Pure Cinnamon leaf oil from Sri Lanka. Hello sir/madam. My name is Anju from Sri Lanka. I have cinnamon leaf oil more quantity. I can supply to your company.
Distilled by Cinnamon Leaves obtained from own plantations produced with 5 decades of production knowhow, our Cinnamon leaf oil is trusted by many flavour and fragrance houses around the world. Spicy and smoky, the oil Sourced from the Cinnamon leaf deliver a pleasant and distinctive smell. Considered to possess highly therapeutic qualities, it is widely Used in aromatherapy while also being an additive for cosmetics and dental care products, as well as flavour enhancers.
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Cinnamon is an aromatic plant that belongs to the family Lauraceae. It is an evergreen tree that grows to a height of 20-30 feet and has aromatic leaves. The young leaves are reddish in color and turn dark green when they mature. The elongated ovate leaves have pointed tips that are shiny in appearance. It bears a white-colored flower that grows afterward to bluish berries.
Cinnamomum zeylanicum originates from Sri Lanka. It is a tropical evergreen tree of the laurel family growing up to 15 m (45 feet) in the wild. The tree has a very thin smooth bark, with a light yellowish brown color and a highly fragrant odor. Its pleasant scent has lead it to be a perfect addition to creams, lotions and soaps.
Cinnamon Bark Oil, known botanically as Cinnamomum Burmani, is a pure essential oil sourced from Indonesia and extracted through steam distillation. This oil possesses a warm, woody, and slightly balsamic aroma, and appears as a clear liquid ranging from yellow to brownish in color. Widely used in various industries, Cinnamon Bark Oil is a valuable ingredient in cosmetics, aromatherapy, medicine, flavoring, and home care products. Its main constituents (E)-Cinnamaldehyde, Eugenol, (E)-Cinnamyl Acetate, Linalool, B-Caryophyllene, and p-Cymene contribute to its distinct properties and effectiveness. Certified by COA and MSDS, this oil meets stringent quality and safety standards, making it suitable for diverse applications.
The scent of cinnamon is spicy, sweet, and for many, filled with happy memories of delicious food and cozy days. Cinnamon oil is prized for its lush fragrance. It's also linked to several health and beauty benefits.
Cinnamon in a variety of forms has been studied for its effect on infection control, blood sugar management, and other conditions.
=> StudiesTrusted Source indicate that cinnamon oil has:
antibacterial
antifungal
antidiabetic
and antioxidant properties
Cinnamon oil is derived from the bark or leaves of several types of trees, including the Cinnamomum verum tree and the Cinnamomum cassia tree. Most commercially available cinnamon oil is derived from the Cinnamomum cassia tree and is called cassia cinnamon.
Clove Leaf Oil, extracted from the botanical Syzygium Aromaticum and originating from Indonesia, is a pure essential oil obtained through steam distillation. This oil has a spicy aroma that is characteristic of eugenol and ranges in color from pale yellow to clear brown. Clove Leaf Oil is widely used across various industries, including flavoring, cosmetics, pharmaceuticals, fragrance, personal care, and toiletries. Its primary constituents Eugenol, B-Caryophyllene, Eugenyl Acetate, a-Caryophyllene, Isoeugenol, and Methyleugenolâ??contribute to its distinctive properties and effectiveness. Certified by COA and MSDS, this oil meets rigorous quality and safety standards, making it a versatile choice for a wide range of industrial applications.
Betel Leaf Oil, sourced from the botanical Piper Betle and originating from Indonesia, is a pure essential oil extracted through steam distillation. This oil has a distinctive smoky and herbaceous aroma and appears as a pale yellow to brownish liquid. Betel Leaf Oil is widely utilized in various industries, including flavoring for food and beverages, cosmetics, perfumery, pharmaceuticals, and even in cigarettes. Its main constituents Chavibetol, Chavicol, Estragole, Eugenol, and Methyl Eugenol give it unique properties and a versatile range of applications. Certified by COA and MSDS, this oil meets stringent quality and safety standards, making it a reliable choice for multiple industrial uses.
