Find Verified Vietnam Black Pepper Suppliers, Manufacturers and Wholesalers

Moisture 13.5%
Size 2mm - 2.5mm
Mesh 90 % min
Moisture 13.5 % max
Admixture 2 % max
Origin Vietnam

Different sizes available
Options for FAQ, Cleaned Machine, and ASTA standards

Product Details:
Name: Black Pepper
Type: Dried
Shelf Life: 2 Years
Specifications:
Maximum Moisture: 12%
Packaging Options:
25-50 kg PP bags
Container Capacity:
15MT for 20FT containers
27MT for 40FT containers

Variety:Black pepper
Product Type:Single Herbs & Spices
Drying Process:AD
Style:Dried
Processing Type:Fried
Shape:Round
Color:Natural Black
Place of Origin:Binh Phuoc, Vietnam
Weight (kg):1000
Shelf Life:2, 2 years
Brand Name:VNgate
Model Number:500 FAQ
Type:Chilli & Pepper
Taste:rich in sweetness, rich in dietary fiber, and minerals
Colour:Black Natural
Quality:High quality
Weight:50-60kg/pack or required
Admixture:1%
Moisture:Max 13.5%
Packing:50-60kg/pack or required
Energy (for 100g):>350Kcal
Certification:HACCP

Viego Global exports pepper to world market. In Vietnam, there are 3 main types offered, including Green Peppercorn, Black Peppercorn and White Peppercorn. These three types of pepper are all from Piper Nigrum plant. Black peppercorn is picked and dried in the sun after fully maturing on the vine. For more information about Vietnam Pepper,

Vietnam black pepper: 500 g/l, 550 g/l, clean, ASTA grade
Vietnam white pepper ASTA
- HS Code : 0904 Pepper, Red Pepper
- Payment : 100% before shipment, L/C at sight, 10 days after B/L date.
- Delivery : FOB, C&F
- Origin : Vietnam
- Minimum Order : 01x20'
- Packaging : in new jute bags
- Inspection : SGS
- Samples : Charge

We are also a office products supplier, importer and agent

Packaging : in new jute bags

All kind of Black pepper and White Pepper
Black pepper FAQ
Black pepper Machine Cleaned
Black pepper Jumpo 5mm
White pepper Double washed 630g/l

Specification:

Moisture: 12.5% - 13.5 % max

Admixture: 0.2%- 1% max

Density: 400g/l - 650g/l

Free from metal and stone, Non GMO and Non pesticides

No fungus, natural colour

Packing and marking:
In PP, PE or Jute Bag
Follow customer's requirements.

Loading in 20ft or 40ft, Ho Chi Minh port
Shipment within 7 days from contracts date
Payment term: 30% advance, 70% by TT, CAD or LC at sight

Can produce according to customer requirements

Moisture: 13.5% max
Admixture: 1% max
Density: 500g/l min
Packing: PP bags 50kgs net
Container capacity: 13.5-15MT/20FT, 27MT/40FT

1.Black pepper 500g/l FAQ
Density: 500g/l
Moisture:13.5% max
Foreign matter:1% max

2.Black pepper 550g/l FAQ
Density:550g/l
Moisture:13% max
Foreign matter:1% max

3.Black pepper 500g/l cleaned
Density:500g/l
Moisture:12% max
Foreign matter:0.2% max

4.Black pepper 550g/l cleaned
Density:550g/l
Moisture:12% max
Foreign matter:0.2% max

Black pepper 500g/l faq
Density: 500g/l
Moisture: 13.5% max
Foreign matter: 1% max

Vietnamese Black Pepper, scientifically identified as Piper Nigrum, is a sought-after spice renowned for its distinct flavor and culinary versatility. With a long and rich history that dates to centuries ago, Vietnamese Black Pepper has been a popular ingredient in kitchens worldwide.

I am Julia from Dong Duong Food in Viet Nam, We are one of the most reputed manufacturers and exporters as well as supplier of high quality aromatic spices and other agro based products originated from Vietnam such as: BLACK AND WHITE PEPPER, DESICCATED COCONUT, TAPIOCA (CASSAVA) STARCH, CASHEW NUTS, COFFEE, AND ALL OF SPICES IN VIETNAM.



Now we would like to send you the following specifications of our main products as follows . We assure to give you best offer with best quality and service as we have done to all of our buyers in America, Canada, UK, EU, Netherland, Holland, Sweden , Middle East, Turkey, Egypt, USA, Kuwait, Poland, South Africa, Poland, Uruguay, Thailand, Hong Kong, Singapore, Morocco, Iran, Algeria, Brazil, Dubai. Jordan, Brazil, Africa,...����..

1. VIET NAM WHOLE PEPPER


- BLACK PEPPER 500 G/L 550G/L 570G/L 580G/L FAQ

- BLACK PEPPER 500 550 570 580 CLEAN/ ASTA

- BLACK PEPPER PINHEAD , PEPPER HUSK

- LIGHT BERRIES PEPPER 200 G/L 250 G/L 300 G/L

- WHITE PEPPER

2. DESICCATE COCONUT:

- DC HIGH FAT : FINE & MEDIUM GRADE

- DC FLAKE GRADE

- DC CHIPS GRADE

- DC MEDIUM FAT : FINE GRADE

- DC LOW FAT : FINE GRADE

3. COFFEE ROBUSTA

- MOISTURE : 13% max

- ADMIXUTURE: 0.5-1 % max

- BLACK AND BROKEN BEANS : 2% - 5% max

- ABOVE SCREEN : 13,16,18 : 90 %

4. CINNAMON /CASSIA

- SPLIT CASSIA

- BROKEN CASSIA

- CASSIA STICK

5. STAR ANISE

- SPRING & AUTUMN CROP

- BROKEN STAR ANISE

6. CASHEW NUT

- W 450

- W 320

- W 240

7. TAPIOCA STARCH

- FOOD GRADE

Please advise if you have any plan to import products from Vietnam. We will try our best to give you prefect quality and good services.

