Durum Yellow Semolina Flour for Pasta Our Durum Wheat Yellow Semolina is made of Canadian Quality Durum Wheat which is processed at our facility. Semolina is the coarse, purified wheat middlings of durum wheat used in making pasta, breakfast cereals, puddings, and couscous. The term semolina is also used to designate coarse middlings from other varieties of wheat, and from other grains, such as rice and maize. Semolina made from durum wheat is yellowish in color. Semolina is often used as the base for dried products such ascouscous, which is made by mixing roughly 2 parts semolina with 1 part durum flour (finely ground semolina). Packing : Multi wall new plain PP bags of 25 kg or 50 kg. (Prices may vary as per any change in Size & Quality of Packing and also if there is any Special Marking or Design required by the Buyer)
Wheat Pasta
We can also supply flour with special qualitative characteristics: Wheat Bakery Flours | Extra Grade | High Grade | First Grade | Second Grade Fortified Wheat Flour | Pasta Wheat Flour | Rye Flour | Oat Flour Bran | Industrial Flour | Feed Flour Its specification: Moisture 14%Max Ash 0.66% Wet gluten 33.5% Impurity: 1%max Crop: 2010 Specification: Moisture 14%max Ash 0.66% Wet gluten 33.5%
Only high Italian quality of pasta. Please write me your request and I will give the quotation. Certified quality by the Health Minister.
Italian Company located in the Baronìa, an internal valley in southern Italy, on the slopes of the Apennines, it is a manufacturer of high quality pasta. With its own mill near to a modern pasta factory, the production cycle is completely integrated, from wheat to pasta. The company produces - durum wheat semolina pasta in classic shapes - special bronze-extruded shapes - lasagne and artisan pasta using bronze extrusion equipment and processing times which exceed 24 hours - egg pasta - organic pasta made from certified organic wheat and produced using bronze extrusion equipment and extensive drying times (also whole wheat) - special small pasta created for children. In addition to its own branded products, the company also makes pasta for the private labels of some of the main Italian, English, German and American distribution chains. Every packet of pasta undergoes 35 quality controls!.
Hsn Codes - 19021900 Organic - 100% Organic Single / Multi Ingredient - Single Minimum Bulk Pack Size - 10 Kg Packing Material - Carton With Inner Liner Rate/ Kg Ex- Factory Sep 2020 - 112 Price Per Kg(Ex- Factory) in Usd - 1.59
Organic Wheat Suji Pasta (Penne) is rich in carbohydrates, iron, protein, vitamins B1, B2, B3, B5, B6, B9, B12, C, D, E and minerals like Calcium, Magnesium, Phosphorus, Potassium, Zinc, Copper, Selenium. BENEFITS:-1. Instant energy source. 2. Diabetic-friendly. 3. Promotes weight loss. 4. Supports nervous system. 5. Helps in weight loss. 6. Rich in antioxidants. USES:-Organic suji pasta is used to make healthy pasta. It is made up of suji instead of maida that makes it a better food to have.
