Experience the finest spices directly from their origins, available at competitive prices. Our high-quality spices come in customizable packaging, ensuring freshness and convenience for your culinary creations. Discover authentic flavors and elevate your dishes with our direct-from-source spices.
Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic
Step into the enchanting world of Ceylon Cinnamon a spice that carries the legacy of its origins in the lush landscapes of Sri Lanka This exquisite spice is affectionately known as Ceylon cinnamon due to its birthplace Sri Lanka stands as the worlds largest producer and exporter of this fragrant delight offering not just quantity but an unparalleled quality that defines the true essence of cinnamon Discover the allure of Ceylon Cinnamon where purity aroma and taste unite to elevate your culinary creations to a whole new level
Cinnamon Spice Oil is obtained from the twigs and leaves of the plant by the process of steam distillation. This tropical evergreen tree grows up to a height of around 15 meter and it has strong and sturdy branches with and has thick bark. The tree bears leathery, shiny leaves and has oval shaped blue colored berries and small sized flowers. This oil is organic certified and is organically cultivated in India.
Cinnamon Bark Spice Oil is obtained from the bark of the Cinnamon Bark using the process of steam distillations. This ever green is a native of Vietnam and China and it bears leather, shiny and green leaves. And, it has white, small and oval shaped berries of purple color. We provide to our customers.
Cinnamon ayurveda have long revered cinnamon fragrance as a superpower helps to treat cold, indigestion, cramps and also improve energy, vitality and blood circulation.
One of the most important active ingredients in cinnamon is cinnamaldehyde. It's used in flavorings and fragrances. It may be responsible for some of cinnamon's possible health benefits. Some research shows cinnamon may be good for people with diabetes. A review of 18 studies suggests that cinnamon might lower blood sugar. But it didnâ??t affect hemoglobin A1C, which is an indicator of blood sugar levels over a long period. It may also lower cholesterol in people with diabetes. Many of the studies donâ??t indicate what type of cinnamon was used or have other problems that make their findings uncertain. One review suggests that cinnamon might help with obesity and weight loss. Itâ??s sometimes used for irritable bowel syndrome or other stomach or intestinal problems. But it isn't clear that it works.
Product Description : 50 gms to 400 Gms / Or as per Buyer Packing requirements Price of product ( USD price or FOB price) : Price to be quoted as per inquiries. Product origin : India Key Specifications/Special Features : Available on request Minimum Order Size : 400 Master Cases Packing details : 50 gms to 1 kg Boxes, 10 kg, 15 kg, 20 kg, 25 kgs Polly Packs Packaging Details : Polly Packs, Cardboard Mono Boxes Consumer packs, PP White bags, BOPP BagsCorrugated Boxes
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Ceylon Cinnamon Black Peppers Cloves Black Tea Coconut Charcoal
Cinnamon quillings No1,2, Cinnamon quillings super fine Cinnamon broken assorted Cinnamon chips, Cinnamon featherings Cinnamon tea cuts, Cinnamon fine powder Cinnamon Quills - H1,H2,H2FAQ,C4,C5,C5Spc Cinnamon quills Cut Black pepper Cloves Cloves hps Cloves stems
We deals with all kind of spices whole and blended. Turmeric, red chilly , cumin powder, black pepper, red chilly dry , cardamom, Ginger, cinnamon, mixed spices and Cumin seeds.
Spices are aromatic substances derived from plants, prized for their flavor, color, and medicinal properties. Common spices include cinnamon, black pepper, turmeric, ginger, cloves, cumin, coriander, and paprika, each offering unique tastes and aromas. Used in cuisines worldwide, spices enhance dishes with their distinct flavors, from the warmth of cinnamon to the pungency of black pepper. Beyond culinary uses, spices often carry cultural significance and have been valued for their medicinal benefits throughout history. Whether used singly or blended, spices play a fundamental role in shaping the diverse and rich tapestry of global cuisine.
CINNAMON (Cannamomum Zeylanicum Breyn or Cinnamomum Verum) from the Hill / Forest of Far-East Himalayan Region of INDIA (towards Myanmar Border) is Premium and rich in Fragrance, Flavor & Taste. Nutritionally its quite good as comes from the SOIL which itself is Very Pious. Available in Premium Rolls & Sticks.
