AnTháiCafé instant coffee mix is the combination of coffee passion and traditional recipe from the northern highland, Viet Nam. From the wealthy coffee areas, the best coffee beans are put into advanced technology production line to produce coffee products that can save the fresh and natural scent, which make the distinctive flavor of AnTháiCafé. Especially, the creamer imported from Malaysia and has been tested without melamine and the coffee powder is operated under our own modern European production line. All standards are compliant to synitary regulations. Definition: 3 in 1 coffee mix is made from sugar, creamer and spray dried instant coffee. Quality cert: ISO 22000:2005, HALAL, HACCP Shelf life: 18 months from the date of manufacture Specification: •Total Fat (%): 10 –20 •Moisture (%): = 5.0 •Aflatoxin: = 4 ppb •Spray dried instant coffee (%): -AnThaiCafe: 13 -Sunrise: 12 •Sugar (%): -AnThaiCafe: 39 -Sunrise: 48 •Creamer (%) -AnThaiCafe: 48 -Sunrise: 40 •Caffeine Content: = 0.27 % Microbiological: Standard Melamine Content: Not Detected Nutrition Fact: _____Sunrise 18 _____ Calories: 441 Kcal Total fat: 14.66 g Saturated fat: 9.95 g Trans fat: 0.048 g Protein: 4.66 g Total Carbohydrate: 72.4 g Sodium: 0.23 mg _____Anthai Café_____ Calories: 457 Kcal Total fat: 15.2 g Saturated fat: 10.32 g Trans fat: 0.05 g Protein: 4.83 g Total Carbohydrate: 75.1 g Sodium: 0.24 mg For more information please do not hesitate to contact us. We are willing to serve you at any time. Thank you!
PREMIUM WHITE LONG RICE ST 25 VIETNAM Product of Vietnam only LOCATION SOC TRANG PROVINCE, VIETNAM SPECIFICATION ST 25 White rice long grain, won 1st contest World Best Rice 2019, Standard ISO 22000 - 2018 Not have gluten Nutrition facts Serving size 100g Amount per containe Calories 354,5 Kcal , Calories from fat 8,01 kcal, Cholesterol 0.00 mg, Sodium 3,23 mg, total carbonhydrate 79,1g, protein 7,56g, calcium 6,93g, iron 0,13g MOQ: 500 KG 1 TON. Limited quantity:1-3 tons per month only. Package 5KG Plastic Bag FOB price quotation is not included local tax 10 Vietnam. This is special product and proud of Vietnam rice. We have honor to distribute premium product from Vietnam to export. Quotation FOB, CIF, CNF Contact WhatsApp +84903711030 John Truong, Commercial Director Agritradexports for more information and details in product. Email truong@agritradexports.com. Website: www.agritradexports.com
Black pepper is a flowering vine in the family piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. When dried, the fruit is known as a peppercorn. Nutrition facts black pepper Amount per 1 tbsp, ground (6.9 g) Calories 17 % daily value* Total fat 0.2 g 0% Saturated fat 0.1 g 0% Polyunsaturated fat 0.1 g Monounsaturated fat 0.1 g Trans fat 0 g Cholesterol 0 mg 0% Sodium 1 mg 0% Potassium 92 mg 2% Total carbohydrate 4.4 g 1% Dietary fiber 1.7 g 6% Sugar 0 g Protein 0.7 g 1% Vitamin a 0% vitamin c 0% Calcium 3% iron 3% Vitamin d 0% vitamin b 6 0% Vitamin b-12 0% magnesium 3% *percent daily values are based on a 2, 000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Weight(kg): 1 Shelf life: 3 years
Dragon fruit is a special fruit with high export value because of its attraction in the shape, the color, the taste and the nutrition. This fruit contains a lot of water and minerals with many different nutrition ingredients. It tastes light sweet and it’s good for liver, laxative, supplementing fiber and very suitable for diet. Besides, dragon fruit is also good for person who has a high blood pressure. According to popular experience, obese person who has eaten dragon fruit regularly can reduce his/her weight naturally and have a beautiful balanced body but it does not influence on his/her health. Moreover, eating this fruit can stop and reduce diabetes. Hence, dragon fruit is a favorite fruit of many people especially asian customers. Through analyzing biochemical ingredients on 100 g dragon fruit pulp, it has 8-10 g of sugar content and 3,4-9,4 mg of vitamin c. Dragon fruit contains more mineral than other fruits especially potassium and iron. Biochemical ingredients and nutrition of dragon fruit Ingredients,g/100g of fruit pulp nutrition,mg/100g of fruit pulp Liquid,85.3,vitamin c,3 Protein,1.1,niacin,2.8 Glucose,0.57,vitamin a,0.0111 Fructose,3.2,calcium,10.2 Sorbitol,32.7,iron,6.07 Carbohydrate,11.2,magnesium,38.9 Fiber,1.34,phosphorus,27.5 Ash,0.56,potassium,27.2 Energy (kcal),67.7,sodium,2.9 Source: department of binh thuan agriculture and developing rural
