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Virgin olive oil which has a free acidity, expressed as oleic acid, of not more than 0.8 grams per 100 grams and the other physicochemical and organoleptic characteristics of which correspond to those fixed for this category in the standards. Virgin olive oils are oils that are obtained from the fruit of the olive tree (Olea europaea L.) solely by mechanical or other physical means under conditions, particularly thermal conditions, that do not lead to alterations in the oil.Composition:100% Extra Virgin Olive Oil.
Olive oil from aegan hills olives 1x20 ft container 8800 litres
Available In Desired Quality.
Our extra virgin olive oils coming from Bergama(Pergamon) Turkey. Lower then 0.5 acidity level. Our oils early harvest cold pressed.
Oranges Valencias size range 48- 100 Made in Egypt
An extra virgin olive oil of superior quality, made exclusively from the delicate olives in perfect condition that are handpicked from the trees raised in Aegean region of Turkey. The fruit has matured on the tree and it has been processed on the same day the olives are harvested, strictly by mechanical means, in low temperature conditions. The extra virgin olive oil we produce has low acidity levels which is max. 0,8%, a deep green color and a velvety touch in the mouth. It has a mild, fruity aroma and a slightly peppery aftertaste. It is an olive oil with high nutritional value that offers all the beneficial attributes of extra virgin olive oil with high dietary value which represents the foundation of the Mediterranean diet. It can be used for cooking and baking, drizzled on salads, as part of a dressing, on roasted meats, grilled vegetables and of course as a dip on its own.
Extra Virgin Olive Oil Extra Virgin olive oil which has a free acidity, expressed as oleic acid, of not more than 0.8 grams per 100 grams, and the other characteristics of which correspond to those fixed for this category in the IOC standard. This quality of extra virgin olive oils is cold-pressed for a naturally full-bodied fruity flavor. Use straight from the bottle on salads, pasta, marinades, soups and sauces, or to make a delectable dip. Smoke Point: 392 FÂ /200C
Technical data for kyps 60 3 set of kyp 20 cold oil press Capacity : 600 kg/ day Electrical voltage:110/220/380v 50 hz Motor power:3x1, 1kw Heat power:3x230 watt Temperature control:0-100 'c Nozzles diameters:4mm , 6mm, 8mm Includes; table, conveyor worm and silo Technical data for kyps 135 3 set of kyp 45 cold oil press Capacity : 1350 kg/ day Electrical voltage:110/220/380v 50 hz Motor power:3x2, 2kw Heat power:3x230 watt Temperature control:0-100 'c Nozzles diameters:4mm , 6mm, 8mm Includes; table, conveyor worm and silo
Click to enlarge image Technical data for kyp 20 Capacity:200 kg seed/day Electrical voltage: 110/220/380v 50hz Motor pover:1.1 kw Heat power:230 watt Temperature control:0-100 'c Nozzles diameters:4 mm, 6 mm, 8 mm Technical data for kyp 45 Capacity :450 kg seed/day Electrical voltage: 110/220/380v 50hz Motor power:1.1 kw Heat power:230 watt Temprature control: 0-100 'c Nozzles dia.:4 mm, 6 mm, 8 mm Note: example of seed type which is used:canola , flax, susame, sunflower, hemp, hazelnut, peanut, Cotton, cummin, mustard, poppy, nettle, almond kernel, sunflower, appricot kernel etc. Technical data for kyp 20d Vario speed control Capacity:75-200 kg seed/day Electrical voltage:110/220/380v 50 hz Motor pover:1.1kw Heat power:230 watt Temperature control:0-100 'c Nozzles diameters:4mm , 6mm, 8mm Technical data for kyp 45 Vario speed control Capacity :150-450 kg seed/day Electrical voltage: 110/220/380v 50hz Motor power:1.1 kw Heat power:230 watt Temprature control: 0-100 'c Nozzles dia.:4 mm, 6 mm, 8 mm
Production in Turkey
Extra virgin olive oil
we need spect of your requirements
Hello we have 100% refined sunflower oil for sale. We sale in bulk and PET bottle packaging
Kobi 100 integrated includes: 1-kyp 45 cold oil press 2-kobi hdpe 75 Capacity: makes approx. 100 liter of biodiesel per day Product data: Daily 100 lt capacity biodiesel reactor+cold oil press. This reactor and cold oil press are integrated. So that farmers will be able to both take oil out from their own crops and produce oil-cake for their animals and also produce their fuel that is necessary for their tractors.
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Olive oil.
Olive oil.