Abc white coffee candy with a scent coffee flavor , presented in a practical way, can be enjoyed anytime and anywhere Carton measurement: 384 x 264 x 167 mm 1 carton =50 bags x 20 pcs x 2.5gr = 2.5 kgs 1840 carton/cont 20 ft
Cool and fresh mint in chewable candy 1 carton = 20 bags x 50 pcs x 2.5 g = 2.5 kgs Carton measurement: 369 x 214 x 157 mm 2300 cartons/ container 20 ft
Jelijus Jelijus is jelly ready to drink which have variant of flavours.Such as apple, orange, lychee, strawberry, grape. 24 pcs @ 150ml/ ctn
Product Description : Simba Cereal Bar 25 gram Simba cereal bar is snack bar made of cereal coated with chocolate. It is on-the-go snack which can be consumed anytime anywhere. It provides energy and nutrients needed for activities throughout the day, especially for teenagers that has active lifestyle. Price of product : By Quotation Product origin : Indonesia Key Specifications/Special Features : "1 pc = 25 gram 1 carton = 96 pcs Text English / Bahasa Loading 1X20FT = 2,260 cartons " Minimum Order Size and Packgaing details : Minimum Order Quantity 1X20FT
Coal, charcoal, carbon, biscuits, snacks, furniture, spring bed, clothes, T-shirts, towel, bags, shoes, leather, wood, batik, ceramic tiles, server storage, drink, juice, peanuts..Trading
Biscuits, shoes, furniture, ceramic/granite tiles, t-shirts, clothes, jeans, candy, water, snacks, foods, chocolate, herbs, brass, batik, handicrafts, led, it, organic fertilizer.
Wood pellets, honey, vermicompost, charcoal briquette, tapioca flour, turmeric, ginger, spices, sago flour, snacks, furniture, black grass, fodder pellet, agriculture, fish,.
Cashew Nuts entails offering these nutrient-rich and versatile snacks to consumers, either directly or through various retail channels, to cater to their cravings for a crunchy and nutritious treat. We supply for W320 type.
We providing all FMCG products like instant noodle (Indomie from Indofood), Candies (Kopiko from Mayora), Wafer, Chips, cracker, instant coffee (Luwak White Coffee), Seasoning, biscuits, all kind of snacks that are ready to be shipped.
Dear partner PLS check it in the attachment i offering SELL Brown Sugar. specification: PACKING 1POLY BAG 10KG, 1GUNY 100KG PRICE FOB JAKARTA RP.2000000/mt qty 20mt-100mt/month
Cinnamon is a spice that made from the inner bark of Cinnamomum genus tree. It has been used as an ingredient through out history, dating back as far as Ancient Egypts. Cinnamon is a popular spice, and used mainly as an aromatic condiment and flavoring additive in a wide variety of cuisines, sweet and savory dishes, breakfast cereals, snack foods, teas or traditional foods. Available in the form : Whole, Ground General specification 1. Grade. : Cassia Stick (AA, A), Cassia Cut (AA, A), KABC (scrapped), KBBC (unscrapped, with peel), Cassia ground/powder 2. SVO. : 1.5% -2.5% 3. Moisture. : max 14% 4. Length. : 25-60 cm (stick); 5 -20 cm (cut size, by request) Product Origin : Kerinci (Sumatra island)
Cashew Nuts entails offering these nutrient-rich and versatile snacks to consumers, either directly or through various retail channels, to cater to their cravings for a crunchy and nutritious treat. W320 Moisturaize 6%, It should be packed in 20 kg pack Quantity Required : 1 Twenty-Foot Container Quantity Required : 1 Twenty-Foot Container Shipping
