Machine name vacuum cooler Model kms-2p Processing capacity 1000kg/20-30minutesccording to cool goods Cooling temperature from 40 to 0djustable Vacuum chamber l5500w1400h2000 mm Unit dimension l11800w2080h2426mm Total power 61.95kw Power supply 380v-3ph-50hz Net weight 16500kg Refrigerant r404a Evaporating -15 Condensing temp. +40 Max ambient temp. 40 Compressor hanbell screw Max ambient temp. +400c Supply water temp(tws) 180c Fruit&vegetable cooling temp. 0~80c Outdoor air humidity 6075% Drought and wet bulb temperature 27 Compressor type hanbell screw compressor Cooling system air cooled condenser
Vacuum Cooling Technology Brief Introduction: In a standard atmospheric pressure, the boiling point of water is 100 oC and the heat of vaporization is 2256KJ / kg. But when the pressure dropped to 610 Pa, the boiling point of water is 0 oC, the heat of vaporization is 2500KJ / kg. With the decline of air pressure, the boiling point of water decreases, and the heat of evaporating unit mass water consumed increases. Vacuum cooling technology is to put the agricultural products into vacuum chamber, and then extract air in the vacuum chamber by vacuum pump, when the vacuum degree of chamber reaches the saturated pressure of water vapor corresponding to the temperature of agricultural products, the water in the surface clearance of agricultural products like vegetables and fruits start to vapor, and the evaporation will bring away heat so as to lower the temperature of agricultural products. Further lower the pressure to reach the needed cooling temperature of agricultural products. Because of simple principle and fast cooling speed, vacuum cooling technology is widely used in preservation, transportation and storage of the agricultural products. Applications: 1.Vegetables(All Leaf Vegetables/Flower Vegetables/Mushrooms/Sweet corn/ etc.) 2.Flowers(Fresh cut flowers) 3.Fruits(Berries/Cherries/Strawberry/Plum etc.) ALLCOLD Vacuum Cooler Advantages: 1.Retain freshness and nutrition; 2.Prolong preservation time and shelf-time; 3.Fast cooling speed and uniform cooling, normal 20 to 30 minutes cooling duration for each cycle; 4.Restrain and kill bacteria and animalcule, no pollution to products; 5.Evaporated water is about 2 to 30% of total goods weight, no partial dry shrink; 6.Film restoration effect. Repair of small scars of vegetables and fruits. Options: 1.Skid Options: Whole skid & Split type 2.Function Options: Hydro system &Water spray system 3.Door Options: Manual Door/Horizontal Sliding Door/ Upwards Lifting Door/ Vertical Lifting Door ALLCOLD will design and offer the most suitable machine according to clients'requirements. Please contact ME to get more technical information & quotations. Business Field Of Us: 1.Vacuum Cooler For Vegetables/Flowers/Fruits 2.Cooked Food Vacuum Cooler 3.Modified Atmosphere Packaging Machine(MAP Machine) 4.Tube Ice Machine 5.Flake Ice Machine 6.Block Ice Machine 7.Plate Ice Machine 8.Cold Room The benefits of choosing us: 1.As a mature manufacturer of fresh keeping technology and refrigeration technology.Our products quality are guaranteed, energy saving and high efficiency. 2. As a responsible manufacturer, we will attentively manufacture each machine.Your request makes us improve,and your satisfaction is our eternal pursue.We will meet customers' demands from various professional fields with first-rate products and services. 3. Safety protection products and environmental-friendly design to reduce greenhouse gas emissions.Here at ALLCOLD we have worldwide sourcing ability and creat great future . 4. Grown Together and make win-win success with clients and cooperative partners. Suitable Type For Machine
1.Basic Information TYPE:JV-35X-2X BRAND: Wanjia APPLICATION :Stawberry SIZE: 35m^3 CAPACITY: 4,000Kg/ per cycle POWRR: 63KW , 380V DOOR TYPE:Hydraulic Door COOLING: Air-Cooling MATERIAL: Carbon Steel COMPRESSOR: Bitzer PUMP: Busch 2.Model and Specfication Model Capacity in kg valum Interior Size Power JV-5 500-600/ 1pallet 4.62 1400 *1500*2200 25 JV-8 1000-1200/ 2pallet 8.01 1400*2600*2200 32 JV-12 1500-1800/ 3pallet 12.01 1400*3900*2200 48 JV-16 2000-2500/ 4pallet 16.02 1400*5200*2200 56 JV-20 3000-3500/ 6pallet 20.02 1400*6500*2200 83 JV-28 4000-4500/ 8pallet 27.98 2400*5300*2200 106 JV-34 5000-5500/ 10pallet 34.32 2400*6500*2200 133 3.What is vacuum cooling ? Vacuum cooling is the quickest and most cost-efficient cooling system for vegetables, fruits, flowers and more. The vacuum cooling technology can prolong your postharvest products shelf time ,reducing rotting rate , and strongly improve your product quality ,Now is becoming an acceptable investment for almost all vegetable growers! 4..Application Field a. Vegetables(All Leafy Vegetables / Broccoli / Cut Flower / Mushrooms / Sweet corn / b. Flowers(Fresh cut flowers) c. Fruits(Berries/Cherries etc.) 5..Vacuum Cooler Advantages The quickest pre-cooling way Prolong postharvest product shelf time Reducing product rotting rate Keep product color and flavor in nature Minimized production losses Improved economic of harvest operations Improved utilization by consumer 6.Quality Warranty 1.12 Months after B/L date. Any failure occurred within the period due to our responsibility.we supply the spare pats for free. 2.Provie permanent technical support & consultation all life long for the machines 7.Delivery 1.Delivery Item: The delivery term as mutual agreement (We can go with FOB,CIF DDP etc ..) 