1.Property:Nonpoisonous tasteless white powder,Chemical properties are stable and specific area can be controlled.
2.Uses:applied in all kinds of structure ceramics,electronic,electronic ceramics,senstitive ceramics,biological ceramics,high-grade fireproofing,partes of machine cutting tools,watch shell,joint of litht fibre,solid fuel battery and so on.
Packing:Drum with plastic liner bag.
Net weight 20kg/drum.
1.Property:Nonpoisonous tasteless white powder,Chemical properties are stable and specific area can be controlled.
2.Uses:applied in all kinds of structure ceramics,electronic,electronic ceramics,senstitive ceramics,biological ceramics,high-grade fireproofing,partes of machine cutting tools,watch shell,joint of litht fibre,solid fuel battery and so on.
Packing:Drum with plastic liner bag.
Net weight 20kg/drum.
Yttria-stabilized zirconia beads(Y-TZP), also known as YSZ beads, are a type of ceramic grinding media that are composed of zirconium oxide (ZrO2) with a small percentage of yttrium oxide (Y2O3) added to stabilize the material. The addition of yttrium oxide improves the strength and toughness of the beads, making them highly wear-resistant and fracture-resistant. YSZ beads are often used in high-energy milling applications, such as in the production of advanced ceramics, where high impact forces are required. They are also commonly used in the production of electronic materials, pigments, and coatings where the high-performance characteristics of YSZ beads are essential.
Y-TZP Grinding Media Properties:
Type
Density (g/cm3)
Bulk density (g/cm3)
Major composition (%)
Crush strength (N)
V-Hardness (HV10)
SXYZ
6.0
3.6
ZrO2:94.6 Y2O3:5.2
2000 (2mm)
1250
Size
B series: 0.4-5mm (Ultrafine grinding)
Customization size available
Application
Electronic ceramics
Magnetic materials
High purity ceramics material such as aluminum oxide, silicon oxide, zirconium silicate and titanium dioxide
Foodstuffs
Cosmetic and pigment,inks,paint and coating materials.
High-speed copper plating of welding wire is brown brown liquid, which is used for non electrodeposition of high-speed copper plating film on iron to facilitate wire drawing process. It can make copper ions deposit orderly, make copper deposit compact, and have strong adhesion. At the same time, the complexing agent can also effectively complexe excessive iron ions in the tank solution, so that the tank solution remains stable. The deposition film is golden yellow and pink, which is loved by users. It can be used as immersion or continuous production line. The weight of copper film is 5-20g/m2
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Yixing 3-science ultra-fine powder co., ltd.Is one of the companys specializing in the scicntific research and production of sub-micrometermaterials which can be widely used in many fields for its high performance.So it is said that sub-micrometer manterials are to have preat markel development potenlials in 21th contury.Yixing 3-science ultra-fine powder co., ltd.Has strong technical strength.It not only possesses many experienced experts and technicians who have engaged in the reseatch and development of the sub-micrometer materials for a long time , but also keeps close contacts with many scicntific institutions such as physical department of nanjing university , china metallurgy department luoyang jnstitute of refractory materials, jiangsu ceramic research institute ete.
High-speed copper plating of welding wire is brown brown liquid, which is used for non electrodeposition of high-speed copper plating film on iron to facilitate wire drawing process. It can make copper ions deposit orderly, make copper deposit compact, and have strong adhesion. At the same time, the complexing agent can also effectively complexe excessive iron ions in the tank solution, so that the tank solution remains stable. The deposition film is golden yellow and pink, which is loved by users. It can be used as immersion or continuous production line. The weight of copper film is 5-20g/m2
Maltodextrin is a polysaccharide that is used primarily in foods and beverages as a thickener, sweetener, and/or stabilizer. It is a relatively short-chain polymer (some would call it an oligomer); commercial products contain an average of 3 to 17 glucose units per chain.
GraThick is a Physically Modified starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch. It is produced by Physical modification of starch to enhance its thickening and stabilizing properties. It is used as functional food ingredient to improve the consistency of RTC gravies and gravy bases.
As Thickener:
GraThick is primarily used as thickener for RTC Gravies and gravy bases. It improves the consistency of gravies without hindering taste and flavour components. The starch granules in GraThick absorb liquid when added to the product. The granules starts swelling when heated, and then burst, releasing starch into liquid. The granules swell up to 30 times their
original size resulting in increased thickness and consistency of the product.
As Stabilizer:
RTC (Ready â??To- Cook) gravies and gravy bases usually undergo retort packaging to increase the shelf life. GraThick helps to maintain the stability of the product while retort packaging. RTC gravies will be reconstituted with
water before using. GraThick maintains the consistency and thickness of the product while reconstitution also.
ï?· GraThick can be used in the preparation of all types of RTC Veg and Non- veg gravies
ï?· It can also be used in gravy â?? bases of all cuisines(Traditional and International)
ï?· It can also be used in RTU Gravy masalas
DOSAGE
Use 1 to 3% GraThickTM of total batch size. For excellent results, maybe use upto 5% GraThickTM of total batch size.
