Discover the divine essence of Tulsi Herbal Tea, crafted from the holy basil leaves grown in the pristine highlands of Uttarakhand. Revered in Indian mythology as The Queen of Herbs, Tulsi is celebrated for its spiritual significance and unmatched health benefits. This caffeine-free herbal infusion connects you to ancient traditions while promoting holistic wellness.
What Makes Our Tulsi Tea Special?
100% Natural & Pure: Handpicked Tulsi leaves, carefully dried to preserve their natural aroma and potency, with no artificial additives or preservatives.
Grown in Himalayan Serenity: Sourced from Uttarakhands unpolluted hills, where the air is pure and the soil is rich in nutrients.
Sacred & Healing: Known as the earthly manifestation of the goddess Lakshmi, Tulsi is believed to purify the body, mind, and soul.
Ethically Sourced: Supports sustainable farming practices and provides livelihoods to local farmers in Uttarakhand.
Mythological Significance
In Hindu mythology, Tulsi (Ocimum sanctum) is considered a sacred plant, embodying purity and health. It is said to protect against negativity and bring blessings to the household, making it an integral part of Indian rituals and remedies for centuries.
Health Benefits
Immune Booster: Packed with antioxidants and adaptogens that enhance immunity and combat stress.
Respiratory Support: Helps alleviate coughs, colds, and respiratory discomfort.
Detoxifying Agent: Promotes detoxification and maintains overall health.
How to Brew
Add 1 teaspoon of Tulsi leaves to a cup of hot water.
Cover and steep for 57 minutes to allow the essence to infuse.
Strain and enjoy warm. Add honey or jaggery for a touch of sweetness.
Experience the sacred harmony of tradition and wellness with every sip of our Tulsi Herbal Teaa divine offering from Uttarakhands serene landscapes.
Reconnect with ancient traditions through our Tulsi Herbal Tea, crafted from handpicked holy basil leaves grown in the serene Himalayan highlands. Naturally caffeine-free and revered for its healing powers, this blend offers a soothing, spiritual tea experience
TULSI TEA
Tulsi , the holy basil has the stimulating aroma that makes the herbal infusion, a refreshing beverages.The picture perfect blenf of the three varieties of the namely Vana tulsi, Rama tulsi and Krishna tulsi make the infusion delicious and tempt you to sit and enjoy.
FEATURES:
Tulsai assorted infusion contains all the varities offfered by us,
Tulsi green tea,
Tulsi rooibos infusion,
Tulsi vanilla rose infusion,
Tulsi madras masala chai infusion,
Tulsi moringa infusion,
Tulsi lemon mint infusion and
Tulsi lemon ginger infusion.
Green tulsi tea is a combination of Green Tea and Tulsi, also known as holy basil.
Sipping green tulsi tea can definitely help you in a number of ways. Right from balancing your senses to strengthening your immunity to providing great skin to dissolving kidney stones, Tulsi is one of the most important tonics that our body needs. 'Queen of herbs' or tulsi is well known for its medical uses and is also blessed with therapeutic powers.
Ocimum tenuiflorum, commonly known as holy basil or tulsi, is an aromatic perennial plant in the family Lamiaceae. It is native to the Indian subcontinent and widespread as a cultivated plant throughout the Southeast Asian tropics.
In Laos, (it known as pak i tou, lemon basil is used extensively in soups, stews, curries and stir-fried dishes as it is the most commonly used type of basil in Laos. Many Lao stews require the use of lemon basil as no other basil varieties are acceptable as substitutes. The most popular Lao stew called or lam uses lemon basil as a key ingredient.
