Copper cathodes and tantalum ore, tantalite ore and also agricultural products like sisal fibers, cashew nuts, vanilla beans, green mung beans and black pepper, sugar, sugar confectionery, cocoa, cotton, coffee, tea, spices, fish, dairy, eggs, honey, gold, copper cathodes, diamonds, and tantalum ore, tantalite ore and also agricultural products like sisal fibers, sugar gems, coffee, spices, cereals, sesame seed, ceramic products, iron, steel, cocoa, fish, wood, milling products, malt, starches, cashew nuts, vanilla beans, green mung beans and black pepper, cashew nuts, a4 paper, sisal fiber, white rice, sugar, sesame seeds.Manufacturers, suppliers, exporters & importers
Aadrea Eucalyptus globulus essential oil is licenced by Uganda National Bureau of Standards under Permit Number 08285-1849-0006, issued under US ISO Standard 770:2002 [UNBS, Uganda]. The essential oil is extracted from the stock of the tall flowering trees part of the Myrtle family (Myrtaceae), from fresh leaves and twigs through the process of steam distillation. Aadrea Eucalyptus globulus essential oil is yellow to pale yellow liquid, with an aromatic characteristic odour of Cineole, and with a somewhat harsh, camphoraceous odour, and woody sweet undertone. The active component(s) in a typical oil sample are: 1,8-Cineole ( min 60%), I±-Pinene (10 - 22%), I±-Phellandrene (0.1 - 1%), Limonene (1 - 8%), I-Cimene(1 - 2%), trans-Pinocarveol(1 - 6%), Aromadendrene(1 - 10%), and Globulol(0.5 - 1.5%) Our packaging is typically 5 litre aluminum cans. Price offer is for 1 litre (1000ml) of 100% pure essential oil.
Eucalyptus Trees In Kenya Of All Sizes Including Mature..
Natural Honey..
Furniture, Eucalyptus And Pine Trees..
Logs and lumber for several species, eg: afzelia dousie / afzelia pachyloba, teak, tali, black woods, wenge /rosewood, eucalyptus gandis, mvule /iroko, mahogany, pine, etc., we also wood export wood byproducts to include hardwood charcoal, wood shavings, briquettes, etc we also export all sorts of agro produce ie..cereal, passion fruits, bananas, mandarin, guanaban (soursop), papaya, cocoa fruit, avocado, jack fruit, beans, millet, lime, potatoes of all kinds, rice, dried cassava, sugar canes, etc, and all are organic..
Vanilla co2 extract coffee arabica co2 extract cinnamon bark co2 extract lavender essential oi orange essential oil lemon essential oil rosemary essential oil lemongrass essential oil teatree essential oil citronella essential oil.
Natural Honey.
Honey, cassava starch, plantain chips, fruits, pineapple chips etc.
Hot pepper habanero, green, red and yellow (mixed), chillies, ginger, avocado, sweet potatoes, garden eggs, bananas, beans, peanuts, passion fruits, pineapples, sesame, okra, onions, cavendish, sugarcane, coffee beans and bee honey..Farming, trading, marketing, exporting, distributing
DOUSSI (Afzelia africana) TRADE NAME Doussi SCIENTIFIC NAME Afzelia africana Smith FAMILY LEGUMINOSAE COMMON NAMES Kpendei (Sierra Leone); Pau conta (Guinea-Bissau); Lingue (Guinea); Lingue (Burkina Faso); Afzelia (United States of America); N'kokongo (Congo); M'banga (Cameroon); N'kokongo (Angola); Yoruba bilinga; Yada; Wokpa; Upa; Rhodesian mahogany; Pepe; Pau konta; Papoa; Papawu; Papao-baum; Opapeh; Opapao; Olombi; Ngboro; Meli; Mboro; Mbokora; Mahogany bean tree; Mahogany bean; Liwamba; Lengue; Kukpalik; Kuanguli; Kpendi-kpoli; Kpendi-guli; Kpendi-deli; Kpaliga; Kpalga; Kpa-kpa; Kontah; Kinkalaga; Kawo; Kapalaga; Kakala; Hol; Gongo; Gbleteo; Gbende; Gayohi; Gayo; Chanfuta (Portugal); Afzelia (Germany); Afzelia (United Kingdom); Chanfuta (United States of America); Mbembakofi (Tanzania); Mkora (Tanzania); Chanfuta (Mozambique); Mussacossa (Mozambique); Uvala (Angola); Bolengu (Zaire); N`kokongo (Angola); N`kokongo (Congo); Doussie (Cameroon); M`banga (Cameroon); Aligna (Nigeria); Apa (Nigeria); Papao (Ghana); Azodau (Cte d`Ivoire); Lingue (Cte d`Ivoire); Lingue (Senegal); Pauconta (Guinea-Bissau); Fok; Douissie; Counter wood; Bodjembo; Bilinga; Beyo; Balawo-kudu; Balawao-kudu; Bachi; Baa; Azza; Ayan; Ariyan; Arachi; Alinyan; Akpela; Akpalata; Aja; Ahanta; Adya; Adja
