Bengal Gram Whole
Green Gram Whole (Moong Sabut)
Organic Sattu, or gram flour, is a versatile Indian food. The flour, which is a mixture of ground pulses and cereals, is loaded with protein, fibre, vitamins, minerals, and other essential nutrients that can improve health in numerous ways. This nutrient-dense superfood can improve digestion, increase metabolism and offer many health benefits. BENEFITS: Good for digestion, helps with weight loss, reduces cholesterol, reduces blood sugar and beauty benefits.
Gram Flour/Besan
Bengal gram. multinational branded packing
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In English language, Rajma is known as kidney beans. These beans are brought from Mexico to Indian Subcontinent. It is served with rice (chawal). This Punjabi dish known as rajma chawal is very famous in Indian. Rajma contains high nutritional value which help in strengthening of bones, prevents cancer, regulation of blood sugar, and many more health benefits. There are various kind of rajma such as red rajma, black rajma, etc. amongst all the kind of rajma, red rajma is the most healthiest one.
In English language, moong is known as green gram. It is green in color, with a very smooth texture and very hard nature. It also has an inverted curve which looks like eye shaped. The main cultivation of green gram is done East, Southeast, and South Asia. There are many sweet and savory dishes that can be made from moong. Some of them are moong daal curry, moong daal, moong ka halwa, and many more dishes.
Organic Green Gram : Product Code: Fwggooi Origin: India Product Description: The Green Gram (vigna Radiate), Alternatively Known As The Mung Bean, Is A Extensively Used In Indian Cuisine For Both Savory And Sweet Dishes. They Germinating Them In Water Using Artificial Light. Product Is Organically Produced And Processed According To Current Good Regulations Npop, Nop & Eec 834/2007
Split Bengal Gram (Chana Daal) In English Language, it is called split Bengal gram. Chana daal is not fully grown; it has been split and polished so that it can be consumed by us. It is extremely delicious and easily digestible. The most special feature of chana daal is that it is roasted and powdered to convert the daal into besan, which is also a very important and common ingredient. Apart from being converted to besan, it is also used in making soups, curries, rice dishes, sweet, savories salads,etc. the nutritional content of chana daal is also very high.
Black Gram Beans (Sabut Urad) Sabut urad daal is known as black gram beans. It is a combination high value of proteins, fats, carbs, vitamin C, and potassium as well as it helps in fighting intestinal bacteria. It serves as an immunity booster, increases metabolism, and helps in lowering cholesterol levels. The most famous dish of sabut urad is daal, the mouth watering maa ki daal. Furthermore, roti, puri, stuffed urad daal bhakri,urad daal and onion pakodas and many more dishes can be made from sabut urad. It is easily available in both, online and offline markets.
Gram flour.
Hippity Hop Metallic Plain Solid Black Balloon 9 Inch 1.8 Gram Pack Of 35 For Party Decoration Weight - 1.8 Gram Size - 9 Inch Colour - Black Material - Metallic Latex Balloon Uses - Party Decoration
42 gm Light the round cotton wicks in a ghee or oil filled diya to brighten up your home & life
Green Gram Split Yellow/Moong Dal
Arhar Dal (Red Gram/Pigeon Pea)