Looking forward to hearing from you soon



--
Best regards,

Julia( Ms.)

Sale Manager

Cell/ Whatsapp/VIber/ Line/ Wechat : + 84 979171029

Skype ID : julia.huynh7

Variety: Black pepper
Product Type: Single Herbs & Spices
Drying Process: AD
Style: Dried
Processing Type: Fried
Shape: Round
Color: Black
Place of Origin: Binh Phuoc, Vietnam
Weight (kg): 1000
Shelf Life: 2, 2 years
Brand Name: K Agriculture
Model Number: 570G/L
Type: Chilli & Pepper
Taste: rich in sweetness, rich in dietary fiber, and minerals
Colour: Black Natural
Quality: High quality
Weight: 50-60kg/pack or required
Application: Daily necessities, Diet purpose, Diabetes people
Use: for cooking
Packing: 50-60kg/pack or required
Energy (for 100g): >350Kcal
Certification: HACCP

Variety: Black pepper
Product Type: Single Herbs & Spices
Drying Process: AD
Style: Dried
Processing Type: Fried
Shape: Round
Color: Black
Place of Origin: Binh Phuoc, Vietnam
Weight (kg): 1000
Shelf Life: 2 years
Brand Name: K-Agriculture
Model Number: 570 G/L
Type: Chili & Pepper
Taste: rich in dietary fiber, and minerals
Color: Natural Black
Quality: High quality
Weight: 50-60kg/pack or required
Application: Daily necessities, Diet purpose, Diabetes people
Moisture: Max 13.5%
Packing: 50-60kg/pack or required
Energy (for 100g): >350Kcal
Certification: HACCP

Product Type: Single Herbs & Spices
Drying Process: AD
Style: Dried
Processing Type: Fried
Shape: Round
Color: Black
Place of Origin: Binh Phuoc, Vietnam
Weight (kg): 1000
Shelf Life: 2 years
Brand Name: K-Agriculture
Model Number: 500 G/L
Type: Chili & Pepper
Taste: rich in dietary fiber, and minerals
Color: Natural Black
Quality: High quality
Weight: 50-60kg/pack or required
Application: Daily necessities, Diet purpose, Diabetes people
Moisture: Max 13.5%
Packing: 50-60kg/pack or required
Energy (for 100g): >350Kcal
Certification: HACCP

Vietnam Black Pepper 500 gl /550 gl price -

We-VILACONIC Group in Vietnam are pleased to offer you our products. We are strong in RICE-SPICES with the best price, best quality:



Packaging & Shipping


â?¢ PEPPER ( Black pepper / White pepper/ Pepper powder/ Green Pepper/ Pinhead/ Husk/ Dust with quality such as Spiral Cleaned ASTA/ FAQ etc..)

Crop : current crop

Origin : Viet Nam

Payment : 30% TT in advance/ balance against copy B/L & docs or 100% LC at sight.

Vietnam Black Pepper 500 gl /550 gl price - [WHATSAP 0084 989322607]Vietnam Black Pepper 500 gl /550 gl price - [WHATSAP 0084 989322607]Vietnam Black Pepper 500 gl /550 gl price - [WHATSAP 0084 989322607]

Our Services
RICE-SPICES

Vietnam Black Pepper 500 gl /550 gl price - [WHATSAP 0084 989322607]

Product Description


â?¢ PEPPER ( Black pepper / White pepper/ Pepper powder/ Green Pepper/ Pinhead/ Husk/ Dust with quality such as Spiral Cleaned ASTA/ FAQ etc..)

Specification:

VARIOUS OF BLACK PEPPER

BLACK PEPPER 500G/L FAQ

BLACK PEPPER 550G/L FAQ

BLACK PEPPER 500G/L ASTA

BLACK PEPPER 550G/L ASTA

· Density 500g/l min

· Moisture 13.5% max

· Foreign matter 1% max

· Packing: Normally pack in 50-60 kg/bag, or follow customer's request

· Density 550g/l min

· Moisture 13% max

· Foreign matter 1% max

· Packing: Normally pack in 50-60 kg/bag, or follow customer's request

· Density 500g/l min

· Moisture 12.5% max

· Foreign matter 0.2% max

· Packing: Normally pack in 50-60 kg/bag, or follow customer's request

· Density 550g/l min

· Moisture 12.5% max

· Foreign matter 0.2% max

· Packing: Normally pack in 50-60 kg/bag, or follow customer's request

- Specifications :
500gm/litter and 550 gm/litter
Unmouldy, foreign matter : 1% max, moisture : 13.5% max.
Origin: Vietnam. Crop: 2008
Good quality certified by SGS Vietnam.


Packing : In new jew bag of 60 kg net. 13.5 - 14.5 mTs in a 20' cont.

Black pepper 550 G/L
-Moisture :13% max
-Admixture : 0.5 % max
-Density: 550 G/L min
Packing by PP or jute bags (50 kg or 60 kg)
1x20 FCL Is loading 15 MTS,
1x40 FCL is loading 27 MTS
Port of loading: Hochiminh Port, Vietnam

Black pepper 500 G/L
-Moisture :13.5% max
-Admixture : 1 % max
-Density: 500 G/L min
Packing by PP or jute bags (50 kg or 60 kg)
1x20 FCL Is loading 13.5 MTS,
1x40 FCL is loading 27 MTS
Port of loading: Hochiminh Port, Vietnam

Can produce according to customer requirements