Raw Brown Cane Sugar Suppliers and Manufacturers

Introduction Monk fruit(Luo Han Guo) is an herbaceous perennial vine of the Cucurbitaceae (gourd) family, native to southern China and northern Thailand. The plant is cultivated for its fruit, whose extract is nearly 300 times sweeter than sugar and has been used in China as a natural low-calorie sweetener for cooling drinks. Erythritol, sugar alcohol is a kind of newly developed 4 carbon sugar alcohol, can be made by the fermentation of glucose, white crystalline powder, with a sweet and refreshing, not easy to moisture absorption, high temperature stability, stable in a wide PH range, dissolve in the mouth with a mild cool feeling, suitable for a WHITE REFINED CANE SUGAR ICUMSA 45 - FIT FOR HUMAN CONSUMPTION POLARITY AT 20 DEG. CENT. 99.80 % Minimum SULPHATED ASH CONTENT: 0.04% Maximum by Weight MOISTURE: 0.04% Maximum by Weight SOLUBILITY: 100% Dry & free flowing GRANULOMETRY: Fine COLOR: Sparkling White. Maximum, 45 ICUMSA RADIATION: Normal w/o presence of Cesium or Iodine: Certified SEDIMENT: None SMELL: Free of any odor REDUCING SUGAR: 0.05 % Maximum by Weight SO2: 20 PPM Maximum SUBSTANCE: Solid, Crystal MAGNETIC PARTICLES: Mg / kg 4. Maximum MAX AS: 1 PPM MAX PS: 2 PPM MAX CU: 3 PPM ICUMSA: MAX. 45 ICUMSA, Attenuation Index Units Method # 10-1978 HPN STAPH AUREUS: NIL MOLD & YEAST UFC / 10G 10 MAXIMUM CUBED POISONOUS: Phytosanitary Certificate SEED / HUSKS: of no radiation, no virus, no insect pats, no poisonous matter and non genetic and is suitable for human consumption

Raw cane sugar - Raw cane sugar is the most pure and natural form of brown sugar. Its strong caramel flavour is so delicious it cannot be compared to other types of brown sugar. Raw cane sugar is made from dried sugar cane juice. - Packing: In 25kgs PP bag; 14Mts per container 40â??HQ ; or as buyer's request. - Payment: T/T, L/C - Origin: Vietnam

Granulated Brown Sugar, origin: Thailand. Packing: As per your request. Contact us for more details

VHP - Very High Polarization - Brown Sugar - Icumsa 600 - 1200 Sugar from Our Company has the following specifications. Color : ICUMSA 600 to 1200 typical Origin Brazil SPECIFICATIONS: VHP Polarization: 97.8 degree to 99.2 degree Ash Content: 0.15 % max Solubility: 95% Free flowing Color: Brown Radiation: Within internationally acceptable limits Granulation : 0.6 mm of regular square ( medium size) Moisture: 0.15% max Magnetic Particles: 10 MG/K So2 120 MG/K Sulphur Dioxide: 60 MG/K MIN Smell: Free from unusual or abnormal smells Reducing Sugar : 0.05% MAX by weight HPN Staph Aureus NIL MAX AS 1 P.P.M MAX PS 2 P.P.M MAX CU 3 P.P.M Substance Structure : Solid Brown Crystal

POLARITY AT 20 DEG. CENT. 99.80 % Minimum SULPHATED ASH CONTENT: 0.04% Maximum by Weight MOISTURE: 0.04% Maximum by Weight SOLUBILITY: 100% Dry & free flowing GRANULOMETRY: Fine COLOR: Sparkling White. Maximum, 45 ICUMSA RADIATION: Normal w/o presence of Cesium or Iodine: Certified SEDIMENT: None SMELL: Free of any odor REDUCING SUGAR: 0.05 % Maximum by Weight SO2: 20 PPM Maximum SUBSTANCE: Solid, Crystal MAGNETIC PARTICLES: Mg / kg 4. Maximum MAX AS: 1 PPM MAX PS: 2 PPM MAX CU: 3 PPM ICUMSA: MAX. 45 ICUMSA, Attenuation Index Units Method # 10-1978 HPN STAPH AUREUS: NIL MOLD & YEAST UFC / 10G 10 MAXIMUM CUBED POISONOUS: Phytosanitary Certificate SEED / HUSKS: of no radiation, no virus, no insect pats, no poisonous matter and non genetic and is suitable for human consumption

