Sambal Mama is sambal which is best to complement with steamboat. With the combination of seafood in the sambal and extra spicy kick, one will surely sweat when taking this sambal!
Besides steamboat, it can also be paired with fried rice or fried noodles for superlicious, more umphhh of the food.
We are able to do at 20kg per carton or OEM in 300gm x 24 bottles per carton.
Sambal Nasi Lemak. It is aromatic, spicy, and it's great to eat with coconut rice and fried chicken. Besides you may use spaghetti to eat with. The best part is this sambal can be used to cook with vegetables and stinky beans (petai). Mmmm, it is yummy-licious. We can make it in bulk 20kg per carton or 180gX24 jars per carton as per your brand.
Our company is able to do OEM sambal and sauces which is halal certified and which is Malaysian taste. Contact us for further details and we shall discuss further on the requirements that you want.
Hoki Spicy Sambal is a chili sauce made from selected quality raw materials to produce a delicious spicy taste. This chili sauce can be used as an accompaniment to various kinds of food such as meatballs, fried foods, noodles and can be used as a basic food ingredient. Hoki Sambal Pedas is safe to consume because it is registered with BPOM and has an MUI Halal certificate. Ready size there are : - 6bag X 580kg - 21 X 24sch X 7g
Sambal terasi that can be used for one year. Original Indonesian Sambal from Semarang, packaged @ 500 grams in an aluminum sachet in a plastic bottle. After opening the aluminum sachet seal, pour it into a tightly closed plastic bottle and store it in the refrigerator. You can use it to add to the taste of ready-to-eat food, as a mixture of dishes, or as a complement to dishes. Guaranteed halal, without preservatives and increase appetite. Prove it and try the delicacy of Indonesian spices, only in "Indonesian" CHILLI paste sauce.
Delicious chili onion sambal (chili sauce) Home made from fresh natural chili, shallots, garlic & salt. Suitable as a complement to the taste of various dishes and increase appetite. Our sambal is safe to consume and has been certified with PIRT (home industry food production certificate) and a Halal Certificate issued by the Indonesian government's Halal Product Assurance Body. Our sambal consists of 3 variants, namely Original sambal, Anchovy sambal and Baby Squid sambal. Packed in a 90gr plastic jar with wrapping, can last at room temperature for 6 months, but must be refrigerated after opening. Authentic Indonesian Taste
Item: Sauce Certification: HALAL & ISO9002 Origin: Malaysia Flavours: Stated below (can be customised) KAM HEONG SAUCE (frozen) MARMITE SAUCE (room temperature) SALTED EGG PASTE (room temperature) INDONESIAN RENDANG PASTE (room temperature) GREEN PESTO SAUCE (frozen) PORTUGUESE SAUCE (frozen) CHILI CRAB PASTE (frozen) WAFU DRESSING (frozen) VEGE TOM YAM PASTE (No Added MSG/Preservative) (frozen) VEGE SAMBAL (No Added MSG/Preservative) (frozen) MALAYSIA RENDANG PASTE (room temperature) MALAYSIA CURRY NOODLE PASTE (room temperature) MALAYSIA GREEN CURRY PASTE (frozen) MALACCA ASAM LAKSA SAUCE (frozen) DRY NOODLE SAUCE (room temperature) CHICKEN SOUP (room temperature) PENANG FRIED KUEY TEOW SAUCE (frozen) GONG BO SAUCE (room temperature) KING SAUCE (frozen) BBQ SAUCE (Char Siew Sauce) (room temperature) KOREAN BBQ SAUCE (room temperature) CORN SAUCE (Butter Milk Sauce) (frozen) SWEET SOUR SAUCE (room temperature) FRUITY SAUCE (room temperature) LEMON SAUCE (room temperature) TRADITIONAL SOY BEAN SAUCE (frozen) Many More........ Please get in touch with request or or full list of sauces. Thanks
