The main range of products supplied onto the market includes: pickled and marinated vegetables, salads, horsher a dish, purees, as well as olives, beets. compotes, I am s and roasted apples. We offer also ready to eat meals, chilled soups and ambient soups with long shelf life.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
The main range of products supplied onto the market includes: pickled and marinated vegetables, salads, horsher a dish, purees, as well as olives, beets. compotes, I am s and roasted apples. We offer also ready to eat meals, chilled soups and ambient soups with long shelf life.
The Deglet Noor is a medium sized date with a narrow elongated oval shape that ranges in color from straw yellow to amber toned with a slightly translucent exterior. Their texture is considered semi-dry and often described as having a slight snappy crunch. Compared to the Medjool, they have less sugar but offer a complex sweetness with a nutty finish likened to browned butter and cashew. This is the Processed version of Deglet Nour Dates.
The main range of products supplied onto the market includes: pickled and marinated vegetables, salads, horsher a dish, purees, as well as olives, beets. compotes, I am s and roasted apples. We offer also ready to eat meals, chilled soups and ambient soups with long shelf life.
Fresh table eggs, edible oil like sunflower oil / olive oil/palm oil, olives, all types of honey, peanut butter, spices, pickles, coffee, ghee, coconut water, nuts, seasoning, jam, handicrafts like candle stands and decorative items,.Import and export indentation, help in entering of manufacturers to the uae and other middle east countries.
Tomato paste, milk powder evap, cream.
The main range of products supplied onto the market includes: pickled and marinated vegetables, salads, horsher a dish, purees, as well as olives, beets. compotes, I am s and roasted apples. We offer also ready to eat meals, chilled soups and ambient soups with long shelf life.
Evaporated milk, sterilized cream, tomato paste, tomato ketchup and hot sauce.
One of the most well-known and sought-after byproducts of the refining process of vegetable (mostly sunflower) oil are fatty acids. Fatty acids, an industrial product with a GMP+ certification, are mostly used in the animal formula and feed sector. This is because adding fatty acids or fatty acid-based compounds to an animal feed ration can reduce feed costs. Fatty acids are crushed and processed through a whole cycle. In addition, they are utilized in the manufacturing of soap, glycerin, and stearin, as well as in the food processing industry as a direct formula component. Tocopherols.
Milk powder, tomato paste, jams, honey, coffee, custard powder, coffee creamer, jelly, tea.
Hardwood charcoal, restaurant non smoking non sparking charcoal, bbq charcoal, shisha charcoal, charcoal dust, shea butter, hibiscus leaves, sesame seeds, dry ginger and cashew nuts..
The main range of products supplied onto the market includes: pickled and marinated vegetables, salads, horsher a dish, purees, as well as olives, beets. compotes, I am s and roasted apples. We offer also ready to eat meals, chilled soups and ambient soups with long shelf life.
The main range of products supplied onto the market includes: pickled and marinated vegetables, salads, horsher a dish, purees, as well as olives, beets. compotes, I am s and roasted apples. We offer also ready to eat meals, chilled soups and ambient soups with long shelf life.
The main range of products supplied onto the market includes: pickled and marinated vegetables, salads, horsher a dish, purees, as well as olives, beets. compotes, I am s and roasted apples. We offer also ready to eat meals, chilled soups and ambient soups with long shelf life.
Rapeseed and Canola Oil The rapeseed plant is known for its golden-yellow flowers, which bloom in the summer. Its oil, which goes by the names of rapeseed and canola, is widely used in cooking, baking, and food processing. It's crucial to understand the difference between industrial and culinary rapeseed oil. Canola is another name for the culinary variant. The automotive and chemical sectors use industrial rapeseed oil, whereas the culinary form is used in cooking. The genetic makeup and quantity of erucic acid, which is damaging to your health in big amounts, distinguishes the two varieties. In truth, canola oil must contain less than 2% erucic acid and meet globally regulated requirements in order to be labelled as such. Otherwise, it will be labeled as rapeseed oil. However, most varieties in grocery stores are canola oil. Rapeseed oil contains less saturated fat than other regularly used cooking oils, and it is popular in the Indian subcontinent as a traditional cooking oil. It is typically used as frying oil due to its distinct odour. Vitamin E is also abundant in rapeseed oil. Rapeseed oil has regenerative capabilities, making it a great moisturiser and anti-aging agent. Because of its high quantities of alpha-linolenic acid (omega-3), which is too scarce in today's diets, rapeseed oil has fascinating dietary qualities. It's become a staple on dining tables.
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