Black Tiger Shrimp (Penaeus monodon), additionally called large tiger prawn or Asian tiger prawn, may be a form of prawn usually caught or farmed for food. Black Tiger shrimp is considered a high-end, niche product in todays food market. Natural distribution of Black Tiger is that the Indo-Pacific starting from the jap coast of Africa and therefore the Arabian Peninsula, as way as South East Asia, the Pacific Ocean, and northern Australia. Vietnam has developed a singular initiative to boost Black Tiger shrimp within the Rhizophora mangle Forests freed from any feeds, chemicals, or antibiotics. This initiative has created a shrimp product with a sweeter style, a lot of complicated flavor, firm texture and brighter color. Specifications HOSO, HLSO, PTO Size 6/8, 8/12, 13/15, 16/20, 21/30, 31/40, 41/50, 51/60, 61/70, 71/90 Packing IQF & Block (as the requests of customers) Origin Vietnam Incoterm CFR, CIF Payment term L/C, T/T, etc.
Hoso, hlso, pdto, pd, ez-peel As buyer's request
PRODUCTION SPECIFICATION ------------------------ Type: HOSO, HLSO, PDTO, PD Packing: IQF 1kg/bag with rider or printed bag x10/ctn; Bulk 10kg/ctn; 1.8kg/Block/PE x 6/ctn Size: 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90, 91/120, 100/200, 200/300 (pcs/lb) Origin: Vietnam Term: CNF, CIF, FOB.
Raw vannamei & black tiger shrimp Type: Hoso/Hlso/Pto/Pud/P&D/Btty-To/Fso
Raw HLSO Black Tiger Shrimp
Raw HOSO Black Tiger Shrimp
Raw PD Black Tiger Shrimp
Special Featues : Certification : Halal , Eec , Haccp Packing :block Minimum Order Size : 12000 Metric Tone Packing Detailes :iqf 1kg Bag/block
Raw fresh frozen Black tiger shrimp & white Fishes
Size 8,10, 12, 15, 18, 20, 25, 30, 35, 40 pcs/kg 10,15,18,20,25,30,35,40 pcs/ 500grs or Size as client's request. Processing IQF/BQF/SEMI - IQF Taste Fresh raw materials coupled with good processing technology and strict quality control system ensure the safety and deliciousness of our raw Black tiger shrimp on your table.
Black Tiger Shrimp Headless Shell On(hlso) Size(pcs/lb): 8/12 12/16 16/20 20/25 26/30 31/40 PEELED,DEVEINED AND TAIL ON(CPTO) Size(pcs/lb): 16/20 20/25 26/30 31/40 41/50 51/70 These Raw Black Tiger Shrimp make a delicious addition to hors d'eouvres and entrees. Packages of black tiger shrimp frozen. Thaw accordingly before cooking to your liking. They are headless and easy to peel. Serve them at barbecues, parties and casual or formal dinners for any occasion throughout the year.
Black Tiger Shrimp Highly versatile, the Black Tiger (Farmed) and Sea Tiger (Wild) together constitute the Tiger shrimp category. They have gray to black stripes on gray or bluish shells and associated stripes on peeled meat. The white flesh becomes tinged with orange if cooked peeled and red if cooked in the shell. Raw Black Tiger Shrimp (With Shells) Raw Headon Shellon : 31/40 to 80/120 pcs/kg Raw Headless Shellon : 21/25 to 91/110 pcs/lb Raw Headless Shellon Easy Peel : 21/25 to 71/90 pcs/lb Raw Black Tiger Shrimp (P&D/PUD/PTO) Raw P&D/PUD Tail-on and off : 26/30 to 9 1/110 pcs/kg Raw PTO Butterfly : 26/30 to 71/90 pcs/lb Raw P&D/PUD Tail-on and Off Skewers : 26/30 to 61/70 pcs/lb Black Tiger Shrimp Rings Skinpacked with Cocktail : Using cooked P&D Tail-on 26/30 to 91/120 pcs/lb Sauce & clear dome or in printed inner box With or without sauce Ring sizes: 6 oz to 40 oz Black Tiger Shrimp Wedges Skinpacked with Cocktail Using Cooked P&D Tail-on 41/50 to 71/90 pcs/lb Sauce & clear lid Wedge sizes:- 3 oz to 4 oz Cooked Black Tiger Shrimp (Peeled) Cooked P&D Tail-on (CPTO) : 26/30 to 91/120 pcs/lb Cooked P&D Tail-off : 26/30 to 91/120 pcs/lb Cooked PUD Tail-off : 31/40 to 200/300 pcs/lb Sushi Ebi : LL, L, M, S, SS Cooked Black Tiger Shrimp (Shellon) Cooked Headon Shellon 21/30 to 51/60 pcs/kg Cooked Headless Shellon 16/20 to 71/90 pcs/lb Cooked Headless Shellon Easy Peel 16/20 to 71/90 pcs/lb Sushi Ebi : LL, L, M, S, SS
Tiger shrimp, also known as giant tiger prawn or black tiger shrimp, is a popular species of shrimp that is known for its large size, distinctive stripes, and sweet and succulent taste. Some of the specifications of tiger shrimp include: 1. Size: Tiger shrimp can grow up to 12-14 inches in length, with an average weight of 200-300 grams. 2. Appearance: The distinctive feature of tiger shrimp is its striking stripes that run along its body, which can range from black to grayish-blue in color. The head and tail are typically a reddish-brown or yellowish color. 3. Taste: Tiger shrimp has a mild, sweet flavor and a firm, succulent texture that makes it popular for grilling, baking, or sauteing. 4. Nutrition: Tiger shrimp is a good source of protein, omega-3 fatty acids, and minerals, including selenium, zinc, and magnesium. 5. Harvesting: Tiger shrimp is primarily farmed and harvested in Asia, especially in countries like Thailand, Vietnam, and India. 6. Sustainability: Due to the overfishing of wild shrimp stocks, tiger shrimp farming is often criticized for its environmental impact, including pollution, disease outbreaks, and habitat destruction. Some producers are trying to adopt sustainable farming practices, such as reducing chemical use and improving water quality.