Indian is one of the major exporters of peanuts to the world. Evenly roasted these hace an intense favour such as none other. Export market uses such as the manufacture of roasted salted or coated nuts, snacks, chocolate based products or peanut butter
Count : 38/42, 40/50, 50/60, 60/70,70/80 Dutch: Pinda Spanish: man
Blanching is a process to remove peanut skin and these without skin white peanuts are mainly used in cooking and baking products. High, medium and low roasted peanuts can be produced which also vary in colour and crispiness. Roasted peanuts are used in a variety of foods, such as desserts, cakes, confectionery, snacks, sauces and daily usage in home and restaurants.
Essential details Storage Type: 25kg Vacuum Bag Specification: peanuts Type: Peanut Shelf Life: 12 months Manufacturer: KJDF Ingredients: Peanuts Content: Food,Snack Address: JHB Instruction for use: For human consumption Cultivation Type: COMMON Processing Type: Blanched Style: Dried Packaging: Bulk Grade: Grade AA Use: Foond Place of Origin: AUSTRIA Brand Name: peanuts Taste: Original Peanut Taste Packing: 25kg Vacuum Bag Supply Ability Supply Ability 6000 Metric Ton/Metric Tons per Year Packaging & delivery Packaging Details Packaging Details Loading: As clients requested. Delivery Time: Within 15 days after payment confirmation. Picture Example: package-imgpackage-img Lead time: Quantity(metric tons) 1 - 200 201 - 250 251 - 400 >400 Lead time (days) 10 18 21 To be negotiated
Rudra International, We Offer High-Quality Blanched Peanut Splits, A Nutritious And Versatile Ingredient Known For Their Delightful Crunch And Rich Flavor. These Peanuts Are Carefully Processed To Remove Their Skins, Resulting In A Smooth Texture That Enhances Various Culinary Applications. Blanched Peanut Splits Are Ideal For Use In Snacks, Desserts, And Savory Dishes, Adding A Nutty Taste And Nutritional Boost To Salads, Granola Bars, And Stir-Fries. Rich In Protein, Healthy Fats, And Essential Vitamins, They Provide Numerous Health Benefits, Including Heart Health Support And Energy Enhancement. Committed To Quality, Rudra International Ensures That Our Blanched Peanut Splits Meet The Highest Standards, Making Them An Essential Addition To Any Kitchen Looking To Enrich Their Recipes With Flavor And Nutrition.
Peanuts are popularly used as seed oil in India. They are easily available round the year and almost everywhere in India. They are easily available round the year and almost everywhere in India. Peanuts are also taken as snacks in many households especially in India. In reality, peanuts are actually legumes. But since they have all the properties of nuts like almonds, cashew nuts, etc., these are also included in the family of nuts. Groundnut/Peanuts are known as Moongphali in India. India is one of the largest producers of groundnuts in the world. The special variety peanut of this area (Saurastra, Gujarat) is world famous in its flavor, taste and aroma. Raw Groundnut valued for its protein contents, which is of high biological value. Groundnut contains more protein then meat, two and half more than eggs and more than any other vegetable food. It also contains phosphorous, thiamin and niacin that help in building resistance against all infections, such as Hepatitis and tuberculosis. We can offer Groundnut/Peanuts Peanuts Long Type (Bold Type): Long/Bold Type 38-42, 40-50, 50-60, 60-70, 70-80, and Crushing Grade Quality Counts/Ounce Peanut Round Type (Java Type): Round Type(Java Type) 40-50, 50-60, 50-60, 60-70, 70-80, 80-90, 90-100, 140-160 Counts/Ounce Jute Bags Packing: - We shall be able to provide in 5Kg, 10 kg, 15 Kg, 25 kg and 50 Kg jute bags packing. Vacuum Packing: - For special requirements for our buyers, we can provide the cargoes in 10 kg, 12.5 kg and 25 kg vacuum packed PP bags
Peanut : Nutritional value - eanut fruit contains protein, fat, carbohydrate, vitamin A, vitamin B6, vitamin E, vitamin K, and minerals such as calcium, phosphorus, iron and other nutrients, containing eight kinds of human amino acids and unsaturated fatty acids, , Choline, carotene, crude fiber and other substances. [4-5] fat content of 44% -45%, protein content of 24-36%, sugar content of about 20%. Rich in vitamin B2, PP, A, D, E, calcium and iron. And contains thiamine, riboflavin, niacin and other vitamins. Promote the development of human brain cells, enhance the role of memory.
Product Name: Roasted Blanched Whole Peanuts Product Origin: India Key Specification: Details Are Mention Point Vise Below: (i) Roasted Blanched Peanut Type: High Roasted Blanched Whole Peanut, Medium Roasted Blanched Whole Peanut, Low Roasted Blanched Whole Peanut (ii) Counts Per Ounce: 38-42, 40-50, 50-60, 60-70, 70-80, 80-90 ( As Per Customer Requirement) (iii) Moisture: 5% Max ( As Per Customer Requirement) (iv) Aflatoxin : Under 5PPB (B1+B2+G1+G2), As Per European Standard For Human Consumption (v) Salmonella : Absent/ 25g Minimum Order Size: FCL 1x20''FT Packing Details: PP Bags, Vacuum Bags Packing
Botanical name Arachis hypogaea Taste Typical Odor Odourless, no foreign odours Color red/pink with skin – typical Production area 5000 Tons Calibers 38/42, 40/50, 50/60, 60/70, 70/80 Packing White polypropylene packaging bag of 25 kg y 50 kg, Big Bag 1250 kg Loading 20 feet: 19 metric tonnes ANALYSIS VALUES Purity 99.50% min Foreign bodies 0.50% max Moisture 9.00% max Broken 10.00% max Other color 1.00% max
Nigeria is the largest peanut producer in Africa. This year, the production is expected to total around 3 million metric tons, making it the 3rd largest producer in the world, after China and India. The Nigerian peanut season lasts from August through December, but peanuts are available year-round. We can export top quality of this product in 1000-2000MT every month.
Split roasted peanuts.