Ceylon cinnamon has been hailed as the "true cinnamon" or the "real cinnamon" that possesses outstanding health benefits especially for the diabetics and those challenged by obesity and high cholesterol issues. Unfortunately this cinnamon which is native to Sri Lanka and sourced from the plant Cinnamomum Zeylanicum
A highly valued culinary and medicinal spice. Price can be up to 10 times more than the Cassia/Chinese cinnamon.
Contains a small, negligible amount of coumarin, a naturally occurring blood-thinning substance. Recommended for regular use, e.g. for correcting blood sugar level.
Thin and paper-like textured bark that forms multiple layers when rolled up.
Botanical Name: CinnamomumZeylanicum
Description:-
Cinnamon is a spice obtained from leaf of tree of genus cinnamomum. Cinnamon is cultivated by growing the tree for two years, and then cutting stems at ground level, next year about a dozen new shoots will form from the roots, replacing those that were cut.. Flavor of cinnamon is due to an aromatic essential oil. Cinnamon is widely used as spice; it is used as a condiment & flavoring agent. Cinnamon is popular flavoring in alcoholic beverages.
Extraction:-
Cinnamon leaf oil is obtained by steam distillation of cinnamon leaf.
Properties:-
It is yellow in color with characteristic odor of cinnamon & very hot aromatic taste.
Blending:-
It blends well with lemon essential oil, rosemary oil, geranium & cardamom etc.
Uses:-
It is most popular herb for flavoring & medicinal uses.
It boosts activity of the brain.
It is great for treatment of pimples because it is a good blood purifier.
It has anti-inflammatory properties thus it helps in removing stiffness of muscles & joints.
It helps in removing headaches that are caused by cold.
It can help in controlling blood sugar.
It helps in destroying germs in the gall bladder & bacteria present in staph infections.
It acts as coagulant & helps to stop excess bleeding.
It can prevent coronary heart disease & high BP.
It reduces risk of colon cancer.
It is used in chewing gum as it is a good mouth freshener.
It helps in cold, sore throat & congestion.
It provides Relief from menstrual discomfort & cramping.
It helps in the secretion & discharge of urine.
It has various applications in Aromatherapy.
Safety & Precautions:-
It should be avoided for internal consumption.
It can have adverse effect on skin if used in concentrated form.
It should be diluted before applying topically and one should do a patch test before applying.
A.G.Essential Oils situated at Delhi NCR (Noida) is manufacturer,supplier & exporter of this product in bulk and wholesale. We offer various Indian Essential oils, Carrier Oils & Aromatherapy Oils on below terms:-
Cinnamon Leaf Oil Suppliers
Cinnamon Leaf Oil Manufacturers
Cinnamon Leaf Oil Wholesaler
Cinnamon Leaf Oil Exporters
100% Pure Cinnamon Leaf Oil
Burmah Variety of Cinnamon is Rich in Aroma, Fragrance, Aroma & Medicinal Content. It comes from North - Eastern Region of the Country Bordering Myanmar
This variety of cinnamon has Higher Oil Content.
100% Naturally Grown in the Himalayan Forests.
Cinnamon A Grade Rolls INR Rs. 295/- per kg US$ US$3.70 per kg
Cinnamon B Grade Rolls Rs. 275/- per kg US$3.45 per kg
Cinnamon Sticks Rs. 250/- per kg US$3.15 per kg
Cinnamon Chips Rs. 225/- per kg US$2.85 per kg
Cinnamon Powder Rs. 250/- per kg US$3.15 per kg
All Produce Are 100% Pesticides Free
MOQ - 1000 Kgs
Prices are FOB - Guwahati India
CINNAMON (Cannamomum Zeylanicum Breyn or Cinnamomum Verum)
from the Hill / Forest of Far-East Himalayan Region of INDIA (towards Myanmar Border) is Premium and rich in Fragrance, Flavor & Taste. Nutritionally its quite good as comes from the SOIL which itself is Very Pious.