When it comes to determining which mango is the best today, it is impossible not to mention Cat Hoa Loc Mango. This mango variety has long been the most well-known in the Mekong Delta areas. Cat Hoa Loc Mango was initially cultivated in Hoa Hung commune, Cai Be district, Tien Giang province. Then due to its exquisite flavor, more and more people adore and multiply it. Scientific Name: Mangifera indica HS Code: 08045020 Origin: Dong Thap, Vietnam Seasonal Availability: April â?? May; July â?? September Transportation: By airway or by seaway in 20â??RF or 40â??RF Storage: Temperature: 5 â?? 10�°C Markets: The USA, Russia, Japan, Europe,â?¦ Applications: Cocktail, jelly, smoothie, cake, mousse, ice cream and Used directly Taste: Extremely fragrant smell, very sweet Texture: Soft, firm and smooth flesh, less fiber and thin seed Color: Green/ Yellow skin; Bright yellow smooth flesh with sweet-smelling Visual Appearance: Oblong Shape; Yellow smooth skin at maturity Weight: 450 â?? 500g/ fruit Size : 8 â?? 10 cm Ripeness: The color turns from green to yellow Pesticide and Heavy Metal : Meet standards for export Packaging: In carton of 10kg or at buyerâ??s request Shelf Life: Produces should be used within 7 days from the date of purchasing Grade: A Certifications: VietGAP, GlobalGAP Technology: VHT Brix: 19 â?? 21�° Salmonella: In accordance with government regulations E.coli: In accordance with government regulations This appealing fruit has a very fragrant smell and very sweet taste. Cat Hoa Loc mango is known for its soft, firm, smooth flesh, less fibre, and thin seed. This fruit reaches peak availability from April to May and has some availability from July to September. Currently, Hoa Loc mango has been granted a certificate of safe production in accordance with GlobalGAP standards. It is exported to many countries worldwide, including Japan, Korea, Canada, New Zealand, Russia, etc. In addition, the National Office of Intellectual Property has also granted a geographical indication registration certificate number 00016 for the Hoa Loc mango product. HEALTH BENEFITS Mango fruit, the king of fruits, is one of the most popular, nutritionally rich fruits with a distinct flavor, fragrance, taste, and health-promoting properties for the human body. The fruit juice is full of vibrant flavors and nutritional benefits; it can be consumed on its own or blended with milk and other fruits to make smoothies. The mango fruit is high in Vitamins A, C, D, Carbohydrates, Calories, Potassium, Fiber, and Sugar. It also has a low saturated fat, cholesterol, and sodium content. Mangoes have numerous health benefits when consumed on a daily basis, both as food and as a beverage.
Cinnamon/ Cassia has a high concentration of cinnamaldehyde, a compound known for its effects on platelets and preventing clot formation. It also contains coumarin (more than other varieties of cinnamon), another compound known to help prevent clots.
Native tapioca starch alpha tapioca starch (pregelatinized starch) native tapioca starch e1404 oxidized starch e1412 distarch phosphate e1414 acetylated distarch phosphate e1420 acetylated starch e1422 acetylated distarch adipate e1450 starch sodium octenyl succinate cationic maltodextrin pre gelatinized pre gelatinized e1414 pre gelatinized e1422 pre gelatinized e1450 hot water swelling cold water swelling.
Ingredients: Fresh coconut water (not less than 85%), Water, Sugar, Sodium Metabisulfite Preservation Process: Room temperature (20-35ºC) Shelf Life: 24 month from date production. Type: 330ml/ 520ml, Packing: 24 cans / carton, 2.200 carton / 20ft container Minimum Order Quantity: 01 container 20ft Label: according to customer requirements Place of origin: Vietnam Payment term: T/T or L/C Delivery time: within 15-25 days after deposit payment or according discuss
Brand: Vietnam Elongated seeds, clear white, fragrant pineapple leaves. The average grain length is 7.4mm. Rice characteristics: The cooked rice is soft and flexible. When cooled, the rice is still soft Name: ST 25 Rice Net weight: 5kg to 50kg Origin: Soc Trang Properties: ST 25 Rice Grains are elongated, clear white, fragrant with pandan leaves. The average grain length is 7.4mm. When cooked, the rice grains are soft and flexible, still keeping the grain intact. Especially still soft when cooled. ST 25 rice has high fiber, low sugar and many other minerals that are good for the body Packing: 2Kg to 16kg . bags Ingredients: 100% ST 25 Rice grain, no preservatives, no flavoring agents. Energy (Calories): 351.9 kcal/100g Cholesterol: 0mg Sodium (Sodium): 2.55mg Protein (Protein): n 7.2g Total Carbohydrates: 79.4g Sugar (Sugar): 0.33g Vitamin A: 0 IU Vitamin C: 0mg Calcium (Calcium): 4.54g Iron (Iron): 0.35g Phosphorus: 0.06% Quality: humidity 16 o Milling degree: Thoroughly milled and double polished Planting year: Current crop. Advantages: During the process of growing and producing rice ST 25 does not use any chemicals such as pesticides, chemical fertilizers, herbicides, bleach, preservatives,... In addition, rice is grown by natural methods, so there are no genetically modified rice or growth stimulants Other specifications according to Vietnam's export rice standards. Item as sample.
