Husk Charcoal as an organic planting medium Husk Charcoal is called BLACK GOLD for Agriculture Superiority: -Can be used as a mixture of other planting media -Can increase pH in acidic soil -Can be used for seeding and growing plants using conventional and hydroponic methods -Through a perfect combustion process so that air exchange in the soil becomes better -Affordable prices with above average quality -Ready Planting media for mixtures or directly as a substitute for soil -Very good for the seeding or seeding process either hydroponically or conventionally or for covering ornamental plants in pots Husk charcoal/grilled husk contains nutrients that are important for plants, such as; -Nitrogen (N) -phosphorus (P) -Potassium (K) -Calcium (Ca) -Magnesium (Mg) The acidity level is neutral to a pH range of 6.5 to 7 so it is good for all types of plants Husk charcoal can increase soil porosity so that the soil becomes loose while also increasing the soil's ability to absorb water. Husk charcoal is rich in carbon content, from several studies it is also known that husk charcoal's ability as an absorbent can reduce the number of pathogenic microbes.
Arabica Gayo Coffee Bean, Speciality, Semi-Washed (Unroasted) Semi-washed Process (Pulped Natural Process) The semi-washed process, also known as the pulped natural process, combines elements of both the natural and washed processing methods. Ripe coffee cherries are pulped to remove the outer skin, but the beans are left covered in a thin layer of mucilage and dried without fermentation. This method results in coffees with a unique combination of fruity sweetness from the mucilage and clarity of flavor from the washed process, often exhibiting a creamy mouthfeel and nuanced acidity.
In the full washed process, also known as the wet process, ripe coffee cherries are pulped immediately after harvest to remove the outer skin and pulp, leaving behind the mucilage[1]covered beans. The beans are then fermented in water tanks to loosen the mucilage, followed by thorough washing and sorting to remove any remaining residue. - After washing, the beans are dried on raised beds or patios until they reach the optimal moisture content. Full washed process coffees are prized for their clean, bright acidity, delicate flavors, and floral aromas, with a smooth and balanced profile
Containing a composition of classy nutrients, with a bold 50% fat content, and a protein range between 11% and 12%, along with starch reaching 7% to 8%, the rest is a harmonious blend of fresh water, dancing fibers, and the eloquent script of essential organic acids that tantalize the palate. Even in its traces, there is a subtle dance of sugar, a captivating theobromine, an awakening caffeine, and around 300 other compounds that enliven the stage of deliciousness. With the enchanting touch of flavonoids, it acts as a sturdy shield against waves of oxidative stress. It reigns at the pinnacle of the list of luminous foods as the sovereign of antioxidants. Thanks to its prominent chromium content, it becomes a loyal companion on the weight loss journey.
Cardamom is commonly consumed in Asia, especially in India, but has now spread to Europe. Although the seeds are small, but great efficacy. The main use of cardamom is to strengthen the taste and aroma of food. But cardamom is also good for health because it contains essential oils, cineol, terpineol, borneol, protein, sugar, fat, silicate, betamamfer, sebinene, mirkena, mirtenal, carvona, acetin terpinil, and grit. Cardamom, one of Indonesiaâ??s spice commodities which is increasingly in demand by the world market. Indonesia has a large quantity of cardamom because cardamom is a herbaceous plant that grows well in shaded conditions, requires fertile, loose and well-drained soil. There are two types of cardamom cultivated in Indonesia. Benefits: Improves digestion. Beats bad breath. Relieves acidity. Helps alleviate respiratory illnesses. Regularises your heart rate. Fights anaemia. Detoxifies the body and fight free radicals.
