- Origin : Indonesia. This item can be found mostly in java and sumatera island. - Moisture content : 12-18% - Type : black and white cardamom
Spices, nuts and gums , nutmeg, mace, clove, clove stems, long pepper, cubeb pepper, cassia vera, raw cashew nuts & cocoa powder.
Black Pepper, White Pepper, Cloves, Cardamom, Turmeric.
Essential oils such as citronella oil, nutmeg oil, patchouli oil, lemongrass oil, clove bud oil, clove leaf oil, clove stem oil, eugenol, fresh ginger oil, kaffir lime oil, cajuput oil, sandalwood oil, cinnamon oil, black pepper oil, vetiver oil, gurjum oil, massoia bark oil, spices such as cassia, black pepper, white pepper, long pepper, nutmeg, lemongrass, mace, cubeba pepper, andaliman pepper, galangal, turmeric, ginger, lesser galangal, kaffir lime leaf, clove, clove stem, java turmeric, tamarind , nutmeg, galangal, lemongrass, cubeba pepper, citronella oil.
Spices : Cardamom, Cinnamon, Nutmeg, Cloves, And Pepper.
* Key Specifications/Special Features : - Cultivation Type: Conventional - Weight: - - Grade: AAA (High Quality) - Maturity: 70 to 95% or Negotiable - Color: As Picture - Taste: piney, fruity, and almost menthol-like flavor - Shape: As Picture - Scientific Name: Elettaria cardamomum - Seasonality: All year round supply - Place of Origin: Indonesia (Manado, Ambon, Sukabumi) - Port Of Loading: Tanjung Priok, Jakarta - Payment Term: T/T 50% Down Payment and 50% after copy Bill of Lading OR 100% L/C At Sight - Order Rule: 2 Months PreOrder (for the first-time buyer) if the order is more than 20 Metric Ton - Delivery Time: Shipment within 2 to 3 weeks (for the first-time buyers) - Documents: Original Bill of Lading/Airway Bill, Commercial Invoice & Packing List, Phytosanitary Certificate, Certificate of Origin
Green coffee beans, black and white pepper, cinnamon, vanilla beans.Transportation and shipping
We supply cardamom from jawa. The supply will be available from may to october.
Scientific Name: Elettaria cardamomum A spice native to Indian sub-continent, used as spice and for medicinal purpose. Best Cardamom from Indonesia Key Specifications/Special Features : Drying Process: dry Style: Dried Processing Type: Raw Shape: Round Color: white Minimum Order Size and Packaging details : Packaging 25 Kg/Bags
Cardamom HS Code: 0908110000 Amomum Compactum. This endemic spice located in western part of Java Indonesia, 100-200 above sea level. Moisture: max 22%. Loading: 20'/ 9-10MT Approx Packing 25kg, 50 kg, 100 kg.
Product Detail Variety : White Cardamom HS Code : 0908.31 Origin : Java Color : White Proces : 50% Blower, 50% Sun Dried Style : Dried Moisture : max.22% or By request Impurity : max 1% MOQ : 1 X 20 feet container Price : 11 USD /kg (product price only, Price can change at anytime without prior notice) Packaging : PP bag
Indonesian Cardamom
Cardamom is one of the famous spices in Asian, and it uses for seasoning food and also drinks. Origin: Indonesia Moisture content: 12-18% Type: Black and White Packaging: 25 KG per bag (Can be requested) Capacity: 1 x Container 20 feet = 6 MT Capacity: 1 x Container 40 feet = 12 MT
We have multiple choices for cardamom that we grow very carefully following a certain protocol to produce the best quality . white cardamom , red cardamom , hybrid ,etc . Inform me your needs and i would love to fullfill your needs . We ship from Indonesia and we send everywhere.
Cardamoms: white, clean, dry; Harvested from farming communities, dried by sunlight by the farmer, stored in PP plastic sacks.
10 Tonnes Per month
Cardamom call sometimes cardamon or cardamum, is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae. Both genera are native to the Indian subcontinent and Indonesia. They are recognized by their small seed pods: triangular in cross-section and spindle-shaped, with a thin, papery outer shell and small, black seeds; Elettaria pods are light green and smaller, while Amomum pods are larger and dark brown. The first references to trade in cardamom from Sri Lanka, where it is grown on a small scale in montane forests in the central mountain ranges, are from the 12th century CE. Nowadays, it is also cultivated in some other countries, such as Guatemala, Malaysia and Tanzania.The German coffee planter Oscar Majus Kloeffer introduced Indian cardamom (kerala) to cultivation in Guatemala before World War I by 2000, that country had become the biggest producer and exporter of cardamom in the world, followed by India we sell Cardamom from * java, indonesia * sulawesi, indonesia we have in 2 grade contact us for further info
Alkalized cocoa powder, cinnamon, pepper, organic coconut sugar, nutmeg, ginger, cardamom.Custom clearance, transportation and shipping
Style : Sun Dried Color : White Brown Shape : Whole Moisture : 15% - 20% Impurity : 1% Cardamom sometimes cardamon or cardamum, is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae. Both genera are native to the Indian subcontinent and Indonesia.
Cardamom is commonly consumed in Asia, especially in India, but has now spread to Europe. Although the seeds are small, but great efficacy. The main use of cardamom is to strengthen the taste and aroma of food. But cardamom is also good for health because it contains essential oils, cineol, terpineol, borneol, protein, sugar, fat, silicate, betamamfer, sebinene, mirkena, mirtenal, carvona, acetin terpinil, and grit. Cardamom, one of Indonesiaâ??s spice commodities which is increasingly in demand by the world market. Indonesia has a large quantity of cardamom because cardamom is a herbaceous plant that grows well in shaded conditions, requires fertile, loose and well-drained soil. There are two types of cardamom cultivated in Indonesia. Benefits: Improves digestion. Beats bad breath. Relieves acidity. Helps alleviate respiratory illnesses. Regularises your heart rate. Fights anaemia. Detoxifies the body and fight free radicals.