Brand: Vietnam Long, white rice grains with no white belly The rice is soft, fragrant with pandan leaves and young nuggets. When cooked, the rice grains do not expand and still remain intact. Especially not dry hard when cooled Price: 25,000 VND Name: Rice ST25 Net weight: 5kg to 50kg Origin: Gia Lai Properties: ST25 rice grains are elongated, white in nature, not white in belly. The rice is soft, fragrant with pandan leaves and young nuggets. When cooked, the rice grains do not expand and still remain intact. Especially not dry hard when cooled. ST25 Gia Lai rice has high fiber, low sugar and many other minerals that are good for the body Packing: 2Kg to 16kg . bags Ingredients: 100% ST25 Rice grain, no preservatives, no flavoring agents. Energy (Calories): 351.9 kcal/100g Cholesterol: 0mg Sodium (Sodium): 2.55mg Protein (Protein): n 7.2g Total Carbohydrates: 79.4g Sugar (Sugar): 0.33g Vitamin A: 0 IU Vitamin C: 0mg Calcium (Calcium): 4.54g Iron (Iron): 0.35g Phosphorus: 0.06% Quality: humidity 16 o Milling degree: Thoroughly milled and double polished Planting year: Current crop. Advantages: During the process of growing and producing rice ST25 does not use any chemicals such as pesticides, chemical fertilizers, herbicides, bleach, preservatives,... Besides In addition, rice is grown by natural methods, so it does not genetically modify rice or growth stimulants Other specifications according to Vietnam's export rice standards. Item as sample
FRESH DRAGON FRUIT Code: DF1-NS Color: Red flesh and white flesh, red skin Taste: Sweet Grade A Size: Small size: 250 450gr (20-24fruit/9kgs, 2-26fruit/10kgs). Big size: 450 650gr (14-18fruit/9kgs,16-20fruit/10kgs) Packing : Red flesh: 8-10 kgs/carton or as buyer request White flesh: 18 20 kgs/carton or as buyer request Harvest Season: All year around Temperature: 7oC 10oC Certificate: HACCP, PHYTO, HEALTHY, GAP Dragon fruit is a common fruit, everywhere present, all four seasons with the price is very soft and suitable. Dragon fruit is listed on the List of the "super foods" with a number of health benefits and high nutritional value. Although it is not a "panacea" but it is a delicious nutritious fruit. Dragon fruit can be eaten raw, cooked or jam. Average, 1 dragon fruit contains 60 calories units, 60 sodium mg, 8g sugars and 1g fiber. Unlike other fruits, in addition to the nutrients listed above, dragon fruit also contains 2 grams of unsaturated fat and 2 grams of protein. Most of the fat and protein are found in the black seed, tiny inside dragon fruit. Dragon fruit is planted over Vietnam. They are planted and harvested according VietGAP's, GlobalGAP's standard carefully. Nghisonfoods provides dragon fruit with large quantity, high standards of export and natural smell. There is not any pesticide and chemical fertilizer in our products.
Characteristics: Loose products, structure natural Color: Natural yellow Flavour: Natural sweetness Material: 100% natural pineapple Brix: 10 PH: 3.5 - 4.2 Size: Small pieces (Tidbit) -> Length: 17-32mm; Thickness: 8-12mm; Horizontal width: 12-19mm Large pieces (Chunk) -> Length: 17-32mm; Thickness: 16-20mm; Horizontal width: 22-30mm (or as customers request) Packing: 1 x 10kg bulk PE / carton (or as customers request) Storage conditions: Keep cold from (-18oC) or less Shelf life: 24 months from the date of manufacture Nutritional value: In 100gr products -> Supply: Calories -> 45kcal Carbohydrates -> 9.7g; Protein (protein) -> 0.81g; Sodium (sodium) -> 10.02mg; Sugars (sugar) -> 9.62g; Fat Crude (fat) -> 0.33g; Calcium (calcium) -> 1.37mg; Potassium (potassium) -> 50.57mg; Dietary fiber (fiber) -> 0.38g; Saturated fat -> 0.268g; Application: Instant / Processed into dishes as you like
