Burning Time: 5 - 7 hours Moisture: 6-8 % Fixed Carbon: 85% Calorific Value: 6500 to 7000 Kcal/kg Ash Content: 1.5-2 % Volatile Matter: 12.5 to 30% Sizes: 20mm to 100mm, 30mm to 200mm (based on your request) Shape: Lump / Briquettes / block Foreign Matter: 1 % made with physical methods, 100% pure hardwood No Chemical contents ph value :7-9 Our charcoal can be use for both open and closed fires, smokeless coal for domestic use, recommended room warmer& barbeque, No traces of soil or other elements, Long life burning, burn without any smoke or fume during the initial ignition and during burning duration.
The authentic essence of Uzbekistan's fertile soil is reflected in the peanuts' taste, leaving a subtle earthy undertone that enhances the overall experience. Each peanut bursts with a delicious nuttiness that is complemented by a hint of sweetness, making them a truly enjoyable treat for any palate.
Renowned for their exceptional taste and texture, our Peeled Uzbek Almonds boast a unique combination of attributes that sets them apart in the world of culinary delights. The carefully curated conditions for their flowering and growth result in almonds that exude a superior sweetness, making them a coveted choice for discerning palates.
Bbq wood charcoal and briquettes.
Sourced directly from Uzbekistan, our Green Mung Beans come with complete traceability, ensuring transparency and authenticity. Our Green Mung Beans (Calibration A 3+) showcase a vibrant green color and a uniform size, making them a visually appealing addition to any culinary creation. These Green Mung Beans are no ordinary legumes; they possess a unique taste that enchants the senses. The Calibration A 3+ grading guarantees that each bean adheres to stringent quality requirements, ensuring that you receive a product of exceptional quality and consistency
Uzbekistan Light Speckled Beans, also known as Adzuki beans, are a type of legume widely cultivated in Uzbekistan and other regions. They are small, oval-shaped beans with a distinctive light cream color and reddish-brown speckles or streaks on their surface. The beans are usually dried and used for various culinary purposes. The beans have a mild, slightly nutty flavor with a subtle sweetness. They have a tender texture when cooked, making them suitable for a wide range of dishes
Harvested at the peak of maturity, each Walnut Kernel is carefully selected and packaged, ensuring that you receive the freshest and highest-quality product possible. Encased within their protective shells, these kernels retain their natural freshness, preserving their inherent nutritional benefits and delicate oils. Beyond their captivating taste, the texture of these walnuts is equally exquisite. The firm yet tender texture ensures a delightful mouthfeel, making them an absolute pleasure to enjoy in both sweet and savory culinary creations
Our premium Afghan Almonds without Shell are a nutritious and delicious addition to any diet. Packed with fiber, protein, healthy fats, and essential vitamins and minerals, these almonds are a nutritious and satisfying snack that can help you maintain energy levels throughout the day. Without the shell, these almonds are ready to eat, making them a convenient and easy option for snacking or adding to your favorite dishes.
Our dried apricots are made from the finest quality apricots, carefully selected from the best orchards in Afghanistan. These apricots are naturally sun-dried, without the use of any additives or preservatives, to bring out their delicious flavor and preserve their nutritional value. Our traditional drying method ensures that the apricots are gently dried, retaining their sweet and tangy taste, soft texture, and vibrant orange color. These apricots are packed with essential vitamins and minerals, including Vitamin A, potassium, and iron, making them a healthy and nutritious snack for all ages.
Gulzad Dried Fruits brings you the finest Afghan black raisins, carefully selected from the best vineyards in the country. Grown in the sun-drenched valleys of Afghanistan, these raisins are known for their rich flavor and dark color. They are naturally sun-dried and handpicked to ensure the highest quality. Black raisins are a rich source of antioxidants, fiber, and essential vitamins and minerals, making them a healthy addition to your diet. Enjoy the sweet and delicious taste of Afghan black raisins and experience the natural goodness of Afghanistan's finest fruits.
Savor the rich flavor and natural goodness of our Afghan pistachios. Our pistachios are grown in the ideal climate and soil conditions of Afghanistan, resulting in a rich, buttery flavor and satisfying crunch. Each pistachio is carefully handpicked and sorted to ensure that only the highest quality nuts make it into our packaging. Afghan pistachios are a nutrient-rich superfood that is packed with protein, healthy fats, fiber, and essential vitamins and minerals. We source our nuts directly from the best growers in the country and ensure that they are packaged to retain their freshness and flavor.