Sago Mee: Indulge in a Gluten-Free, Low GI, Non-GMO, High-Fiber Noodle Experience Embrace a healthier and more delicious noodle choice with Sago Mee, an instant noodle crafted from the finest sago palms. Unlike conventional wheat-based noodles, Sago Mee offers a unique blend of benefits that cater to modern lifestyles and dietary needs. Unveiling the Essence of Sago Mee: Gluten-Free Goodness: Sago Mee is naturally gluten-free, making it an ideal choice for individuals with celiac disease or gluten sensitivities, allowing them to enjoy noodle meals without compromising their well-being. Low Glycemic Index (GI): Sago Mee boasts a low GI, indicating a slower release of glucose into the bloodstream, promoting sustained energy levels and helping regulate blood sugar levels. Non-GMO Promise: Sago Mee is proudly non-GMO, ensuring that you consume noodles free from genetically modified organisms. High Fiber Content: Sago Mee is enriched with fiber, contributing to a healthy digestive system, promoting gut health, and supporting a feeling of fullness. Savor the Symphony of Flavors: Sago Mee comes in 5 tantalizing flavors to satisfy every palate: Chicken and Onion Curry chicken, a taste of Indian cuisine right in your bowl. Fried noodles Spicy Soto Teriyaki Beef. Convenient and Versatile: Sago Mee is conveniently packed in 24 cups per carton, making it easy to stock your pantry and have a quick and satisfying meal ready at any time. Enjoy Sago Mee as a quick lunch, a late-night snack, or a comforting addition to any meal. Embrace a Healthier Noodle Choice: With its gluten-free, low GI, non-GMO, and high-fiber attributes, Sago Mee redefines the instant noodle experience. Choose Sago Mee and savor a delicious, nutritious, and guilt-free noodle indulgence.
Kolang Kaling is small to medium in size, averaging 5-7 centimeters in diameter, and has a slightly lopsided, globose to oval shape. The outer shell is smooth, firm, and hard, transforming from green to yellow-black when mature and bearing brown-black spots and discoloration at all stages of maturity. Underneath the thick shell, three translucent-white seeds are chewy and soft, encased in a fibrous interior. The fleshy seeds can be easily removed, and Kolang Kaling has a rubbery texture with a mild, neutral flavor. Seasons/Availability Kolang Kaling is available year-round in tropical regions of Asia and Southeast Asia. Current Facts Kolang Kaling, botanically classified as Arenga pinnata, are fruits that grow on a tropical palm that can reach up to twenty meters in height and belongs to the Arecaceae family. The Arenga pinnata palm is highly cultivated for its sap, fruit, bark, and leaves, and is found along river banks and forests in Southeast Asia. Also known as Buah Tap in Indonesia and Kaong in the Philippines, Kolang Kaling is favored for its neutral flavor and is popularly consumed as a chewy snack soaked in syrup or consumed as a topping on dessert. Nutritional Value Kolang Kaling contains some vitamin C, manganese, phosphorus, fiber, potassium, iron, and calcium. Applications Kolang Kaling is best suited for cooked preparations such as boiling, and the immature fruits are the preferred state for consumption. The fruit is removed from the outer, fibrous shell and then boiled to create a soft and chewy texture. It can also be cooked in syrup or flavored sodas to add sweetness and coloring. In the Philippines, Koland Kaling is flavored with red and green syrups to create a colorful fruit salad that is traditionally served at holiday meals. The fruit is also served as a topping on haluhalo, also known as halo-halo, which is a crushed ice dessert mixed with evaporated milk and topped with fruits, red beans, ube, grass jelly, and ice cream. During Ramadan, the fruits are found in kolak, which is a banana compote that is used to break fasts. In addition to using the fruits whole, Kolang Kaling can be cooked into jams or preserved in syrup for extended use. Fresh Kolang Kaling should be immediately consumed for best flavor, but the preserved, canned versions will keep for a couple of months when stored in the refrigerator. Geography/History Kolang Kaling is native to the tropical regions of Southeast Asia and has been growing wild since ancient times. Today the palm is also found in select areas in Asia, and the fruit is cultivated on a large scale for resale in local markets in Indonesia, the Philippines, Malaysia, Hawaii, India, Thailand, and China.
