Primavera Silk Protein Argan Oil Suppliers and Manufacturers

Argan oil is made from the kernels that grow on the argan trees native to Morocco. It's most frequently sold as pure oil, which can be directly applied topically (directly to the skin) or ingested in order to provide several health benefits. It comes in supplement capsule form to be taken by mouth.

We offer more than 560 Essential Oils, Oleoresins and Herbal Extracts. These products are exclusively grown in India and are known for their nutritional values and purity. We are committed to help our customer not only by providing Top Quality products but also in Saving their Time and Money. We work closely with 40,000 farmers and offer the reasonable price to our customers. Our products are Organic and certified with APEDA (NPOP standards). That Means our production and accreditation system are recognized by European Commission's standards. We source the best quality Herbs and operate globally.

100% Natural Liquid Gold Argan Oil Cold pressed from kernels of the argania spinosa trees.

Argan carrier oil is a cold-pressed nutty oil used for skincare and hair care purposes. Argan nuts are most appreciated for their cosmetic, nutritive, and a variety of medicinal properties. PVB Aroma Oils avails every variant of argan oil to users worldwide, being a leading extra virgin argan oil exporter.

Argan Oil extracted through timehonored methods has been an integral part of beauty rituals passed down through generations Its historical significance has earned it the title The Tree of Life

Nourishes and strengthens for healthier hair 100% vegan, FDA approved, cruelty-free Free from parabens and SLES/SLS Transform your hair care routine with ASMEE Keratin Protein & Argan Oil Conditioner, crafted to deliver smooth, strong, and shiny hair. This luxurious conditioner is 100% vegan, FDA approved, cruelty-free, paraben-free, and free from SLES/SLS, ensuring a safe and ethical choice for your hair care needs. Enriched with the nourishing power of Argan oil, a traditional hair care marvel, this conditioner helps revive the gloss and boost the silkiness of your hair. The inclusion of hydrolyzed keratin aids in healing hair damage from the inside out, leaving your hair healthier and more resilient. Key Features: Nourishing and Strengthening: Enhances your hair's health and beauty with every use. Smooth, Strong, Shiny Hair: Delivers visibly improved hair texture and strength. Argan Oil Enrichment: Revives gloss and boosts silkiness for luxurious hair. Hydrolyzed Keratin: Helps heal hair damage from within. Safe and Ethical: 100% vegan, FDA approved, cruelty-free, paraben-free, and SLES/SLS free. Elevate your hair care routine with ASMEE Keratin Protein & Argan Oil Conditioner, where the nourishing blend of keratin and Argan oil meets superior hair care. Experience the difference of smooth, strong, and shiny hair that enhances your beauty

100% vegan, FDA approved, cruelty-free Paraben-free, SLES/SLS-free, laboratory tested Leaves hair smooth, strong, and shiny Enriched with Keratin and Argan Oil Nourishes, tackles dryness, and controls damage Asmee Keratin Protein & Argan Oil Shampoo delivers a premium hair care experience, enriched with Keratin and Argan Oil to promote smooth, strong, and shiny hair. This 100% vegan shampoo is FDA approved, cruelty-free, and formulated without parabens, SLES/SLS, ensuring a safe and effective cleansing routine. Key Benefits: Premium Ingredients: Infused with Keratin Protein and Argan Oil to nourish and revitalize your hair, addressing dryness and controlling damage. Gentle and Safe: Free from harsh chemicals like parabens and SLES/SLS, this shampoo is suitable for daily use and has been laboratory tested for safety. Smooth and Shiny Hair: Achieve a salon-quality finish with hair that feels smoother, stronger, and more radiant. Ethically Formulated: 100% vegan, FDA approved, and cruelty-free, aligning with ethical and sustainable beauty standards. Transform your hair care routine with Asmee Keratin Protein & Argan Oil Shampoo, designed to deliver luxurious results while caring for both your hair and the environment. Enjoy the benefits of nourished, vibrant hair with every wash

