.0% max Fat: 26.0% min Acidity: 0.14% max Ash: 5.0 6.0 % Lactose: 36.0 % Lechithin: 0.20 % Scorched particles: Disc A/ 32.5gm max Insolubility Index: 0.5 ml max Bulk Density: 0.44 0.50 g/ml Flavour & Odour: Good Appearance & Colour: Normal Wettability: 10 sec max Dispersibility (20 secs): 80 % min Vitamin A: 2350 3650 IU Vitamin D: 300 IU min Phosphatase: < 2 ug pn-phen/ml Inhibitory Substances: < 0.003 ug/ml Microbiological Analysis Standard Plate Count: 10,000 /g max Coliform: Not detected / g Yeasts & Moulds: 10 / g max Coagulase positive Staph: Not detected / g Salmonella: Not detected / 1500g Nutrition Information Energy: 303 kJ /100ml Sodium: 47 mg/100ml Calcium: 117 mg/100ml
Place of Origin South Africa Style Fresh Type Apple Product Type Pome Fruit Variety FUJI Cultivation Type Organic Color Red Maturity 95% Size (cm) 10 Weight (kg) 0.5 Brand Name Fenduni Model Number Fuji Size 65mm/ 70mm/ 80mm/ 85mm Color Red Certificate HACCP, GAP Origin Shandong, China Price term FOB, C&F, CIF Product name China Fuji Apple MOQ 1 TON Harvest Time Late Sep.~Oct. Every Year Port Durban Packing Carton
Tiger shrimp, also known as giant tiger prawn or black tiger shrimp, is a popular species of shrimp that is known for its large size, distinctive stripes, and sweet and succulent taste. Some of the specifications of tiger shrimp include: 1. Size: Tiger shrimp can grow up to 12-14 inches in length, with an average weight of 200-300 grams. 2. Appearance: The distinctive feature of tiger shrimp is its striking stripes that run along its body, which can range from black to grayish-blue in color. The head and tail are typically a reddish-brown or yellowish color. 3. Taste: Tiger shrimp has a mild, sweet flavor and a firm, succulent texture that makes it popular for grilling, baking, or sauteing. 4. Nutrition: Tiger shrimp is a good source of protein, omega-3 fatty acids, and minerals, including selenium, zinc, and magnesium. 5. Harvesting: Tiger shrimp is primarily farmed and harvested in Asia, especially in countries like Thailand, Vietnam, and India. 6. Sustainability: Due to the overfishing of wild shrimp stocks, tiger shrimp farming is often criticized for its environmental impact, including pollution, disease outbreaks, and habitat destruction. Some producers are trying to adopt sustainable farming practices, such as reducing chemical use and improving water quality.