Lemon basil is the only basil used much in Indonesian cuisine, where it is called kemangi. It is often eaten raw with salad or lalap (raw vegetables) and accompanied by sambal. Lemon basil is often used to season certain Indonesian dishes, such as curries, soup, stew and steamed or grilled dishes. In Thailand, Lemon basil, called maenglak (Thai, is one of several types of basil used in Thai cuisine. The leaves are used in certain Thai curries and it is also indispensable for the noodle dish khanom chin nam ya. In the Philippines,where it is called sangig, particularly in Cebu and parts of Mindanao, Lemon basil is used to add flavor to Law-uy, which is an assortment of local greens in a vegetable-based soup. The seeds resemble frog's eggs after they have been soaked in water and are used in sweet desserts. It is also used in North East part of India state Manipur. In Manipur, it is used in curry like pumpkin, used in singju (a form of salad), and in red or green chilli pickles. The Garo, Khasi and Jaintia tribe of Meghalaya also use it in their cuisine. The Garos call it Panet (pronounced Phanet). They use it to prepare cold sauce (Ind. Chutney) with added ingredients like fermented fish, chilly, onions sometimes roasted tomatoes.
We offer Tulsi’s remarkable, life enhancing qualities to you to fully enjoy in one pound loose leaf packages. Tulsi, also called Holy Basil, is revered throughout India as a sacred herb infused with healing power and is considered to be the "Queen of Herbs." Abundant in antioxidants, certified organic Tulsi Tea is not only great tasting; it offers stress relief, increased energy and a boost to your natural immune system.
Our Green Tulsi Tisane is a delicious herbal infusion of Ocimum Tenuiflorum, commonly known as as â??Tulsi' or â??holy basilâ?? is an aromatic perennial plant in the family Lamiaceae. Tulsi is revered throughout India as a sacred herb infused with healing powers. It is considered to be the 'Queen of herbs'. Abundant in antioxidants, our certified Green Tulsi Tea blend is not only great in taste but also offers relief from stress, increases energy and boosts the immune system.
Ocimum tenuiflorum (synonym Ocimum sanctum), commonly known as holy basil or tulsi, is an aromatic perennial plant in the family Lamiaceae. It is native to the Indian subcontinent and widespread as a cultivated plant throughout the Southeast Asian tropics.
Tulsi is cultivated for religious and traditional medicine purposes, and also for its essential oil. It is widely used as a herbal tea, commonly used in Ayurveda, and has a place within the Vaishnava tradition of Hinduism, in which devotees perform worship involving holy basil plants or leave
Tulsi Vana (Holy Basil) is native to India, Sri Lanka, Java and the northern and eastern parts of Africa. It is a perennial, woody bush basil that can grow up to 2m high with highly aromatic, slightly hairy green leaves with a strong clove scent and spicy flavor.
CTC Tulsi Tea offers health in a cup. The refreshing and soothing blend helps support a healthy immune system and provides a tastier way to bolster your immunity and invigorate yourself.
BENEFITS:-
Tulsi being antibacterial, antifungal and anti-inflammatory, acts as a wholesome healer.
The refreshing blend helps in detoxifying your body, cleansing your mind, and refreshing your soul.
Packed with antioxidants the infusion neutralizes free radicals in your body, leaving you with better digestion and optimal health.
It also comprises the finest adaptogens which help in overcoming stress and improving one's well-being.
Gruner have come up with a unique ready to drink tea cup. Our tea cups are provided with a special infusion layer. You just need to pour hot water into the cup, let it brew for 2 to 3 minutes and voila it is ready to drink. Drink Gruner Herbal Tea and step forward to better health. Gruner is 100% certified organic.
Flavoured teas can be considered the dessert of teas - delicious served hot or cold. Flavoured teas are created by adding fruits, flowers and natural flavours to black, oolong or green teas. The flavours complement the tea, rather than cover up the delicate aromas of fine tea leaves. Flavoured teas offer delicious taste extensions to the world of tea.
Product Details
Product Description
We offer our customers a wide range of Tea Leaf. The optimum quality with its inexplicable taste and rich aroma has enabled us to attract various customers from every nook and corner of India. Our entire range of Tea Leaf is sourced from the reliable vendors having huge experience and ensuring the authenticity of the product. Green tea is also in huge demand by our customers who are engaged in medical sectors where the medicinal value is high that leads to the refreshment and rejuvenation of the body.
Origin :-, India , Bangladesh
