Nature's Fruits Punjabi Chole is a classic Indian dish made with mildly spicy chickpeas cooked in an onion & tomato gravy. The aromatic spices balance the creaminess of the gravy. Savor the flavors of Punjab with this easy ready-to-eat rendition.
item value Variety Allspice Storage Type powder Specification . Product Type Single Herbs & Spices Manufacturer Chana Masala Ingredients 1 Content . Address South Africa Instruction for use food Style Fresh Shape Block Color . Place of Origin South Africa Weight (kg) 50 Shelf Life 2 Years Brand Name Chana Masala Model Number Chana Masala Type Chilli & Pepper Packing Carton Box
Price : INR 420.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type : Paper Box Packaging Size : 100gm, 500gm Usage ; Cooking Specialities : Long Shelf Life, Good Quality Certification : FSSAI Certified Shelf Life : 1 Year Grade Standard : Food Grade Form : Powder Preferred Buyer From Location : All Countries Except India
Chana Masala Available in store Hearty, Spicy, and Wholesome - A Flavorful Classic At Embera Exports, we are excited to present our premium Chana Masala, a traditional spice blend designed to enhance the beloved chickpea curry known as chana masala. This authentic mix brings together the rich flavors of Indian cuisine, providing a warm and comforting experience that celebrates wholesome eating. SKU:EMB - 1954 Why Choose Embera Exports Chana Masala? Authentic Ingredients: Our Chana Masala is made from a carefully selected blend of high-quality spices, including cumin, coriander, turmeric, and garam masala. Each ingredient is thoughtfully chosen to create a balanced flavor that complements the earthiness of chickpeas, offering a true taste of India. Rich and Flavorful: Embera Exports Chana Masala is known for its robust and aromatic taste, achieved by expertly roasting the spices to bring out their natural oils and flavors. This unique blend transforms simple chickpeas into a hearty dish that is both satisfying and delicious. Versatile and Easy to Use: Perfect for both novice cooks and experienced chefs, our Chana Masala simplifies the preparation of this classic dish. Whether for everyday meals or special occasions, this spice blend allows you to enjoy authentic flavors with ease. Usage Embera Exports Chana Masala can be used in various delicious ways: Classic Chana Masala: Cook chickpeas with onions, tomatoes, and our Chana Masala for a flavorful curry that pairs beautifully with rice, naan, or roti. Chickpea Salad: Add to salads for a zesty twist, combining chickpeas with fresh vegetables and a drizzle of lemon for a nutritious meal. Chana Tikki: Mix with mashed potatoes and spices to form patties for delicious chana tikki, perfect for frying or baking. Spicy Dips: Incorporate into dips for an exciting flavor boost, making a savory chickpea spread that pairs well with crackers or pita. Global Export of Authentic Indian Spices Embera Exports is committed to sharing the rich culinary heritage of India with the world. Our Chana Masala is processed under stringent quality controls, ensuring that every packet meets the highest international standards.
Garam Masala is a quintessential spice blend in Indian cuisine, renowned for its aromatic and warming flavors. Translating to hot spice mix, garam masala is a versatile blend that adds depth and complexity to a wide range of dishes. While the exact composition of garam masala can vary based on regional preferences and family recipes, it typically includes a combination of aromatic spices such as cardamom, cinnamon, cloves, cumin, coriander, black pepper, and nutmeg. Each spice in garam masala contributes its unique flavor and aroma, resulting in a harmonious blend that enhances the taste of various dishes. Cardamom adds a floral and citrusy note, while cinnamon provides warmth and sweetness. Cloves impart a pungent and slightly bitter flavor, while cumin and coriander offer earthiness and depth. Black pepper adds heat and spiciness, while nutmeg adds a warm and nutty flavor. Garam Masala Advantages Flavor Enhancement Time-Saving Culinary Creativity Cultural Heritage garm masala Garam Masala usage Curries and Gravies Stir-Fries and Sautes Rice Dishes Soups and Stews Snacks and Appetizers Baking One of the key features of garam masala is its versatility. It can be used in both vegetarian and non-vegetarian dishes, ranging from curries and stews to rice dishes and snacks. Garam masala is often added towards the end of the cooking process or sprinkled on top of finished dishes to preserve its delicate flavors and aromas. In addition to its culinary uses, garam masala also offers potential health benefits due to the spices it contains. Many of the spices in garam masala, such as cinnamon, cloves, and black pepper, have antioxidant and anti-inflammatory properties that may help promote overall health and well-being when consumed as part of a balanced diet. Product type blanded spices Packaging Type Standerd pack, pp bag, as per requirement Packaging Size 50gm,100gm,250gm, 25kg Country of Origin India
