Halal Korean Chili Paste is a dark, reddish paste with a rich, piquant flavor. It is used extensively in Korean cooking to flavor stews (jjigae), such as in gochujang jjigae; to marinate meat, such as in gochujang bulgogi; and as a condiment for naengmyeon and bibimbap. Korean Chili Paste is also used as a base for making soup.
Sambal Mama is sambal which is best to complement with steamboat. With the combination of seafood in the sambal and extra spicy kick, one will surely sweat when taking this sambal! Besides steamboat, it can also be paired with fried rice or fried noodles for superlicious, more umphhh of the food. We are able to do at 20kg per carton or OEM in 300gm x 24 bottles per carton.
Our company is able to do OEM sambal and sauces which is halal certified and which is Malaysian taste. Contact us for further details and we shall discuss further on the requirements that you want.
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