Ebony Wood Logs
Afzelia/Dousie/Pachloba Wood Log
Black Wood Logs
Green bananas are firmer than the yellow bananas. Their texture has sometimes been described as waxy. Green bananas are higher in starches. As bananas ripen and turn yellow, the starches transform into sugars. Green bananas seem to be a good source of fibers, vitamins C, B6, provtamin A}, minerals bioactive compound such as phenolic compounds and resistant starch, potentially contributing to health benefits
Okra leaves are heart sharped and 3-5 lobed. The flowers are yellow with a crimson Centre. The fruit or pod, hairy at the base is tapering 10 angled capsules 10-25cm in length that contains numerous oval dark colored seeds. Okra is rich in vitamins A and C as well as antioxidants that help reduces the risk of serious health conditions like cancer, diabetes, stroke and heart diseases, is also a good source of magnesium
Ginger, zingiber officinale is an erect, herbaceous perennial plant in the family zingiberaceae grown for its edible rhizome (underground stem) which is widely used as a spice. The rhizome is brown with a corky outer layer and pale-yellow scented center. They have a pale, thin skin that requires no peeling, is very tender, and has a milder flavor. It can be grated, chopped for use. Mature ginger root has a tough skin that must be peeled away to get to the fibrous flesh and is usually grated, chopped or ground for use. Ginger is commonly used to treat various types of stomach problems including motion sickness, morning sicknesses, colic, upset stomach, gas, diarrhea, Irritable Bowel Syndrome(IBS), nausea, nausea caused by cancer treatment, nausea caused by HIV/AIDS treatment, nausea and vomiting after surgery.
The fruits of the Cavendish bananas are eaten raw, used in baking, fruit salads and to complement foods. The outer skin is partially green when bananas are sold in the food markets, and turns yellow when the fruit ripens. As it ripens the starch is converted to sugars turning the fruit sweet. They are slightly sweet and have creamy texture. They have various stages of ripening, from green to yellow to yellow with brown spots.
A peanut is a plant that grows pods containing seeds that are known as peanuts, you may think of peanuts as nuts, but they are actually legumes. Despite the deceptive name peanut, this plant is more closely related to peas than it is to almonds and hazelnuts. Peanuts are especially good source of healthful fats protein and fiber. They also contain plenty of potassium, phosphorous, magnesium and B vitamins. Despite being high in calories, peanuts are nutrient rich and low in carbohydrates.
Pineapple is a tropical fruit with a tough outer shell that looks like a pine cone with edible yellow fruit in side. Pineapples have exceptional juiciness and vibrant tropical flavor that balances the tastes of sweet and tart. The area closer to the base of the fruit has more sugar content and therefore a sweeter taste and more tender texture. Here are the health benefits of pineapples; contains disease fighting antioxidants, its enzymes can ease digestion, may help reduce the risk of cancer, may boost immunity and suppress inflammation, may speed recovery after surgery or strenuous exercise and loaded with nutrients. Our pineapples are classified according to size code A-H with average weight ranging from 2500gms (size A) to 800gms (size H). The minimum weight of a pineapple is 700gms
