Green Peas (Frozen), premium quality. Produce of India.
Filth, % m/m 0.1, Total defective grains, % m/m 5, Moisture, % m/m 14, Total Aflatoxin (AFB1+AFB2+AFG1 +AFG2), ppb 10
We offer high quality green peas in various cuisines to make delicious food items such as curries, vegetables and can be also added in biryani. It is high in nutritional content that makes it highly beneficial for your health. Due to its starchy texture and sweet taste, it can be eaten in raw form. PRODUCT : GREEN PEAS ORIGN : INDIA PRICE : EX-MILL, FOR, FOB, CIF PACKING : AS PER BUYER NEEDS MINI ORDER QTY FOR DOMESTIC : 02 MT MINI ORDER QTY FOR EXPORT : 05 MT ** For More details please send us your Target Price, Quantity Needed, Delivery Place, Payment Terms, Origin of the country, packing e.t.c.. to proceed further.
Our offered yellow peas are part of the legume family. Whole Peas are about 1/4 of an inch wide and pale yellow in color. Originally from the Middle East, Peas soon spread throughout the Mediterranean region and on to India and China. Peas are most commonly used in their split form. Very low in saturated fat, Low in sugar, Very high in dietary fiber and High in iron. PRODUCT : YELLOW PEAS ORIGN : INDIA PRICE : EX-MILL, FOR, FOB, CIF PACKING : AS PER BUYER NEEDS MINI ORDER QTY FOR DOMESTIC : 02 MT MINI ORDER QTY FOR EXPORT : 05 MT ** For More details please send us your Target Price, Quantity Needed, Delivery Place, Payment Terms, Origin of the country, packing e.t.c.. to proceed further.
Our company has gained name and fame in field of distributing, exporting, trading and supplying a wide range of Cow Peas in Tamil Nadu, India. Our offered cow peas are cultivated using organic manures and premium quality seeds sourced from famed vendors of the market. Our cow peas are cultivated using natural and organic manures and fertilizers, by our deft workforce. These are available at very reasonable rates. PRODUCT : COW PEAS BLACKED EYE ORIGN : INDIA PRICE : EX-MILL, FOR, FOB, CIF PACKING : AS PER BUYER NEEDS MINI ORDER QTY FOR DOMESTIC : 02 MT MINI ORDER QTY FOR EXPORT : 05 MT ** For More details please send us your Target Price, Quantity Needed, Delivery Place, Payment Terms, Origin of the country, packing e.t.c.. to proceed further.
Green Peas
Botanical Name : Pisum Sativum English Name : Green Peas Hindi Name : Mutter Family Name : Fabaceae Packaging : 500 g X 24 Pkts / Case 1 Kg X 12 Pkts / Case Or as per Customers Requirement Nutrition : Calories Fat Carbohydrates Protein 55 0.27g 9.87g 3.75g Shelf Life : 6 months at -18?C or below Storage : Stored Frozen
Specification: Chick Peas are used mainly for human consumption. They Kabuli types are widely used in salads and vegetable while the Desi types are milled into flour. They are also used in wide variety of snacks foods, soups, sweets and condiments. In Middle East chick peas are widely consumed in form of dish known as hummus which is produced from meshed chick peas mixed with oils and spices. The various qualities of Chickpeas are generally differentiated on basis of its size or the no of counts per ounces. The higher the number of Counts Per Ounce the smaller is the size of the Chick Peas. The various qualities that can be supplied on the basis of its size are as follows. Chick Peas 75/80 Counts (Approximate 8 mm) Chick Peas 58/60 Counts (Approximate 9 mm) Chick Peas 44/46 Counts (Approximate 11 mm) Chick Peas 42/44 Counts (Approximate 12 mm) Chick Peas 40/42 Counts (Approximate 14 mm)
Yellow Peas
Due to the growing popularity of peas around the world, the pea exporter in India has to increase the exports accordingly. Peas are healthy to eat and are generally used to many cuisines leading to the increase of pea export from India. Peas can be exported in the fresh or frozen form. The Indian pea exporter, export both these varieties of peas. Besides these, there are many other varieties of pea export from India. INGREDIENTS Nutrients Calories - 62 calories / 100grams Carbs- 11 grams Fiber- 4 grams Protein 4 grams Fat 0.4g/100 grams Vitamin Vitamin A, Vitamin C, Vitamin K Minerals Protein Riboflavin Niacin Vitamin B6 Folate Magnesium Phosphorus Copper PEA VARIETIES WE EXPORT The pea import from India includes various varieties of peas like Asauji, Arkel, Little marvel so on and so forth. All these varieties are exported fresh and of premium quality. The export of pea include the following varieties. 1 ASAUJI Asauji is a dwarf, green, and smooth seeded variety of peas. Pods in this variety are produced singly. The flowering takes place in 30-35 days after sowing. The pods of this variety of peas are about 8 cm long, curved, dark green in color, and narrow in shape. These peas appear round when fully developed and are seven seeded. 2 ARKEL The Arkel variety of peas is an exotic variety from France. The plant is a dwarf but the growth is vigorous and it can grow up to 45 cm. The flowers of Arkel are white and are borne in double on few lower nodes. The pods are dark green in colour and 8.5 cm long, incurved towards the sutures with wrinkled seeds. This variety is suitable for both the fresh market and dehydration. 