Known as brown sugar, Icumsa 600-1200 is 100% raw refined and is produced after the first crystallization of sugar cane. This sugar is thicker than white sugar, known as Icumsa 45, and its color is brownish. Raw brown sugar from sugar cane, when fully refined, contains about 70% white sugar. Light brown sugar, sometimes known as Demerara sugar or raw cane sugar, is often used in sauces and in most baked goods. It is a partially processed sugar that retains more of the molasses naturally present. Dark brown sugar has a deeper color and stronger molasses flavor than light brown sugar - the rich, full flavor makes it ideal for gingerbread, beans, barbecue and other full flavored foods. The crystals are slightly thicker and stickier than normal brown sugar, giving that sugar a sandy texture. MOQ 12,500MT Supplied from Brazil

Essential details Storage Type: Cool Dry Place Avoid Sunlight Specification: 400g*40bags 400g*50bags 500g*40bags, 400g*40bags 400g*50bags 500g*40bags Product Type: Sugar Manufacturer: Brown Color Sugar Ingredients: 100% Sugar Cane, 100% Sugar Cane Content: 100% Sugar Cane Address: AUSTRIA Instruction for use: Consume Type: Health Sugar Processing Type: Refined Color: White Packaging: Bag, Box, Sachet, Vacuum Pack Purity (%): 100 Shelf Life: 48 Months Place of Origin: AUSTRIA Primary Ingredient: Beet Sugar, CANE SUGAR, Glucose, Palm Sugar Product Name: Natural Raw Brown Sugar Sugar type: Cane Sugar 99.80% Purity Sugar Color: Brown Color Sugar Refined White Sugar Icumsa 45: Refined Cane White Sugar Sugar Grade: Refined Grade Keyword: Bulk Brown Sugar Storage: Cool Dry Place Avoid Sunlight Supply Ability Supply Ability 2000 Metric Ton/Metric Tons per Day Packaging & delivery Packaging Details 25/50 KG PP Bags or As Per Customer Request Port Any Port Lead time: Quantity(metric tons) 1 - 1000 >1000 Lead time (days) 5 To be negotiated

RAW BROWN CANE SUGAR GRADE E ICUMSA 600-1200 regular cane sugar, Organic Coconut Sugar We provide high quality of sugar. It has sweet taste and crystalline structure. It is pure, and leaves behind no taste changing or colour altering impurities. The Sugar offered by us is natural and adds a new and rich taste to dishes.These products are available in market at most economical rates. Shop Sugar online from Shrih.com at wholesale prices. Find the perfect Rock Sugar, Coconut Sugar, Cane Sugar, Castor Sugar, Beet Sugar, Brown Sugar, Sugar Cube, Palm Jaggery , Palm Sugar, Sugar Powder,Refined Sugar for you in our unique selection of Sugars. ICUMSA : 45 RBU ICUMSA Attenuation index units Method # 10-1978 ASH CONTENT : 0.04% Maximum by Weight MOISTURE : 0.04% Maximum by Weight MAGNETIC PARTICLES : mg/kg 4 SOLUBILITY : 100% DRY & Free Flowing GRANULATION : Fine Standard POLARIZATION : 99.80�º Minimum Max AS : 1 P.P.M. Max OS : 2 P.P.M. Max CU : 3 P.P.M. COLOUR : Sparkling White SEDIMENTS : NONE SO : mg/kg 20 REDUCING SUGAR : 0.010% Maximum in Dry Mass RADIATION : Normal w/o presence of cesium or iodine SO2: Certified SUBSTANCE : Solid, Crystal SMELL : Free of any Smell HPN STAPH AUREUS : per 1 gram NIL

Polarization 99.50 % Purity 99.90% Moisture 0.06%- 0.25 Size 0.6-1.2mm Ash by Electrical 0.04 Humidity 0.15% Solubility Dry and Free 95% Dry and Free Flowing Granulation 0.6 Mm Color Brown Isumsa - 600-1200 Smell Free Ash Content 0.15 % Solubility 100% Dry and Free Pnh Staph Aureus Nil Radiation Normal Certified Without Presence of Cesium Iodine Magnetic Particles 10 Mg/kg Max So2 Container 70 Mg/kg Max Reducing Sugar Content 0.05% Max Sediments None Npn Staph Sugar Not Detected in 1 Gram Sulphor Dioxide 20 Mg / Kg Min As Content 1 Ppm Max Os Content 1 Ppm Max Cu Content 1 Ppm Max Solid Cystal Substance Processing Type Shelf Life 2-3 Years Primary Ingredient Cane Sugar Ps Content 2 Ppm Max Sucrose Minimum 90% Crop 2023-2024 Month Packing 50 Kgs Sgs Inspection

25 kg , 50kg, 1000 kg , The sugar has a light brown color with a sweet smell from sugar cane

Brown Sugar from Nzac Foods: Brown sugar is made of crystalline sucrose combined with a small amount of molasses, which is responsible for its characteristic color and rich flavor. Brown sugar is a sucrose sugar product with a distinctive brown color due to the presence of molasses. Brown sugar contains slightly more minerals and marginally fewer calories than white sugar.