Tea Masala Tea Masala, also known as chai masala or chai spice blend, is a fragrant mixture of spices used to flavor Indian-style tea, commonly known as chai. This spice blend typically includes a combination of warming spices such as cinnamon, cardamom, cloves, ginger, and black pepper. Each spice contributes its unique flavor profile, resulting in a well-balanced and aromatic blend that enhances the taste and aroma of tea. The process of making Tea Masala involves toasting whole spices to release their essential oils and intensify their flavors before grinding them into a fine powder. This toasting step enhances the aroma and taste of the spices, resulting in a more flavorful and aromatic masala. Tea Masala Advantages Aromatic Experience Warmth and Comfort Digestive Benefits Cultural Heritage buttermilk masala 2 Tea Masala usage Traditional Chai (Indian Spiced Tea) Chai Latte Chai Concentrate Infusions and Syrups Baked Goods Tea Cocktails and Desserts One of the key advantages of using Tea Masala is its ability to transform a simple cup of tea into a rich and flavorful experience. The blend of spices adds depth and complexity to the tea, creating a comforting and aromatic beverage that is perfect for any time of the day. Tea Masala can be used to prepare traditional Indian chai as well as various chai-inspired drinks and desserts, offering endless possibilities for culinary creativity. Tea Masala can also be used to flavor other beverages, such as coffee, hot chocolate, or milkshakes. Product type : Blended spices Packaging Type : Standard pack, pp bag, as per requirement Packaging Size : 50gm,100gm,250gm, 25kg Country of Origin : India
Price : INR 300.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type : Plastic Packet, Paper Box Packaging Size : 100gm, 250gm, 500gm Usage : Cooking Certification : FSSAI Certified Shelf Life : 1 Year Form : Powder Preferred Buyer From Location : All Countries Except India
Society Masala Tea Pouch (100 g, 1 Kg) Price : 495.00 Fortified with spices that are proven to have excellent antioxidant properties and great, robust flavour, Society Masala Tea is meant to be. Brew yourself a cup or two of this elixir, and feel your troubles, stresses and qualms, just melt away. Piquant and beautifully balanced, this tea is a 10 on the Richter scale in terms of taste.
Garam Masala Available in store Warm, Aromatic, and Intensely Flavorful - The Classic Spice Blend for All Your Cooking Needs At Embera Exports, we provide high-quality Garam Masala, a traditional spice blend that is an essential ingredient in Indian cooking. Known for its warm and robust flavor, garam masala enhances the taste of curries, stews, and grilled dishes. Our garam masala is expertly blended from a mix of the finest whole spices, offering an authentic and aromatic experience that adds depth to every dish. SKU:EMB - 1910 Why Choose Embera Exports Garam Masala? Premium Quality Ingredients: Our garam masala is made using the highest quality whole spices, including cinnamon, cardamom, cloves, cumin, and coriander. Each spice is carefully roasted and ground to ensure maximum flavor and aroma. Rich and Warm Flavor: Embera Exports Garam Masala offers a complex and warm flavor profile, with hints of sweetness, spice, and earthy undertones. It's the perfect seasoning to enhance a wide range of dishes, from meat curries to vegetable stews. Health Benefits: Garam masala is not only a flavor enhancer but also packed with health benefits. It aids digestion, boosts metabolism, and is rich in antioxidants, making it a healthy addition to your daily cooking. Usage Embera Exports Garam Masala can be used in various ways: Add to curries, stews, and soups for a rich, aromatic flavor. Sprinkle over roasted or grilled meats and vegetables for an extra layer of seasoning. Stir into lentils and rice dishes to add warmth and depth. Use as a finishing spice, adding it at the end of cooking for the best flavor. Global Appeal of Garam Masala Garam masala is a cornerstone of Indian cuisine, but its warm, aromatic flavor is appreciated worldwide. At Embera Exports, we ensure our garam masala is blended to perfection, meeting the highest international standards for freshness and authenticity.