3 LITTLE MARVEL Little marvel is a dwarf plant with wrinkled seeded introduced from England. The pods are of foliage dark green color. The first blossom appears at 9-10th node in 40 days after sowing. The pods are 8 cm long, borne singly, thick and shiny, containing 5-6 very sweet seeds. 4 JAWAHAR MATAR The Jawahar Matar variety was developed at Jabalpur through the hybridization of T19 x Early Badger followed by selections. The height of the plant is 70-75 cm with a bushy growth habit. The pods are light green in color and roundish-oval in shape with 4-5 wrinkled seeds. The first picking can be started at 50-55 days after sowing. 5 HARBHAJAN (EC 33866) The Harbhajan variety of peas were developed at Jabalpur by selection from the exotic genetic stock. It is an early variety and first picking can be taken in 45 days of sowing. The pods of these peas are small with yellow, round and small seeds. The average pod yield of this variety is 3 t/ha. 6 BONNEVILLE Bonneville variety was introduced in the USA. It is one of the most popular varieties of peas. The plant is medium-tall in height and the flowers are mostly borne in doubles. The pods are light green, straight, big with 6-7 well-filled, sweet, bold and wrinkled seeds. It takes around 65-70 days for the first flowering and is susceptible to powdery mildew disease. 7 LINCON The plants of the lincon variety are medium tall in size. It is generally double podded and the pods are dark green, curved, and big with 8-9 wrinkled seeds. First picking of this variety can start around 85-90 days after sowing. The average pod yield for this variety is around 10t/ha. 8 PUNJAB 88 (P-88) The Punjab 88 variety of peas was developed at Ludhiana through selections from the hybrid progeny of the cross Pusa02 Ã?? Morriss-55. The plants of this variety are dwarf, vigorous, erect with dark green foliage. The first picking for this variation may be done after 100 days of sowing. The pods are dark green, long, and slightly curved at the center with 7-8 green, wrinkled, and less sweet seeds. 9 AZAD P-2 The Azad P-2 is a powdery mildew resistant variety developed at Kalyanpur through advanced generation selection from the cross Bonneville Ã?? 6587. The plants of this variety are tall, erect with light green foliage and white flowers. The pods of Azad P-2 are medium in size, light green, straight, smooth, firm borne in a cluster of two with 6-7 wrinkled and brownish seeds. 10 OOTY-1 The Ooty-1 developed at Udhagamandalam through pure line selection from the accession of PS 33. This plant is a dwarf type and has a yield potential of 11.9 t/ha in 90 days crop duration. The Ooty-1 is resistant to whitefly.
Green Peas
Field peas also called dried peas are grown specifically to be used dried. ... Dried field peas are available at farm markets whole or split. The green pea and the yellow pea are the two most common field peas. In addition to their stellar fiber content, dried peas also feature other heart healthy nutrients. They are a good source of potassium, which may decrease the growth and development of blood vessel plaques and is also good for lowering high blood pressure. Peas are a good source of vitamins C and E, zinc, and other antioxidants that strengthen your immune system. Other nutrients, such as vitamins A and B and coumestrol, help reduce inflammation and lower your risk of chronic conditions, including diabetes, heart disease, and arthritis
Product available Ex stop at Mahoba UP.
Dry Peas
Varieties Lemon, Faq ,Arusha , Malawi, Matwara, FD Grades Nutrition Value Pigeon Pea is rich is potassium, phosphorus, magnesium and calcium. It has good amount of iron and selenium and small amount of zinc, copper and manganese. Usage Used for making dals. Packing Bulk in contaniers & 50 kgs
Varieties Machine Clean & Farmer Dressed, No 2 or better Nutrition Value Very low in saturated fat, Low in sugar, Very high in dietary fiber, High in iron Usage Used for making dhals, and besan Packing Bulk in contaniers & 50 kgs
Fob price- $500-$900 Product Detailed description- Quality: 1st Grade Admixture Max 1% Damaged Max 3% Packing : PP Bags 5/10/25/50kg Origin : India Monthly production volume : 3000 Ton Minimum Quantity- 1 metric ton Packaging Detail- As per customer need Capacity- 3000 metric tonnes per month Sample available- Yes Sample cost born by- Buyer
Green Peas
Sweet, delicious green peas, also popular as garden peas, are one of the ancient cultivated vegetables grown for their delicious, nutritious green seeds. Peas probably have originated in the sub-Himalayan plains of northwest India. Today, this versatile legume is one of the major commercial crops grown all over the temperate, and semi-tropical regions. Green peas are one of the most nutritious leguminous vegetables rich in health promoting phytonutrients, minerals, vitamins and antioxidants. Fresh, tender peas are relatively low in calories in comparison to beans, and cowpeas. 100 g of green peas carry just 81 calories and no cholesterol. Nonetheless, they are good sources of protein, vitamins, and soluble as well as insoluble fiber.
Butterfly Pea