2.Vacuum cooler is packed by standard export ploywood case or container if no special requirement 8.Package 1.Vacuum cooler is packed by standard export ploywood case or container if no special requirement 9.After sales and technical support a.Supplier can provide installation and home line buyoff service as mutual agreements/requirements b.Any problems that occured by machine quality in warranty period, we provide maintance and parts replacing serivce for free. c.Supplier has obligation to handover all of technical data to customer , as well as all purchasing contact information of standard components . d.Supplier provides phone&vedio assistance on technical support
1.Basic Information: TYPE: JV-57-2X Brand: Wanjia APPLICATION: Lettuce SIZE: 55m^3 CAPACITY : 8,000kg/per cycle POWRR: 86KW,380V DOOR TYPE: Sliding door COOLING: Water-cooling MATERIAL: Carbon Steel COMPRESSOR: Bitzer PUMP :Leybold Kitchen Linens 2.Model and SpecficationKitchen Linens Model Capacity in kg valum Interior Size Power JV-5 500-600/ 1pallet 4.62 1400Ã?1500Ã?2200 25 JV-8 1000-1200/ 2pallet 8.01 1400Ã?2600Ã?2200 32 JV-12 1500-1800/ 3pallet 12.01 1400Ã?3900Ã?2200 48 JV-16 2000-2500/ 4pallet 16.02 1400Ã?5200Ã?2200 56 JV-20 3000-3500/ 6pallet 20.02 1400Ã?6500Ã?2200 83 JV-28 4000-4500/ 8pallet 27.98 2400Ã?5300Ã?2200 106 JV-34 5000-5500/ 10pallet 34.32 2400Ã?6500Ã?2200 133 3.What is vacuum cooling ? Vacuum cooling is the quickest and most cost-efficient cooling system for vegetables, fruits, flowers and more. The vacuum cooling technology can prolong your postharvest products shelf time ,reducing rotting rate , and strongly improve your product quality ,Now is becoming an acceptable investment for almost all vegetable growers! 4..Application Field a. Vegetables(All Leafy Vegetables / Broccoli / Cut Flower / Mushrooms / Sweet corn / b. Flowers(Fresh cut flowers) c. Fruits(Berries/Cherries etc.) 5..Vacuum Cooler Advantages The quickest pre-cooling way Prolong postharvest product shelf time Reducing product rotting rate Keep product color and flavor in nature Minimized production losses Improved economic of harvest operations Improved utilization by consumer 6.Quality Warranty 1.12 Months after B/L date. Any failure occurred within the period due to our responsibility.we supply the spare pats for free. 2.Provie permanent technical support & consultation all life long for the machines 7.Delivery 1.Delivery Item: The delivery term as mutual agreement (We can go with FOB,CIF DDP etc ..) 2.Vacuum cooler is packed by standard export ploywood case or container if no special requirement 8.Package 1.Vacuum cooler is packed by standard export ploywood case or container if no special requirement 9.After sales and technical support a.Supplier can provide installation and home line buyoff service as mutual agreements/requirements b.Any problems that occured by machine quality in warranty period, we provide maintance and parts replacing serivce for free. c.Supplier has obligation to handover all of technical data to customer , as well as all purchasing contact information of standard components . d.Supplier provides phone&vedio assistance on technical support
Vacuum cooling vegetables special pcm technology is adopted in the cold trap , to greatly improve the water catching capacity against the destroy to the refrigerator and vacuum system from the splash of mass vapor of cooked food. Special vacuum pressure control technology to solve the splashing trouble in the cooling of liquid products. Vacuum cooling vegetables features: 1. Retain freshness and nutrition 2. Prolong preservation time and shelf-life 3. Fast cooling speed and uniform cooling , 20 to 30 minutes cooling duration for each cycle 4. Restrain and kill bacteria and animalcule , no pollution 5. Evaporated water is about 2 to 3%of total goods weight , no partial dry shrink Flake ice machine commercial standard packing details: Weight:1000kg Dimension(l*w*h):4000*3500*4000mm standard packing details: Weight:1000kg Dimension(l*w*h):4000*3500*4000mm
High food vacuum packaging machine high temperature sterilization food sealing machine is suitable for all kinds of plastic composite film bags or aluminum foil composite film bags. After vacuum packaging, it can effectively keep fresh, guarantee quality, moistureproof, clean and clean all kinds of rice cakes, bean products, meat products, aquatic products, agricultural products, pickles, fast food products, prepared foods, powders, spices, electronics, hardware parts and drugs It can prevent mildew, rust, pollution, oxidation and vacuum sterilization, so as to prolong the shelf life. Continuous vacuum packaging machineï¼? welcome order ! small type ,big type ,single chamber ,2-chamber ,rolling vacuum sealing packing machine ....!