Introducing our exquisite white mulberries, grown in the breathtaking mountainous region of Badakhshan. These rare and unique mulberries are harvested from a special variety of trees that produce pure white fruit, making them a true delicacy. Handpicked and naturally sun-dried, these mulberries are sweet, chewy, and bursting with flavor. Not only are they delicious, but white mulberries are also a nutritional powerhouse, rich in antioxidants, vitamins, and minerals. In fact, they are classified as a Super Food and are particularly high in vitamin C and anthocyanins, which give them their pinkish-purple color.
Experience the rich flavor and natural sweetness of our black mulberries, grown and harvested in the scenic province of Kandahar, Afghanistan. These small, dark-colored berries are packed with antioxidants, vitamins, and minerals, making them a nutritious and delicious snack. Our black mulberries are handpicked and sun-dried to perfection, preserving their distinctive taste and texture. Experience the taste of these extraordinary fruits and discover why our white mulberries from Badakhshan are considered some of the best in the world.
Experience the taste of Afghanistan with our Afghan Yellow Raisins, also known as golden raisins. Grown and produced in the fertile province of Kandahar, these raisins are made from green seedless grapes that are carefully dried with sulfur dioxide for color retention. Packed with healthy vitamins, minerals, and soluble fiber, these golden raisins offer numerous health benefits, including aiding digestion and reducing stomach issues. They have a plump texture and sweet-tart flavor, making them a versatile ingredient for use in salads, grain dishes, dips, salmon, and more. Our yellow raisins are stored in airtight containers in cool, dry places, ensuring they have a shelf life of 6 to 12 months.
Our company is dedicated to sourcing high-quality zinc ore from Afghanistan Mines, ensuring that it meets stringent industry standards and specifications. With its characteristic yellow color, zinc ore is a valuable source of this essential metal, widely utilized in industries such as construction, automotive, and appliance manufacturing. Additionally, zinc is vital for human health and finds applications in dietary supplements and skincare products. The purity and consistency of the yellow zinc ore from Afghanistan make it highly sought after for industrial use. Our ethical sourcing practices and commitment to responsible mining and environmental standards further enhance the value of the zinc ore we provide. We take pride in consistently delivering top-grade yellow zinc ore, reflecting our dedication to excellence and customer satisfaction. Trust us to be your reliable source for high-quality zinc ore for industrial applications.
Saffron Saffron, which is also known as the golden spice; It has been giving our food a special taste and color for years. Research has shown that this expensive spice can help improve the immune system and increase energy levels as an antioxidant. Saffron is a plant with the scientific name Crocus sativus, belonging to the family of Asparagus and the family of Lilies. It is known as golden spice because of its yellow color and high price. For more than 4 thousand years, saffron has been used to make food fragrant and tasty. Today, more than 90% of the world's saffron is produced in Iran. Saffron has various chemical compounds that are the main factors of its taste, color and properties. In history, many cases have been seen that saffron has been used as medicine to treat the following diseases: Asthma muscle cramps Stress Anemia and heart failure Also, saffron has analgesic properties that are used as a natural pain reliever. In modern medical science, the use of saffron for its therapeutic properties has also been used to solve the following problems: Relieve anxiety Treatment of premenstrual syndrome (PMS) Treatment of insulin resistance diabetes cancer Diseases associated with the destruction of nerve cells Learning disorders Although the decisive role of saffron in the treatment of the above diseases has not yet been proven, it has been proven that the use of this valuable spice is quite effective in the treatment of diseases such as sexual problems, depression, premenstrual syndrome and Alzheimer's.
Urea is a widely used nitrogen-based fertilizer used in agriculture. Due to its high solubility in water, urea is quickly absorbed by plants, making it an effective fertilizer for boosting growth and yield. It is commonly used as a starter fertilizer or top dressing, providing essential nutrients to crops and promoting healthy development
Alfalfa is a highly nutritious legume plant that has been traced back to the Mediterranean region. Its diverse value lies in the fact that it is an excellent source of protein, vitamins, minerals, and fibre. Though it is commonly used as feed for livestock, alfalfa can also be used to make hay or silage for various other purposes