Las 3NF- Lactose Substitute Non- Fat Solid is an Enzymatically Modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch used as a Texturizing agent, Taste Improver, Bulking Agent, Volumising, Emulsifier, Fat Replacer, Stabilizer & Thickener and in Milk and Milk products. It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG).
FEATURES AND BENEFITS
*It is highly bio-degradable and causes no harm to the Environment.
*A Las 3NF is a white powder that adds no color to application and blends well with other ingredients.
*Las 3NF act as an excellent fat replacer, bulking agent, volumising and taste improver.
*Las 3NF act as thickening & binding agent and as emulsifier and stabilizer.
*Las 3NF act as texturizing agent for Milk and Milk Products.
EnzoPlast TS 8 is a Chemically Modified, Vegan, Gluten-Free, Plant- based, Non-GMO oxidized tapioca starch. EnzoPlast TS 8 is characterized by its exceptional functional properties such as low viscosity, high stability, clarity, film forming, low temperature stability and binding properties. EnzoPlast TS 8 is widely used in bakery products, frozen foods, dairy products, confectioneries, breading and coating applications, etc., It is 100% naturally made which does not have any preservatives and Mono sodium
Glutamate (MSG).
APPLICATIONS
EnzoPlast TS 8 is used as stabilizer in milk products, ice cream desserts, puddings, fillings, etc.,It is also used in the production of flavoured yoghurts, flavoured milk drinks, whipped cream, low fat cream, etc.,
EnzoPlast TS 8 can also be used as fat-mimetic and partial replacement of casein in cheese products with improved stretchability and hardness
EnzoPlast TS 8 is recommended for salad and vegetable sauces, salad dressings, sugar syrups, sauces for canned meat and vegetables, mayonnaise, soups, puddings, fruit filling for confectionery products, jellies, fruit paste candy and soft gummies
In baking industry, EnzoPlast TS 8 expands and improve physical possessions and physical properties of dough, increases its capability to hold gases
FROZEN FOODS
EnzoPlast TS 8 is used in frozen foods, refrigerated or canned foods, generally for thickening, temperature stability and control the flow in the purpose food. EnzoPlast TS 8 are used for improved adhesion and improved stability, reputedly because of covalent bonding with protein on the substrate surface.
FEATURES AND BENEFITS
EnzoPlast TS 8 has improved solubility and paste clarity and could be an alternative source for food products requiring high solid contents without over-thickening
It is highly bio-degradable and causes no harm to the Environment.
EnzoPlast TS 8 is a White powder that adds no color to application and blends well with other ingredients. It has a bland taste and so will not mask flavors or aromas.
Improves consistency, Yield, and Stability of Gravy and can apply in the following areas Instant Gravy
Ready to cook gravy bases, ready eat Gravies.
Physically Modified Starch for Thickening & binding
Suitable for Instant Gravy Preparation
Improves Consistency of Gravy
Gives good yield
Maintains Stability of Gravy
Also Suitable for Cooked Gravy Base and Ready to eat gravies
Applications:
Restaurant Gravies (Indian, Chinese, Continental)
Base Gravy for Institutional Products
Ready to eat Gravies
The Proven is a Proven Series Servo controlled stabilizer, that redefines the price performance ratio. Based on programmed logic circuit (PLC) technology. Servotech offers a whole new range of features.
» Servotech Servo stabilizer provides perfectly stable output under severe conditions of unbalanced voltage/current, because of its unique conditions single phase or three phase, distortion less solid state motorizes voltage controller conserves variable energy.
» No effect by any transient over voltage surge with fast correction speed (20V-55V per second)
» Higher Power at lower cost: rating of 10KVA-1000KVA
» Output voltage adjustable (110V output can also be provided)
» No effect on load power factor & overall efficiency above 96%
» Increased life of your equipment reduced heating and minimal losses.
» Optional features include surge suppression, Hi/Low voltage cut off, overload protection, single-phase prevention and bypass mechanism.
» Testing is computerized there by ensuring higher reliability.
LAS 3 NF is popularly used in biscuits baking, milk cookies, cakes, muffins, cupcakes or pastries. They are effective spray-drying aids for cheese powders, coffee whiteners, flavours and other hard-to-dry products. It ensures even flavour distribution.
The functional properties of LAS 3 NF we export are flavour enhancement, emulsification, gelling & heat setting, nutritional enrichment, solubility, water binding and viscosity building and whipping, foaming & aeration.
It is a modified starch used as an additive for various products like Sausage,
Meatball, Nuggets, Veg balls, Veg Cutlets & Chicken popcorn. It is a 100 % Vegetarian product.
Improved Low Temp Stability, Better water holding capacity, Texturizing Agent, Non-Meat Extender, Binder
Physically Modified Starch for binding & Water holding (which is the ability to gelatinize with considerable water uptake and give good Yield)
Low-temperature Stability
Better Water Holding (in Minced Meats)
Improving Texture of Meatballs
Good Meat Extender
Excellent binder (especially while oil frying)
Best Freeze �¢??Thaw Stability