High vacuum sealing packaging machine high temperature sterilization food sealing machine is suitable for all kinds of plastic composite film bags or aluminum foil composite film bags. After vacuum packaging, it can effectively keep fresh, guarantee quality, moistureproof, clean and clean all kinds of rice cakes, bean products, meat products, aquatic products, agricultural products, pickles, fast food products, prepared foods, powders, spices, electronics, hardware parts and drugs It can prevent mildew, rust, pollution, oxidation and vacuum sterilization, so as to prolong the shelf life. welcome order ! small type ,big type ,single chamber ,2-chamber ,rolling vacuum sealing packing machine ....!
Bonny light crude oil (blco), yemen light crude oil, jet fuel, diesel d2, d6, mazut, base oil, gasoline, cocoa bean and powder, petroleum products, coal, diesel, bitumen, petcoke, aluminum, hms, charcoal, wheat, sugar, milk, soybean, corn, beef, chicken, flour, meal, rye, frozen vegetable, okra, french fries, etc..Procurement, exporter
Oleoresin, black pepper, turmeric, clove, nutmeg, dehydrated garlic granules, garlic powder, sesame, cumin, coriander, yellow peas, green peas, millet, guar gum, psyllium husk, peanut, raisin, spices, capsicum oleoresin, paprika oleoresin, onion powder, dry red chilli, cassia, cinnamon, tamarind, wheat, oats, potato flakes, french fries, pigeon peas, green mung, red kidney beans, desiccated coconut, black pepper spent, black pepper pinhead, mustard seeds, chickpeas, ascorbic acid, soybean, soybean meal, yellow corn, flavour, peanut butter, butter, ghee, almond, breakfast cereals, frozen vegetables, essential oil.Marketing
Our Red Onion Powder is produced using the finest red onions, grown in Indias ideal climate, ensuring the highest quality and consistency. It is carefully processed to retain its natural aroma, flavor, and nutritional value. Free from artificial additives and preservatives, our onion powder is a healthier alternative to fresh onions, providing convenience and long shelf life without compromising on flavor. This product is perfect for use in soups, sauces, marinades, dressings, and seasoning blends. It also works well as a topping for snacks and can be used in spice mixes for a variety of cuisines. Whether youre a home cook, restaurant, or food manufacturer, our Red Onion Powder is a must-have ingredient for your kitchen.
Fruits like apples, oranges, papaya, pear, lemon, kiwi, loquat, melon, vegetables like potatoes, garlic, tomato, ginger, carrots, cucumber, pepper, onion, garments, face mask, coffee beans, windows and doors (a different kind), glasses (different of glasses), sun houses, wooden pellets furniture, pet products kids toys.
Coriander, popcorn, white beans, red beans, black beans, beans cranberry, mung beans, adzuki beans, green peas, yellow peas, chickpeas, sunflower seeds, chia seeds, flax seeds, amaranth, sesame seeds, quinoa, maca powder, yerba mate, dried prunes, raisins, peanuts, fruit purees, corn flour, yellow corn, soybeans, durum wheat, red shrimp, illex squid, hake hubbsi, fresh fruit, lemons, oranges, tangerines, apples, pears.
Product Application of Vacuum Cooler 1.Vacuum Cooler is the quickest and most cost-effective cooling system for vegetable, fruits, flowers & more. 2.Vacuum cooler, which can strongly improve your product quality and at the same time reduce your cooling costs, is now becoming an acceptable investment for almost all vegetable growers! 3.Vacuum Cooler cools fresh product quickly and uniformly in large loads within 15-30mins/cycle, also suitable for packed produces. ICEUPS will design and offer the most suitable machine according to clients'requirements. Vacuum Cooler Machine Condenser System Typeï¼? 1) Air condenser:The simplest construction, suitable for small system.Easy to integrate. 2) Water condenser: Low cost, efficient and easy to install. Perfect for most districts climates. 3)Evaporative condenser: Optional system for dry climates, or if water availability is limited.
Multifunction vegetable cutting machine is widely used in the processing of hard and soft root, stem and leaf vegetables such as potatoes, celery, leeks, garlic, beans, bamboo shoots, rice cakes and kelp ,etc . many kinds vegetables with different shape : slike, stick ,slice ,dice ,sectioning,etc .from different cutter head molde . Capacity: Leafy vegetable 300-1000kg/hour with 1-60mm length can be adjustable; Root vegetable 600-1000kg/hour with 1-10mm thickness can be adjustable . Dice thickness 6-20mm can be adjustable .
Vegetable fruit drying machine,heat way : electric ,gas ,oil Biomass particles, for client choice . Customized with different length of drying oven machine . This drying machine has small size ,big size according to client inquired manufacture, also can drying flower,meat ,sea food ,herb-medicine, and so on . welcome cooperate !