Brown Rice Nutritional profile One cup of (100 grams of cooked brown rice provides the following nutrition: Carbs: 26 gm Fiber: 1.5 gm Protein: 3 gm Manganese: 40% of RDV Thiamine (B1): 15% of RDV Niacin (B3): 15% of RDV Pantothenic acid (B5): 8% of RDV Pyridoxine (B6): 8% of RDV Selenium: 10% of RDV Magnesium: 10% of RDV Phosphorus: 10% or RDV Zinc: 7% of RDV Calories: 124
Organic Brown Rice
Brown Rice
Brown Rice
Brown rice is a whole grain rice with the inedible outer hull removed. White rice is the same grain without the hull, the bran layer, and the cereal germ. Red rice, gold rice, and black rice (also called purple rice) are all whole rices with differently pigmented outer layers.
Brown rice has a good amount of Manganese, Phosphorus, Vitamin B6, fiber, and Selenium. It also has arsenic and soluble fiber.
Brown Rice
Experience the wholesome goodness of nature with our Brown Rice, a nutritious whole grain celebrated for its nutty flavor, hearty texture, and impressive health benefits. Sourced from sustainable farms committed to ethical practices, our Brown Rice is a testament to purity, quality, and authenticity, offering a culinary experience that nourishes the body and delights the senses. Exceptional Quality: Handpicked with care, our Brown Rice is selected for its superior quality and consistency. Each grain is inspected to ensure optimal size, shape, and color, guaranteeing a product that exceeds expectations in taste, appearance, and nutritional value. Nutrient-Rich Goodness: Packed with essential vitamins, minerals, and antioxidants, Brown Rice is a nutritional powerhouse. Rich in fiber, it promotes digestive health and helps regulate blood sugar levels, while its potent antioxidants protect against oxidative stress and support overall well-being. Earthy Flavor Profile: With its nutty flavor and chewy texture, our Brown Rice adds depth and complexity to a variety of dishes. Whether used as a base for grain bowls, stir-fries, or pilafs, its robust flavor profile enhances the overall taste experience, delighting the palate with its earthy undertones and satisfying bite. Versatile Culinary Applications: From wholesome meals to gourmet creations, Brown Rice offers versatility in the kitchen. Its hearty texture and nutty flavor make it a versatile ingredient that complements a wide range of cuisines and cooking styles. Whether you're cooking for family dinners or entertaining guests, Brown Rice is sure to inspire culinary creativity and culinary excellence. Indulge in the wholesome goodness of our Brown Rice and embrace the flavors of nature's bounty. Whether you're cooking for health or pleasure, our Brown Rice invites you to savor the richness of whole grains and create memorable meals that nourish the body and delight the senses.
Brown Rice
Brown Rice
Brown Rice
Brown Rice Benefits : High rich in phosphorous&pottasium,Diabetes Control,Antioxidant Activity,Prevents Obesity,Prevents Alzheimer’s Disease,Lowers Stress in Lactating Women,Improves Digestive Health,Boosts Heart Health,Controls Cholesterol Levels,Prevents Cancer,Boosts Nervous System,Anti-depressant Properties,Relieves Insomnia,Improves Bone Health,Culinary Usage
Brown rice Specification - Size - 3.5to 5.2 mm Moisture - 12% Max Damage & Discoloured - 0.4% Max Broken(2/3 Basis) - 1% Max
Price : INR 50.00 / Kilogram Product Details Application : Cooking Cultivation Type : Natural Shelf Life : 1 Year Variety : Short Grain Rice Feature : Easy To Cook, Free From Adulteration Packaging Type : Gunny Bag, Plastic Bag Packaging Size : 50kg Country of Origin : India Preferred Buyer From Location : All Countries Except India
MOQ : 1 Ton Business Type : Manufacturer, Exporter, Supplier, Trader, Importer Country of Origin : India Cultivation Type : Organic Shelf Life : 1 year Preferred Buyer From Location : Worldwide Product Details Feature : High In Protein Packaging Type : Loose Packing, Plastic Bags, Plastic Sack Bags Color : Brown
Nutra Core- Our core rice contains more overall nutrition. The whole grain brown rice helps to lower the risk of many diseases. Brown is a good source of energy. Reasons why you should replace White Rice with Brown Rice : - Has substantial amount of Minerals More Fiber (3 gms Vs 0.6 gms) No more Un-necessary cravings Full of Antioxidants Boost up the Immune system Natural Oils that reducing the Cholesterol level Micro Nutrients
Brown rice help keep your heart healthy. It's a rich source of dietary fiber, which can reduce your risk of death from heart disease. Brown rice also contains high levels of magnesium, which can help make you less vulnerable to heart disease and stroke.