Located at the northern end of Sumatra, Aceh is the melting pot of different cultures, traditions, fantastic culinary, and geographic stretch of panoramic beauty. Itâ??s also dubbed as the central hub of the biggest arabica coffee productions in Indonesia. Not only does Aceh have the largest capacity, itâ??s also prized for its specialty and world class coffee - namely the Gayo Coffee. This Arabica variety first entered the highland of Gayo in Central Aceh around the early 1900 or during the occupation of the Netherlands. This chapter brought a new breath of life to the local farmers with the opening of coffee farms and plantations, existing primarily on the highlands of Central Aceh, Bener Meriah and Gayo Lues. Gayo beans are also grown around Lake Laut Tawar at about 1000-1500 mdlp altitude in the Bukit Barisan mountain range. Small farmers work on a small plantation measuring not more than 2-hectare each. The harvest seasons range from April to July and October to January. The Arabica Gayo coffee beans are most sought after for its aromatic fragrance and flavorful taste. Characteristics: Medium Acidity Full body Sweet Aftertaste with a hint of fruity or spice
Arabica Gayo Coffee Beans Origin : Aceh , Indonesia. Flavor: Arabica Gayo coffee beans are celebrated for their rich and complex flavor. They offer a unique combination of earthy and herbal notes with a hint of spiciness. You can also detect a mild acidity that brightens the overall taste, often accompanied by a pleasant fruity sweetness. Aroma: When brewed, Arabica Gayo coffee emanates a captivating aroma that is both earthy and floral. It's often described as having a slightly woody or herbal fragrance, combined with a touch of citrus. Processing: Arabica Gayo beans are often wet-processed, which is a method that involves removing the cherry's pulp and mucilage from the coffee bean before drying. This process helps accentuate the bean's flavors and ensures a clean, vibrant cup. Sustainability: Many Arabica Gayo coffee producers in Aceh have adopted sustainable and organic farming practices. They are often shade-grown, helping to preserve the local ecosystem while producing high-quality coffee. Arabica Gayo coffee beans are a prized variety among coffee enthusiasts for their unique taste and the meticulous care that goes into their cultivation. When roasted and brewed with attention to detail, they can result in a truly exceptional cup of coffee, showcasing the flavors and aromas that make them a standout choice among the world's coffee offerings.
Navrin Nature Indonesia Coffee Beans Discover the exquisite taste of Anavrin Nature Indonesia Coffee Beans, where quality meets sustainability in every brew. Sourced from the lush, volcanic soils of Indonesia's finest coffee-growing regions, our beans are meticulously cultivated and harvested to deliver a truly exceptional coffee experience. Origin and Harvest Our coffee beans are carefully selected from the high-altitude farms of Indonesia, renowned for their ideal climate and rich volcanic soil. Each bean is hand-picked at the peak of ripeness to ensure optimal flavor and aroma. This meticulous harvesting process guarantees that only the highest quality beans make it into your cup. Varieties Anavrin Nature Indonesia offers a range of coffee bean varieties, each with its own distinct characteristics and flavor profiles. From the bold and earthy notes of Sumatran beans to the bright acidity and floral undertones of Java beans, there's a blend to suit every palate and preference. Roasting Process We take pride in our artisanal approach to roasting. Our master roasters skillfully roast the beans in small batches to unlock their full potential. This careful process allows us to achieve the perfect balance of acidity, body, and aroma in every batch of coffee beans. Flavor Profile Experience a symphony of flavors with Anavrin Nature Indonesia Coffee Beans. Our beans offer a complex flavor profile that evolves with each sip. You'll taste notes of chocolate, caramel, citrus, and spices, harmoniously combined to create a memorable coffee experience. Sustainability Commitment At Anavrin Nature Indonesia, we are committed to sustainability throughout our entire production process. We work closely with local farmers to promote environmentally friendly farming practices and ensure fair labor conditions. By choosing our coffee beans, you're not just enjoying exceptional coffeeâ??you're supporting sustainable agriculture and ethical sourcing. Packaging Our coffee beans are packaged with care to preserve their freshness and flavor. Each package is designed to seal in the aroma and protect the beans from light and moisture, ensuring that every cup you brew is as flavorful as the first. Perfect for Every Occasion Whether you're starting your day with a morning cup of coffee or enjoying a leisurely afternoon break, Anavrin Nature Indonesia Coffee Beans are the perfect choice. Their versatility makes them ideal for espresso, drip coffee, French press, and more. Conclusion Indulge in the rich, distinctive flavors of Anavrin Nature Indonesia Coffee Beans and elevate your coffee experience to new heights. With a commitment to quality, sustainability, and flavor, our beans embody the essence of Indonesian coffee craftsmanship. Discover why discerning coffee enthusiasts choose Anavrin Nature Indonesia Coffee Beans for their daily brew.