We takes pride in being your trusted supplier of premium cinnamon sourced directly from the heart of Indonesia. Our company's foundation is built upon the rich heritage and natural abundance of Indonesian cinnamon, making us a reliable partner for businesses seeking the finest quality spices. We specialize in providing premium Indonesian cinnamon renowned for its exceptional flavor, aroma, and quality. Our cinnamon is meticulously sourced from the lush landscapes of Indonesia, where it thrives in its native environment. With a rich and warm profile, our cinnamon adds depth and character to a wide range of culinary creations, making it a favorite among food enthusiasts.
Cinnamon is a spice obtained from the inner bark of several tree species belonging to the genus Cinnamomum. There are different types of cinnamon, but the most commonly used varieties are Ceylon cinnamon (Cinnamomum verum) and cassia cinnamon (Cinnamomum cassia). Ceylon cinnamon, often referred to as "true cinnamon," has a delicate, sweet flavor with subtle citrus undertones. It is light brown in color and has thin, fragile layers that can be easily broken or ground into powder.
Cinnamon- Vietnam
Known for its aromatic, sweet, and spicy qualities, cinnamon is made from Cassia bark and Asalan from Jambi, Indonesia. Besides its use as a spice in food and beverages
Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavoring additive in a wide variety of cuisines, sweet and savory dishes breakfast cereals snacks, foods, bagels, teas, and traditional foods. The aroma and flavor of cinnamon derive from its essential oil and principal component, cinnamaldehyde as well as numerous other constituents including eugenol. Cinnamon is the name for several species of trees and the commercial spice products that some of them produce. All are members of the genus Cinnamomum in the family Lauraceae. Only a few Cinnamomum species are grown commercially for spice. Cinnamomum verum(AKA Zeeylanicum) known as \"Ceylon cinnamon \" after its origins in Sri Lanka (formerly Ceylon) is considered to be\" true cinnamon. But most cinnamon in international commerce is derived from four other species, usually and more correctly referred to as \"cassia\". burmannii (Indonesian cinnamon of Padang cassia), cassia (Chinese cinnamon or Chinese cassia) C. loureiroi (Saigon cinnamon or Vietnamese cassia) and the less common C. Citriodorum (Malabar cinnamon). In Indonesia and China produced 70% of the world\'s supply of cinnamon, Indonesia produced nearly 40% and China 30%. MOQ: 2 MT We can supply both Ceylon Cinnamon from Sri Lanka and Cassia from China, Vietnam, Indonesia and India, in either cigar cut, or longer sticks or powder form.
Indonesian Cinnamon A Flavorful Tradition with PT Santoso Corp International Step into the world of Indonesian cinnamon a beloved spice that has been cherished for centuries for its enticing aroma and versatile flavor At PT Santoso Corp International we take great pride in being your trusted supplier of premium Indonesian cinnamon We provide two types of cinnamon in the form of cinnamon powder and cinnamon rolls In this article we embark on a journey to discover the allure of Indonesian cinnamon and why PT Santoso Corp International is your ideal partner for sourcing this treasured spice The Alluring Essence of Indonesian Cinnamon Indonesian cinnamon also known as Cassia cinnamon captivates with its warm and sweet flavor profile Harvested from the lush forests of Indonesia this spice is distinguished by its rich and aromatic characteristics Indonesian cinnamon is a testament to the countrys longstanding spice traditions making it a highly soughtafter commodity in the global market Quality through Sustainable Sourcing At PT Santoso Corp International we are committed to providing you with the finest quality cinnamon while adhering to sustainable and ethical sourcing practices Our cinnamon is sourced directly from reputable farmers who utilize traditional and ecofriendly cultivation methods ensuring that you receive a pure and natural product without harmful additives Versatile Applications in Culinary Creations Indonesian cinnamons versatility knows no bounds in the culinary world From enhancing the flavors of sweet and savory dishes to infusing beverages and desserts with its delightful aroma this spice is a musthave in every chefs pantry With PT Santoso Corp Internationals cinnamon you can elevate your culinary creations and leave a lasting impression on your customers Tailored Solutions for Your Business At PT Santoso Corp International we understand that each business has unique requirements Thats why we offer tailored solutions to cater to your specific needs Whether you need cinnamon sticks ground cinnamon powder or customized packaging and labeling we are dedicated to delivering a seamless and personalized experience Global Reach and Timely Deliveries With an extensive distribution network and reliable logistics PT Santoso Corp International ensures that your cinnamon orders reach you on time no matter where your business is located Our commitment to prompt deliveries and efficient supply chain management allows you to focus on your business and serve your customers without delay
