Veal Feat Australian, New Zealand, Brazilian Brand. Please contact for price and details
Veal Heart, Veal Testicles Veal Foreshank Veal Kidney Veal Leg of all brands are available from us. Please contact us for more details.
Juniperus communis Fam: Cupressaceae Juniper is widely distributed throughout the northern hemisphere and its birthplace is obscure. It is found in Europe, North Africa, North America and northern Asia. The main commercial producers are Hungary and southern Europe, especially Italy. The berries were known to Greek, Roman and early Arab physicians as a medicinal fruit and are mentioned in the Bible. In the Renaissance, they were recommended against snake bite, and plague and pestilence. Because of its air-cleansing piney fragrance, the foliage was used as a strewing herb to freshen stale air and the Swiss burned the berries with heating fuel in winter to sanitize stale air. Gin, the alcoholic drink that gets its unique flavour from juniper berries, is named from an adaptation of the Dutch word for juniper, "geneva". Spice Description Initially hard and pale green, juniper berries ripen to blue-black, become fleshy and contain three sticky, hard, brown seeds. When dried, the berries remain soft but if broken open one will find the pith surrounding the seeds is easily crumbled. Bouquet: Fragrant and flowery, combining the aromas of gin and turpentine. Flavour:Aromatic, bittersweet and piny. Hotness Scale: 1 Preparation and Storage Juniper berries are at their best when they are still moist and soft to the touch, squashing fairly easily between one's fingers. It is possible to make a purée from juniper berries or to extract the flavour and aroma by macerating them in hot water, but as all parts are edible and the texture is agreeable, it is usually just as well to use the entire fruit, split or crushed. The berries are quite powerful, one heaped teaspoon of crushed fruits serving for a dish for four people. Store in a cool place in an airtight container. Culinary Uses Juniper berries perform a quite unique role, by contributing as much to the character of food through their 'freshening' ability, as they do by way of their specific taste profile. As well as flavouring a dish, juniper cuts the gaminess of game, reduces the fatty effect of duck and pork and perks up a bread stuffing. The strong hearty flavour of juniper goes well with strong meats, such as game. Pork chops, roast leg of lamb, veal, rabbit, venison and wild boar are all enlivened with a hint of juniper. Juniper berries blend well with other herbs and spices, especially thyme, sage, oregano, marjoram, bay leaves, allspice and onions and garlic. One application I am particularly fond of is in a simple chicken casserole, It can effectively be added to wine marinades for meats, and is used with coriander in smoking meat. It seasons pâtés and sauces and in Sweden. Goulash and Sauerkraut often feature a juniper taste, as do some home-pickled meats like salt beef, salt pork and ham. Generally juniper can well be used in any dish requiring alcohol. Fruit dishes, such as apple tart and pickled peaches, also harmonize with this flavour.
We Can Supply Feat Stain Remover Spray 750ml Please Don't Hesitate To Contact Us In Case Of Any Interested
We Can Supply Feat Stain Remover Wipes 8 Count Please Don't Hesitate To Contact Us In Case Of Any Interested
Beef Tripe Beef Liver Beef Shoulder Fresh Beef Leg Fresh Beef Slice Beef Tenderloin All brands from Australia, Brazil, New Zealand of high quality and Halal certified products are in stock for sale in UAE. Contact us for price and delivery details.
Sheep Brain Sheep Kidney Sheep Feet All brands from Australia, Brazil, New Zealand of high quality and Halal certified products are in stock for sale in UAE. Contact us for price and delivery details.
Frozen meat (chicken, lamb, sheep, beef), frozen fries, frozen vegetables, mango pulp & guava pulp veal feat veal heart veal testicles veal foreshank veal kidney veal leg sheep brain sheep kidney sheep feet beef tripe beef liver beef shoulder fresh beef leg fresh beef slice beef tenderloin lamb forequarters mutton carcass lamb square cut chicken drumsticks chicken leg quarters chicken breast chicken feet chicken grillers chicken liver frozen mixed vegetables frozengreen peas frozen fries dori fish fillet pangasius fish fillet.