Vermicelli 1,2 mm Elbows 6 furrowed Fusilli 9 (4 rays) Spirali 6 furrowed Penne 7 furrowed Tagliatelle Shells 9 furrowed Elbows 4 furrowed Elbows 3 smooth Elbows 7 smooth Spirali 3,5 furrowed Creste di gallo 6 Macaroni 8 furrowed Rings 8 furrowed
Our spaghetti pasta is prepared only with golden durum wheat flour of high quality grown and milled in LU.It gives to pasta a unique roughness. Spaghetti with golden wheat are 100% LU; Thanks to their curvature LU spaghetti are ideal for holding sauces, so are valued both light sauces and those more full-bodied wines. Cooking time: 10 minutes. Packaging method box Ingredients durum wheat flour, water Conservation keep in cold and dry place sheft Life 24 month Production characteristics Large Nutrition information for 100G of product Energy Valurs: 359 kcal; Fat: 2,0 g; Fatty Acid Saturete: 0,4; Carbohydrates: 69,2 g; Sugar: 3,5 g; Fiber: 3 g; Salt: 0,013 g Consistence ruvida Quality Seals OEM
Zenith Eclipse Co: Leading the Way in Global Wheat Distribution Premium Quality Wheat from the Heart of the Northern Steppes At Zenith Eclipse Co, we pride ourselves on being at the forefront of the agricultural sector, specializing in the cultivation and global distribution of high-quality wheat. Our operations are strategically located in the nutrient-rich and climatically favorable regions of the Northern steppes, where our extensive wheat fields produce superior grain renowned for its exceptional quality and nutritional value. Diverse Wheat Varieties for Every Need Hard Wheat: Ideal for bread and pasta, our hard wheat boasts a high gluten content, essential for creating dough with the perfect elasticity and strength, resulting in robust and flavorful baked goods. Soft Wheat: Perfect for pastries and biscuits, our soft wheat has a lower protein content, ensuring tender, flaky textures in all your baked creations. Wheat for Flour Production: Specifically cultivated for milling into flour, our wheat supports a variety of food products beyond bread and pastries. Wheat for Animal Feed: Providing essential nutrients, our wheat is also a significant component in the production of high-quality livestock feed. Advanced Cultivation Practices Our commitment to quality is matched by our dedication to sustainability. Employing modern farming techniques such as precision agriculture, sustainable water management, and eco-friendly pest control, we ensure our wheat is produced responsibly, with minimal environmental impact. State-of-the-Art Logistics Infrastructure Our sophisticated logistics infrastructure guarantees the efficient global distribution of our wheat. Our capabilities include: Hopper Wagons: Perfect for bulk grain transport over long distances across CIS countries. Covered Wagons: Ideal for transporting packaged or bagged wheat, protecting the grain from weather elements and preserving its quality. Vessels: Equipped with the latest maritime transport technologies, our fleet of bulk carriers and container ships ensures safe and efficient delivery worldwide. Global Reach, Local Expertise Zenith Eclipse Co's vast distribution network ensures the timely delivery of our wheat to destinations across the globe. Positioned near major ports and backed by partnerships with leading logistics providers, we are equipped to meet the supply needs of diverse markets around the world. Commitment to Quality and Sustainability Our dedication to producing high-quality wheat goes hand-in-hand with our commitment to sustainability. We actively engage in initiatives aimed at reducing the environmental impact of agriculture, promoting sustainable practices throughout our operations. This approach not only benefits the environment but also ensures the long-term sustainability of our wheat production.
We are responsible for the European market for the OBA Food brand and sell durum wheat pasta. OBA durum wheat products are extremely high quality and enjoyable, on a par with similar branded products such as Buittoni, Barilla or Del Cecco. Today we are happy to offer you our current selection of Penne rigate, Fusilli (each 25 tons) In addition, we currently have spaghetti in the same quantity of the Besler brand in stock. The goods are in stock in the port of Trieste. Spaghetti 20 bags of 500 gr in 1 cartoon 80 cartoons in 1 pallet 1 pallet = 800 kg spaghetti Penne and Fusilli 20 bags of 500 gr in 1 cartoon 62 cartoons in 1 pallet 1 pallet = 620 kg penne or fusilli
We are supplier and exporter of Wheat. Wheat is a grass widely cultivated for its seed, a cereal grain which is a worldwide staple food. The many species of wheat together make up the genus Triticum; the most widely grown is common wheat. Wheat is one of the world's most commonly consumed cereal grains. It comes from a type of grass (Triticum) that is grown in countless varieties worldwide. Bread wheat, or common wheat, is the primary species. Several other closely related species include durum, spelt, emmer, einkorn, and Khorasan wheat.
When discussing Australian commodities, wheat is typically the most well-known of all domestic crops. Sown around March to May across the country, wheat is harvested throughout Spring and Summer and is grown primarily for domestic use and feed-stock. This food staple is one of Australia�??s most valuable exports and our wheat is known globally for its high-quality appearance and taste, excellence of bulk handling and storage systems and resistance to pests and disease. Nzac Foods have built close relationships with a wide range of growers across Victoria, New South Wales, Western Australia, South Australia and Queensland, the states which produce the majority of Australian wheat. We�??re proud to offer our client the very best pick of the wheat crop, shipped via our integrated transport system to your food processing or commercial premises across the globe.