Turmeric, scientifically known as Curcuma longa, is a vibrant yellow spice originating from the rhizome of the turmeric plant. Indigenous to India, turmeric is globally renowned for its culinary, medicinal, and cosmetic applications. India's climate, soil, and traditional cultivation techniques contribute to producing the highest quality turmeric, rich in curcumin, the compound responsible for its distinctive color and health benefits. Specifications Curcumin Content: Typically ranging from 2% to 5%, higher curcumin content signifies superior quality. Moisture Content: Ideal moisture content should be less than 12% to prevent mold and ensure longevity. Appearance: Bright yellow to deep orange color, smooth and uniform texture. Aroma and Flavor: Earthy, slightly bitter, and peppery flavor with a mustard-like aroma. Foreign Matter: Should be minimal, not exceeding 0.5%. Ash Content: Total ash should be less than 9%, and acid-insoluble ash should be less than 1.5%. Particle Size: Depending on the requirement, it can be ground to fine powder or sold as whole rhizomes. Packaging: Typically packed in jute bags, polyethylene-lined cartons, or vacuum-sealed containers to retain freshness and quality. Varieties of Indian Turmeric Alleppey Finger Turmeric (Kerala): Known for its high curcumin content (around 5%) and bright color, making it a preferred choice for medicinal and culinary uses. Erode Turmeric (Tamil Nadu): Famous for its deep yellow color and fine texture, Erode turmeric has a curcumin content of approximately 2.5% to 3.5%. Salem Turmeric (Tamil Nadu): Recognized for its strong aroma and high volatile oil content, with a curcumin content of about 3.5%. Rajapuri Turmeric (Maharashtra): Larger in size with a mild flavor, Rajapuri turmeric is commonly used for culinary purposes. Nizamabad Bulb Turmeric (Telangana): Known for its size and distinct flavor, it has a curcumin content ranging from 2% to 4%. Sangli Turmeric (Maharashtra): Preferred for its consistent quality, bright color, and curcumin content of around 3%. Duggirala Turmeric (Andhra Pradesh): Noted for its bright yellow color and strong aroma, with curcumin content between 2.5% and 3.5%. Madras Turmeric (Tamil Nadu): Often used for extraction purposes, with a curcumin content of about 2%. Uses Culinary: Essential in Indian cuisine for its color, flavor, and preservative qualities. Medicinal: Used in Ayurveda for its anti-inflammatory, antioxidant, and antiseptic properties. Cosmetic: Incorporated into skincare for its natural anti-inflammatory and skin-brightening properties.
Indian cumin seeds, also known as "jeera," are one of the most significant spices in the culinary world, renowned for their distinctive flavor and aroma. India is the largest producer and exporter of cumin seeds, providing premium quality seeds to various markets worldwide. Specifications: Appearance: Cumin seeds are oval-shaped, elongated, and ridged. They are usually 3-6 mm long and light to dark brown in color. Aroma and Flavor: Cumin seeds have a strong, earthy aroma with a warm, slightly bitter taste that adds depth to a variety of dishes. Purity: High-quality cumin seeds have a purity level of 99% or above, ensuring minimal foreign matter. Moisture Content: The moisture content in cumin seeds is typically around 8-10%, which helps in preserving their flavor and aroma. Admixture: Admixture levels are kept below 1%, maintaining the integrity of the seeds. Oil Content: Cumin seeds contain essential oils, with cuminaldehyde being the primary component responsible for their characteristic flavor and medicinal properties. The oil content ranges from 2-4%. Ash Content: The total ash content is generally around 8%, with acid-insoluble ash below 1%. Varieties: Indian Green Cumin (Nigella Sativa): Known for its vibrant green color and slightly milder flavor, it is highly valued for its medicinal properties. Regular Indian Cumin (Cuminum Cyminum): The most common variety, used extensively in cooking and available in two main subtypes: Bold Cumin Seeds: Larger, darker seeds with a higher oil content and stronger flavor. Small Cumin Seeds: Smaller, lighter seeds with a milder taste. Organic Cumin Seeds: Grown without the use of synthetic fertilizers and pesticides, ensuring a natural and healthy product. Machine Cleaned Cumin Seeds: These seeds undergo thorough cleaning to remove impurities, ensuring a higher purity level and longer shelf life. Sortex Cleaned Cumin Seeds: Using advanced technology, these seeds are meticulously sorted and cleaned to achieve the highest quality standard, with minimal foreign matter. Uses and Benefits: Culinary Uses: Cumin seeds are a staple in Indian, Middle Eastern, Latin American, and Mediterranean cuisines. They are used in whole or ground form to enhance the flavor of curries, soups, stews, rice dishes, and spice blends. Medicinal Uses: Cumin seeds are known for their digestive, anti-inflammatory, and antioxidant properties. They are used in traditional medicine to treat various ailments such as indigestion, bloating, and respiratory disorders. Nutritional Value: Cumin seeds are rich in iron, calcium, magnesium, and vitamins A, C, and E. They are also a good source of dietary fiber and protein.