Veal Leg Product Description : Best 98vl Quality Price of product ( USD price or FOB price) : USD 3000-USD 3200 Per MT Product origin : Maharashtra,Uttar Pradesh (UP) Key Specifications/Special Features : Style:Frozen Freezing Process:BQF Feature:Nutritious Certification: HALAL Packaging:Box Storage Type:Frozen Storage Brand Name:AL-SAMAH , NAAZ Weight (kg):20 Shape:Block PAYMENTS TERMS: 1.) As per all customers payment, 30% deposit by T/T Telegraphic Bank transfer after PI which will be use to cover the below cost ; - Buying of packing and labeling materials - Packaging and labeling. - Local transportation from warehouse to Loading Port. - Paying of Inspection and Insurance charges. - Paying of Sea freight charges. 2.) 70% T/T upon presentation of all scanned shipping documents ; Documents we provide: - Commercial Invoice - Certificate of Origin - Phytosanitary Certificate - Packing List - SGS, Certificate of Quality and Quantity - Bill of Lading (3 original copies)
Veal Bone-In Product Description : Best 98vl Quality Price of product ( USD price or FOB price) : USD 3000-USD 3200 Per MT Product origin : Maharashtra,Uttar Pradesh (UP) Key Specifications/Special Features : Style:Frozen Freezing Process:BQF Feature:Nutritious Certification: HALAL Packaging:Box Storage Type:Frozen Storage Brand Name:AL-SAMAH , NAAZ Weight (kg):20 Shape:Block PAYMENTS TERMS: 1.) As per all customers payment, 30% deposit by T/T Telegraphic Bank transfer after PI which will be use to cover the below cost ; - Buying of packing and labeling materials - Packaging and labeling. - Local transportation from warehouse to Loading Port. - Paying of Inspection and Insurance charges. - Paying of Sea freight charges. 2.) 70% T/T upon presentation of all scanned shipping documents ; Documents we provide: - Commercial Invoice - Certificate of Origin - Phytosanitary Certificate - Packing List - SGS, Certificate of Quality and Quantity - Bill of Lading (3 original copies)
Veal Compensated Product Description : Best 98vl Quality Price of product ( USD price or FOB price) : USD 3000-USD 3200 Per MT Product origin : Maharashtra,Uttar Pradesh (UP) Key Specifications/Special Features : Style:Frozen Freezing Process:BQF Feature:Nutritious Certification: HALAL Packaging:Box Storage Type:Frozen Storage Brand Name:AL-SAMAH , NAAZ Weight (kg):20 Shape:Block PAYMENTS TERMS: 1.) As per all customers payment, 30% deposit by T/T Telegraphic Bank transfer after PI which will be use to cover the below cost ; - Buying of packing and labeling materials - Packaging and labeling. - Local transportation from warehouse to Loading Port. - Paying of Inspection and Insurance charges. - Paying of Sea freight charges. 2.) 70% T/T upon presentation of all scanned shipping documents ; Documents we provide: - Commercial Invoice - Certificate of Origin - Phytosanitary Certificate - Packing List - SGS, Certificate of Quality and Quantity - Bill of Lading (3 original copies)
Kauser Continental (Veal leg)
Veal / Beef or Offals Halal / other Origin: Brazil, Europe, Pakistan & Global Payment through SBLC/LC/DLC. Bulk quantities are available. Final SPA to be done between end-seller & end-buyer.
Veal (frozen). For veal, the beginning of the season is October, November, the price is 2.95 dollars. In a 40-foot container, 25-26 tons in bulk!
Veal (chilled). For veal, the beginning of the season is October, November, the price is $2.95 dollars. AutoRef fits no more than 18.5-19 tons on hooks!
We are trading in frozen bobby veal meat from India. Right now we are exporting from India directly to our clients in UAE full containers of meat, but we are looking to open our own branch office in the UAE by next month in order to accommodate clients that are looking to purchase smaller quantities directly from UAE. Our Products are: Bobby Veal, M Cube, Veal Leg, Veal Tenderloin, Trimmings.. We have 3 brands: Ameera, Zeeba & Taaza
Bobby veal Veal leg Veal tenderloin
Fresh Veal Carcass, FOB at Karachi, Pakistan Port.
Hallo Good Day We Can Offer Frozen Halal Buffalo/veal and Goat Meat From India Quantity - as Per Buyer Requirement Compensated and Part Wise Interested and Serious Importers Only Contact
Breeds: Limousine, Charolais and Crosses of These Breeds. Beef Weight in Carcass: 380/400 Kg Veal Weight in Carcass: 300/350 Kg We Can Also Send Boneless Meat Sale of Fresh and Frozen Meat
