Stevia Stevia leaves are 10-15 times sweeter than sugar. The plant accumulates and contains the complex substance v stevioside. This substance includes glucose, saccharose, steviol and other compounds. Nowadays stevioside is the sweetest natural product. Pure stevioside is 300 times sweeter than sugar, but unlike sugar it is very low in calories, does not increase the glucose level in blood and has some antiseptic effect. Stevia contains: - mineral compounds ca , mg , k , p , zn , fe - organic substances, including co, mn - vitamins -, +, +, - and beta-carotene - nicotinic acid (flavonoids) - unique essential oils - amino acids - pectines. 25 or 50 kg bags
Lemon verbena This plant is used in perfume industry in the production of perfume water on the citric base. The leaves, flowers and young sprouts are used in cookery thanks to their tender lemon aroma. They are added in sweet dished like gelatins and jams, in tea and other drinks. Product types 1. Sun-dried leaves 2. Ground leaves and fine-ground leaves for tea bags Quality Purity: integral leaves v more than 95%. Damaged / yellow, brown leaves v approx. 3%. Integral leavesµ size: 1.5 v 5 cm; stalksv absent. Color v green. Aroma v very good, slightly lemon. Packing Polypropylene or paper bags per 25 kg.
Stevia rebuadiana bertoni: leaves, extract of stevia, feeds.
Yeast.
Natural products, herbal tea, tea infusions, honey bee, medicinal herb of paraguay.
Yerba mate and coyol palm tree.Brokerage
Flowers and plants.
Scrap metal, shoes, machinery, cars.L/c
Salvia divinorium, maca powder, blue lotus, argyreia nervosa, leonotis leonorus.
Organic Certified Moringa Seeds, Blueberry, Moringa, Hibiscus.Shipping, Clearing Agent
Yerba mate, woods and herbs.Exporter
Petit grain essence, coffee, mate herb, rum, cotton oil, sunflower crude oil, soybean oil, soybean meal pellets, stevia leaves, lemmon, grapefruit, mint, rosemary, sandalwood, cedar and others essence for aromatherapy, palmarosa, eucaliptus, citridora, citronella, lemongrass essential oil, corn, wheat, yogurt, milk sweet, palm heart, mangoes in syrup, Yogurt, milk sweet, palm heart, mangoes in syrup, starch, honey, propolis, organic sugar, sugar, edible oils, fruits marmalades, jums, agarik blasei mushroom, yeast, bakery peanuts, milk, yogurt, cheese, butter, medicinal herbs, dairy products, conserved cucumbers, natural sweetener based on stevia, eucalyptus essential oil, organic mate herb, organic vinegar, soluble mate herb, stevia extract, ice tea, flavored, ornamental plants, dehydrate bouquets, natural juices concentrated, fruits , pulp, fresh fruits, mate herb packed.
Product: sesame seeds. Seedsµ characteristics: integral, without defects. Classification: with help of special technical equipment. Specification: Scientific name: sesamum indicum Origin: paraguay Family: pedaliaceae Type: white panicle Vegetation period: 90 - 150 days Plant height: 1.50 -2.00 m Flower color: yellow Seedsµ color: creamy white Moisture: 3% Seedsµ weight: 55 g (1000 seeds) Package: polypropylene bags of 50 kg. Volume: 19 tons in a 20-feet container.
Corn ddgs white rice brown rice tapioca/cassava starch organic and raw yerba mate tea of terere organic and raw chia seed black and white organic and raw sea foods cane sugar organic and ic 100/150 cane brown sugar organic and raw soybean meal soybean charcoal vegetal natural bbq charcoal briquets shisha/hokak amarant sesame seed black and white, organic and raw. tea from southamerica stevia moringa .
Bauxite, charcoal, flour, rice, stevia dried leaf, starch., vegetable oil.Export, transportation and shipping service
Lemongrass.
PACKAGING: bag of polypropylene containing 50 Kg. NUTRITIONAL REPORT Nutrient Unit per 100 g of Sesame Energy Kcal/100g 630 Protein g 23.20 Carbohydrates g 12.28 Fibre g 8.90 Fat g 52.10 MICROBIOLOGICAL REPORT Determination Result Salmonella spp. Absence/25 g Escherichia coli Did not Develop growth after 48 hours of incubation Aerobe total plate count 800 UFC/g Yeast and Mold plate count 1000 UFC/g Total Coliforms Did not Develop growth after 24 hours of incubation PHYSICAL REPORT Determination Result Moisture 4.32 % Purity 99,97 % Damaged 0,013 % Animal impurities 0.000 % Inerts (stones) 0.003 % Other vegetable seeds 0.004% Vegetable remains 0.000 %
White Sesame Seeds PACKAGING: bag of polypropylene containing 50 Kg CAPACITY: 20 fcl 19 MT / 40 fcl 26 MT Nutritional Report Nutrient Unit per 100 g of Sesame Energy Kcal/100g 630 Protein g 23.20 Carbohydrates g 12.28 Fibre g 8.90 MICROBIOLOGICAL REPORT Determination Result Salmonella spp. Absence/25 g Escherichia coli Did not Develop growth after 48 hours of incubation Aerobe total plate count 800 UFC/g Yeast and Mold plate count 1000 UFC/g Total Coliforms Did not Develop growth after 24 hours of incubation PHYSICAL REPORT Determination Result Moisture Max 6 % FFA 2.0 % Oil 52% Purity 99,97 % Damaged 0,013 % Animal impurities 0.000 % Inerts (stones) 0.003 % Other vegetable seeds 0.014% Vegetable remains 0.000 %
Reforestation Zone 590 hectares Planting age 15 years Average plantation height 22 meters Average circumference 125 cm Density of trees per hectare: 1500 approximately (was planted 1666 plants per hectare at 3x2) Average weight per tree 700 kilos or more Variety: Grandis Camanduleases (firewood and wood) VALUE OF MERCHANDISE AND ALREADY PLACED IN THE NEAREST PORT
Sesame, Sunflower, Chia, Canola, Peanuts, Chickpea, Ginger, Stevia, Canola Oil.