Indian red chilli, a staple spice in Indian cuisine, is renowned globally for its rich flavor, vibrant color, and pungent heat. Cultivated primarily in the southern states like Andhra Pradesh, Karnataka, and Tamil Nadu, Indian red chilli holds a significant place in both domestic and international spice markets. The spice is available in various forms including whole, powder, and crushed flakes, each catering to diverse culinary needs. Specifications: Color: Bright red to deep red Flavor: Ranges from mildly pungent to extremely hot Capsaicin Content: Varies depending on the variety, affecting the heat level Moisture Content: Typically between 8-12% Shape: Long and slender to short and stout Seeds: Present in the inner pod, often removed in powder form to reduce bitterness Scoville Heat Units (SHU): Ranges from 30,000 to 100,000 SHU depending on the variety Ash Content: Maximum 8% Extraneous Matter: Maximum 1% Packaging: Available in 10kg, 20kg, 25kg bags, or custom packaging upon request Varieties: Guntur Sannam (S4 Type): Origin: Andhra Pradesh Characteristics: Bright red color, moderate heat, and pungent flavor SHU: 35,000 -40,000 Uses: Widely used in sauces, salsas, and as a powder in spice blends Byadgi: Origin: Karnataka Characteristics: Deep red color, less pungent, wrinkled appearance SHU: 15,000 - 25,000 Uses: Ideal for coloring in culinary preparations, used in the cosmetic industry for its natural dye Kashmiri: Origin: Jammu & Kashmir Characteristics: Bright red color, mild heat, smooth skin SHU: 1,000 - 2,000 Uses: Primarily for its color, used in tandoori dishes, and Indian curries Teja: Origin: Andhra Pradesh Characteristics: Extremely pungent, deep red color SHU: 50,000- 100,000 Uses: Hot sauces, pickles, and spicy culinary dishes Naga Chilli (Bhut Jolokia): Origin: North-East India Characteristics: One of the hottest chillies in the world, wrinkled skin SHU: 800,000 - 1,001,304 Uses: Specialty sauces, extreme heat lovers, and for creating hot blends Health Benefits: Indian red chilli is not only a key ingredient for flavoring but also offers numerous health benefits. It is rich in vitamins A, C, and E, and contains antioxidants which are beneficial for boosting the immune system. The capsaicin present in chillies is known for its anti-inflammatory properties, aiding in pain relief and weight management by boosting metabolism.
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Water base white emulsion paint.
Paints, thinners, primers.Manufacturer and exporters
The Automatic Round Bottle Sticker Labeling Machine Consists of Main Structure, Product Transmission Belt With Adjustable Guide, Separator Unit, Label Dispenser Unit, Label Wrapping Unit, Electrical Panel, PLC & HMI, Ac Drives & a Batch Printing Unit(Optional). The Complete Operation Is PLC Based. Offering You a Complete Choice of Products Which Include Semi Automatic Sticker Labeling Machine, Automatic Round and Flat Bottle Sticker Labeling Machine, Top & Bottom Sticker Labeling Machine, Automatic Double Side Sticker Labeling Machine, Automatic Ampoule and Vial Rotary Sticker Labeling Machine and Automatic Round Bottle Labeling Machine.
Bedsheet cover packing material. bad sheet photo printed on paper in multi color packing in corugated box
High quality puf insulated boxes are made of pe(polyethylene). Packed using ldpe stretch
Packing material
Pharmaceutical foils Packaging like pharmaceutical foils
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In 2008 Best Printpack Converted In To BFPL By Shifting Entire Unit At Zak Ind. Area Near Vhelal, Naroda- Dehgam Road, Near To Ahmedabad. Also Installed Modern Printing Machinery With All Atomization Attachments. Recently Company Expand with its plant with latest HIGH SPEED STATE OF ART PRINTING MACHINE with SOLVENTLESS LAMINATION & COATING M/C . To Cater Best Quality Product Particularly Food Prod. Industries. BFPL is known for its cost effective with quality packaging solutions under hygienic environments. The BFPL equipped with latest machineries & high-tech laboratory instruments for ensuring innovative products.
FMCG, is the fastest growing sector where we are leading manufacture folding cartons for Hair Dye, Perfume, Cosmetics, cartons for Soaps, toothpaste, Cartons with Window Patch for Apparel & tissue boxes, Personal care packaging etc.. and allied products keeping in mind that timely supplies in bulk is the most important requirement along with a high quality packaging. FMCG Boxes like Agarbatti Boxes, Toothpaste Boxs, Perfume Boxes, Shop Boxes
Harihar Printing Works have dedicated manufacturers of food packaging boxes allows to all kinds of foods Packing with wide range of cooked food to all raw foods. Moreover, boxes available at custom design shapes and sizes recommended by clients. food Boxes like Chocolate Boxes, Pizza Boxes, Cake Boxes, Candy Boxes Etc.
We, Harihar Print Pack have evolved as the leading enterprise vigorously committed to providing quality mono cartons printing services to our valued customers. Utilize the skills of our professionals, we are providing a wide range of mono cartons.
This is very popular option in the food and agro industries. 3 side seal pouches can be completely customised to suit your products and packing requirements. There are different options available like 3 side or 2 side seal, top or bottom fill, tear nicks for easy opening, ziplock for reclose, finger punch, d punch or hanger punch can be include, printing 2 sides up to 8 colour, multiple film structures, lamination for excellent barrier.
We are also leading and well recognised names in the field of offering precision designed and quality finished range of Centre Seal Pouches. These find extensive usage in food and chemical packing and have in them the capability to withstand both high and low variations in temperatures. Providing to be excellent for meeting the packaging demands of food items, these pouches are made available with option of Centre Seal that helps in preventing packed materials from exposure to air, moisture and other external factors. It is suitable option for packaging of powder, solids and pastes up to 10 kg. Centre Seal Pouches can be provided with round punch on top seal for easy of hanging. 100 gm. To 15 kg.