Farm fresh red and yellow export onions from sizes 55mm to 90mm are available to us. We can deliver upto 100 metric tons of onions every day. Packaging will be available from 10kgs to 40 kgs.
For producing quality products, latest technology are installed specially for cleaning of goods for eliminating and foreign materials, which is an important factor affecting the quality. In all sizes
Onion Buyer req
Organic product certified by Control Union Bulk packing or as per byer's specification
Onion Standard weight- 10kg., 15kg., 27kg. packing - plastic nylon bag packing.
Bellari red onions size 50mm up 7.5kgs,8kgs, 33kgs
Fresh onions
Garlic Sgs certified, and madhya padesh government approved export certificate, Requarement on customer
Onion powder
WELL KNOWN PRODUC 20 KG, 50 KG
ONION IS WORLD FAMOUS NAME. 10 KG, 20 KG, 40 KG, 50 KG
We are an exporter of ginger from India. Our sourcing is done directly from the farmers and we provide only the best quality gingers at a reasonable price.
India is spice hub selling and distributing variegated spices worldwide. Based in India, we are one of leading garlic processors from Gujarat. We are more than 45 years of experience in the industry. We have perfect sense and knowledge about the product. Dry Garlic Exporters Dry Garlic is popular herb has widen medicinal benefits. Being bulk suppliers of garlic and dry garlic exporters in India, we do offer fresh and quality products at effective and suitable prices. We do conduct strict quality checks before releasing our final product into market. When it is taken regularly in adequate amount, it gives immediate health benefits to consumers. Garlic slows down growth of tumor as well as cancer cells. It is also good for diabetic patents and kidney problems. If you have a weak digestive system then use small amount of garlic daily and live acidity free life forever. The interesting fact is that it helps in driving out worms also. It is also helpful in reducing blood pressure level and minimizes the cholesterol production inside liver. In this way, it purifies your blood and keeps your heart healthier. Because of its healing properties, it is good for skin diseases. It purifies the blood and makes you more attractive and beautiful.
Shallots probably originated in Central or Southwest Asia, travelling from there to India and the eastern Mediterranean. The name "shallot" comes from Ashkelon, an ancientCanaanite city,[3] where people in classical Greek times believed shallots originated.[4] We own a modernized and well-coordinated manufacturing unit that has enabled us to provide the Podisu Onions. Using quality seeds and organic fertilizers, our vendors cultivate this onion as per without using any chemicals substances. The offered range of onions is stored in our properly ventilated warehousing facility in order to prevent these form degradation. This onion contains various necessary minerals and vital vitamins, which are beneficial to health. We are currently shipping to Singapore, Malaysia, Indonesia and Sri Lanka. Once order is booked the cargo will be put to dry and then cleaned twice, sorting is done and grading for the required size.So there will never be a single piece damage in any of the bags.We assure very good quality as we have experienced in this field for many years. Our customers have been with us for many years just because we supplied the right quality and better price.
The onions of this variety have bulbs with flat base and are spherical. The other characteristics which make them unique are their deep scarlet red colour, anthocyanin, phenols and high pungency. They are also known to contain higher levels of protein, phosphorus, iron and carotene.[1]
Garlic is a common herbal supplement for a number of various issues to the body. The scientific name of garlic is Allium sativum, and it helps the body in multifaceted ways like the common cold and heart diseases. Garlic is grown in various parts of the world and is used in cooking for the great spicy smell and the unique taste. Garlic is used for the preparation of various medicines due to the medicinal properties that it has. Garlic produces a chemical called allicin, and it has a vast array of benefits to the human body concerning medicals aspects. Garlic is basically a native product of Siberia, but now it is grown all over the world. Garlic is also rich in ingred9ients like Vitamin C, manganese, fiber, Vitamin B6, as well as Selenium.
The root or underground stem (rhizome) of the ginger plant can be consumed fresh, powdered, dried as a spice, in oil form, or as juice. Ginger is part of the Zingiberaceae family, alongside cardamom and turmeric.
Black garlic is made when heads of garlic are matured under specialized conditions of heat and humidity. Bulbs are kept in a humidity-controlled environment at temperatures that range from 60 to 77 °C for 5 weeks. There are no substances, preservatives, or burning of any kind. The enzymes that give fresh garlic its sharpness break down. Those conditions are thought to facilitate the Maillard reaction, the chemical process that produces new flavor mixes in charge of the profound taste of singed meat and fricasseed onions. The cloves turn dark and build up a sticky date-like surface.
Indian Garlic White
Fresh Indian Onion in round shape. Size: 25mm to 55mm and 70mm++
