Coffee.
Olive Oil.
Scallop.
Large-trumpet-triton-seashells.
Tea, black tea and green tea.
Cashew nuts.
Coco peat or coir pith.
Coconut-fiber.
Snacks, Beverage.
Canned mushroom.
Fresh mangoes.
Fresh mango.
Betel leaves.
Black Pepper, Pepper.
Fresh fruits like mango, apple and banana.
Fresh fruits like apple, mango and banana.
Turmeric powder.
Mustard seeds are the small round seeds of various mustard plants. The seeds are usually about 1 to 2 millimeters (0.039 to 0.079 in) in diameter and may be colored from yellowish white to black. ... Grinding and mixing the seeds with water, vinegar or other liquids creates the yellow condiment known as prepared mustard.
Mustard seeds are the small round seeds of various mustard plants. The seeds are usually about 1 to 2 millimeters (0.039 to 0.079 in) in diameter and may be colored from yellowish white to black. ... Grinding and mixing the seeds with water, vinegar or other liquids creates the yellow condiment known as prepared mustard.
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