Price:$2,138.73 Brand:Cub Cadet Condition:New Weight:1.00 LBS Shipping:Calculated at checkout Product Description Features Mower Is Too Large To Fit On Lift Gate For Delivery Must have a loading dock or fork lift @ delivery locale to unload 25HP/725cc Kohler 7000 Series V-Twin 4-Cycle OHV Engine Dual-seal air filter keeps debris out of the engine Fully pressurized lubrication with spin-on oil filter Dual Hydro Gear ZT2800 Hydrostatic Transmissions 10cc pumps and 16cc wheel motors on each drive wheel Includes oil reservoir for easy serviceability 60-Inch Fabricated (Welded) Floating Mower Deck Heavy duty 11-gauge steel w/ 3 blades and geaseable spindles Convenient electric blade engagement 13-position, spring-assisted deck lift (lever operated) 2 greasable heavy-duty gauge wheels Patented SmartJetâ?¢ high-pressure deck washing system Fully Welded 12-Gauge Steel Frame E-Coat corrosion defense system for protection & durability Curved front axle helps cushion rough terrain for a smoother ride 15-inch Cub Comfortâ?¢ deluxe mid-back seat Ergonomic Lap Bars 3-way adjustable lap bars with foam grips for easy, comfortable steering Specifications Engine Engine Brand Kohler Starting System 12-Volt Key Start Engine Cycle 4-Cycle HP 25 HP CC 725 CCs Fuel Tank Size 2.8 Gallons Engine Cylinders 2 Cylinders Oil Filter Yes Consumer Engine Warranty 2 Years Motor Battery Included Included Battery Voltage 12 Volts Battery Type Lead Acid Deck Cutting Options 3-in-1 (Side-Discharge/Bag/Mulch) Deck Material 11-Gauge Deck Construction Welded Spindle Material Aluminum Blades 3 Blades Deck Positions 13 Positions Cutting Width 60 Inches Cutting Height 1.0-4.0 Inches Deck Lift System Manual Hand Operated Engagement PTO Electric Deck Drive Belt Drive Speeds Variable Maximum Speed 7 MPH Maximum Reverse Speed 3 MPH Drive Wheels Rear Wheels Transmission Type Hydrostatic Drive System ZT2800 Hydro Drive Accessories Rear Bagger Sold Separately Engine Guard No Seat Type Mid Back Hour Meter Included Arm Rests Sold Separately Front Bumper No Trailer Hitch Sold Separately Mulcher Kit Sold Separately Headlights Sold Separately Wheels Front Tire Size 13 x 5 Inch Rear Tire Size 20 x 10 Inch Tire Type Pneumatic Wheels Overview Weight 810 Pounds Product Length 70.0 Inches Product Width 63.5 up/68.0 down Inches Product Height 38.0 Inches Consumer Warranty 3 Years UPC 043033574704
Palm Acid Oil..
Experience the rich and diverse flavors of Indonesian coffee with our premium green coffee beans. Sourced from the lush regions of Indonesia; Gayo-Sumatra and West Java, these beans are meticulously processed using semi-wash and wet hulling methods, offering a unique profile that captivates coffee connoisseurs worldwide. Product Features Origin: Indonesia Processing Methods: Semi-Wash & Wet Hulling Flavor Profile: Our beans boast a harmonious blend of rich, earthy tones with subtle fruity notes, resulting in a well-balanced and full-bodied cup. The semi-wash process highlights the natural sweetness, while the wet hulling method accentuates the beans' complex, deep flavors. Varietal: A mix of carefully selected to ensure consistent quality. Altitude: Grown at elevations ranging from 1200 to 1,500 meters above sea level, contributing to the beans' vibrant acidity and distinctive taste. Key Benefits Unique Processing: The semi-wash and wet hulling processes are traditional Indonesian methods that enhance the coffee's body and complexity, making it a sought-after choice for specialty coffee enthusiasts. Versatility: Ideal for various brewing methods, including pour-over, espresso, and French press, our green coffee beans offer versatility for different taste preferences. Sustainably Sourced: We partner with local farmers who employ sustainable farming practices, ensuring the preservation of the environment and supporting local communities. Packaging & Shipping Packaging: Available in 60 kg jute bags with an inner lining to preserve freshness. Moisture Content: 12-13% Defect Rate: Varies from 0-11% Shipping: Worldwide delivery with flexible shipping options to meet your needs. Why Choose Our Indonesian Green Coffee Beans? Our Indonesian green coffee beans stand out due to their exceptional quality, unique processing methods, and rich flavor profile. Whether you are a specialty coffee roaster, caf�© owner, or coffee enthusiast, our beans offer an unparalleled experience that showcases the best of Indonesian coffee culture. Contact Us: For more information or to place an order, please get in touch with our sales team. We look forward to bringing the exquisite taste of Indonesian coffee to your cup.
