Spices such as chilli, soya beans and kawa.
Herbal oils; Cosmetics; skin oil/lotion, perfume with local plants fragrance,Herbal spice; basil, dill, coriander, mint, garlic, turmeric Raw extracts; lemon oil, aloe Vera, mint,
Fresh Shrimps Fresh Ginger Red Chilli Fresh Sardine Fish White Rice Spices Fresh Tilapia Fish Kidney Beans Fish Fresh Tuna Fish Soybean Shrimps & Prawns Fresh Ribbon Fish Fresh Grouper Fish Other Fresh Fishes Coconut Oil Fresh Sea Cucumber Frozen Cuttlefish Sesame Seeds Fresh Prawns Corn Green Tea Fresh King Fish Fresh Green Peas Frozen Fish Fillets Chilli Powder Fresh Cuttlefish Fresh Pomfret Fish Pepper Other Frozen Fishes Dried Fish Rice Fresh Snapper Fish Frozen Seafood Wheat Flour
Fresh garlic, fresh carrot, fresh potato, fresh onion, fresh ginger, apple, pear, pomelo
Agro Commodities Like Cocoa Beans, Honey, Beeswax, Ground Nuts, Sesame Seeds, Ginger, Black Pepper, Cardamom, Cinnamon, Cowries, Sea Shells, Baobab, Moringa, Beetle Nuts, Cowpeas, Castor Seeds, Pumpkin Seeds, Cassava, Tapioca Starch, Vanilla Pods, Gum Arabic, Cloves, Chia Seeds, Avocados, Lemon Grass
Dairy free condensed milk coconut or oat tins, dairy free evaporated milk coconut or oat tins, coconut milk tins, meat substitute tins, jackfruit, banana blossom, mushrooms, dairy free dessert products like whipping cream, caramel sauce, fudge sauce, custard, coconut apple, animal free seasoning, fish sauce, shea butter, pet coke, diesel, oil, lithium, gasoline, jet fuel, ethanol
Fishes like barramundi, skip jack tuna, yellow fin tuna, snapper, salmon, hake, pangasius, sea trout, sea bass, cuttlefish, squids, and spiny lobsters tails.
Red chilli is one of the most dominant and sustainable products in the spice market. It belongs to the Genus Capsicum family and is widely used across global cuisines to add heat and enhance flavour. With over 3,000 varieties found worldwide, some of the most well-known types include Carolina Reaper, Bhut Jolokia, Guntur Chilli, Kashmiri Chilli, Byadgi, Jwala, and Dalle Khursani.
Red chilli is a staple spice in numerous cuisines and is highly consumed in India, the USA, UAE, Vietnam, China, and Saudi Arabia. Apart from its culinary significance, red chilli offers multiple health benefits, such as reducing inflammation, boosting immunity, and aiding digestion. These factors contribute to its consistently high global demand.
The global demand for red chilli continues to grow, with India leading as the top producer and exporter. While red chillies originally came from Mexico, India now dominates the international spice trade, accounting for 35-40% of global exports. With 2,205 export shipments, India significantly outperforms competitors like Pakistan (43 shipments) and China (25 shipments).
India’s Red Chilli Export Data for 2023-24 and 2024-25
Who is the largest exporter of red chillies?
India is the largest producer, consumer, and exporter of red chilli, leading with 2,205 export shipments, far ahead of Pakistan (43 shipments) and China (25 shipments).
What is the export value of red chilli?
The estimated export value for FY24 is around USD 1.31 billion, with India being the top exporter.
Which countries import red chilli from India?
The top importers of Indian red chillies include the USA, Canada, UK, Australia, Vietnam, UAE, China, and Pakistan.
Is the red chilli business profitable?
Yes, the red chilli business is highly profitable, as it is one of the most versatile and in-demand spices globally. Current market data suggests that red chilli exports can yield a profit margin of 8-10%.
Red chilli stands out as one of the most climate-resilient and profitable spices in the global market. As climate change continues to impact agriculture, red chilli remains a stable and sustainable option for farmers and traders. With its widespread use in global cuisines and numerous health benefits, red chilli presents a lucrative opportunity for suppliers looking to expand in the spice industry. Now is the perfect time to invest in this thriving market.