Ginger root Botanical name: Zingiber officinale Linn. Family: Zingiberaceae. Ginger oil and oleoresins are the volatile oil derived by steam distillation of ginger and oleoresin. It is obtained by percolating the powdered rhizomes of Ginger, Zingiber officinale with volatile solvents. Ginger contains 1-2 percent of volatile oil, 5-8 percent of pungent acrid oleoresin and starch. Zingiberene is the chief constituent in the oil of ginger. Oil is employed for flavoring all kinds of food products and confectionary and finds limited use in perfumery. Oleoresin, commercially called Gingerin contains pungent principles viz. gingerol and shogaol apart from the volatile oil of ginger and is used as an aromatic, carminative, stomachic and as a stimulant. Oleoresin from ginger is obtained conventionally by extraction of dried powdered ginger with organic solvents like ethyl acetate, ethanol or acetone. Commercial dried ginger yields 3.5-10.0 per cent oleoresin. Ginger oleoresin is a dark brown viscous liquid responsible for the flavour and pungency of the spice. Ginger of commerce or `Adrak` is the dried underground stem or rhizome of the plant, which constitutes one of the five most important major spices of India, standing third or fourth, competing with chillies, depending upon fluctuations in world market prices, world market demand and supply position. Ginger, like cinnamon, clove and pepper, is one of the most important and oldest spices. It consists of the prepared and sun dried rhizomes known in trade as `hands` and `races` which are either with the outer brownish cortical layers (coated or unscraped), or with outer peel or coating partially or completely removed. Ginger requires a warm and humid climate. It is cultivated from sea level to an altitude of 1500 meters, either under heavy rainfall conditions of 150 to 300 cm or under irrigation. The crop can thrive well in sandy or clayey loam or lateritic soils. The composition of dry ginger is given below: Dry Ginger rootMoisture:6.9 % Protein:8.6 % Fat:6.4 % Fiber:5.9 % Carbohydrates:66.5 % Ash:5.7 % Calcium:0.1 % Phosphorous:.15 % Iron:0.011 % Sodium:0.03 % Potassium:1.4 % Vitamin A:175 I.U./100 g Vitamin B1:0.05 mg/100 g Vitamin B2:0.13 mg/100 g Niacin:1.9 mg/100 g Vitamin C:12.0 mg/100 g Calorific value:380 calories/100 g. Ginger Oleoresin is obtained by extraction of powdered dried ginger with suitable solvents like alcohol, acetone etc. Unlike volatile oil, it contains both the volatile oil and the non-volatile pungent principles for which ginger is so highly esteemed. Concentration of the acetone extract under vacuum and on complete removal of even traces of the solvent used, yields the so called oleoresin of ginger. Ginger oleoresin is manufactured on a commercial scale in India and abroad and is in great demand by the various food industries.

Castor meal is also variously called castor meal, castor residue, castor extract & de-oiled castor cake Castor meal - the residue obtained from castor cake by the solvent extraction process - is one of the most versatile natural manures. It is truly organic manure which enhances the fertility of the soil without causing any damage or decay. It is enriched with the three big elements vital and conducive to the proper growth of crops - Nitrogen, Phosphorus and Potassium. It also has traces of nutrients like Manganese, Zinc and Copper, thus making it a balanced fertilizer. Moreover, it helps to neutralize the detrimental effects of chemical fertilizers. Apart from their contribution to Nutrients, they have a number of benefits in agriculture, which none of the synthetic fertilizers or pesticides can offer. They bring in the wonderful molecules that nature has designed to help the plants flourish naturally. They provide slow and steady nourishment, stimulation, protection from soil nematodes and insects; improve yields, and quality of product like taste, flavour, amino acid composition etc. The pressed cake obtained after the expression of castor bean. The solvent extracted cake, although rich in protein cannot be used as cattle fodder because of its toxicity. However, it can be used as a fertilizer. The protein content of castor seed meal varies from 21-48% depending upon the extent of decortications. It has an ideal amino acid profile with moderately high Cystine, mithionine, and isoleucine. But its ant nutritional substances, ricin, ricine and an allergen restrict its use in poultry feed, even at a very low level of inclusion. Castor Cake is an excellent fertilizer because of high content of N (6.4%), Phosphoric Acid (2.55%) and Potash (1%) and moisture retention. There is negative correlation between the contents of ricinine in castor seeds and oil content (r = -0.76). This content of ricinine in castor seed is determined by Agro climatic conditions. Nutrient content of Castor Cake: Organic matter - 75 - 80 %, Nitrogen - 4.0 - 4.5 %, Phosphorous - 1.5 %, Potassium - 1.25 - 1.5 %. It also contains some micro nutrients viz., Calcium, Magnesium, Sulphur, Iron, Zinc, Manganese, Copper etc. A typical composition of castor residue/meal is as follows: Nitrogen - 4% min. approx. Phosphorous - 1% min. approx. Potassium - 1% min. approx. Moisture - 10 - 12 % max. approx. Oil Content - 0.7% max. approx. Advantages: 1. It provides all the major & minor nutrients necessary for better plant growth. 2. It also helps in increasing the nutrient uptake by plants. 3. It improves the soil fertility and productivity. 4. It is known to protect the plants from nematodes and termites. 5. It improves the yield & quality of the farm produce. 6. It improves the physical, chemical and biological properties of soil

Peanuts are popularly used as seed oil in India. They are easily available round the year and almost everywhere in India. They are easily available round the year and almost everywhere in India. Peanuts are also taken as snacks in many households especially in India. In reality, peanuts are actually legumes. But since they have all the properties of nuts like almonds, cashew nuts, etc., these are also included in the family of nuts. Groundnut/Peanuts are known as Moongphali in India. India is one of the largest producers of groundnuts in the world. The special variety peanut of this area (Saurastra, Gujarat) is world famous in its flavor, taste and aroma. Raw Groundnut valued for its protein contents, which is of high biological value. Groundnut contains more protein then meat, two and half more than eggs and more than any other vegetable food. It also contains phosphorous, thiamin and niacin that help in building resistance against all infections, such as Hepatitis and tuberculosis. We can offer Groundnut/Peanuts Peanuts Long Type (Bold Type): Long/Bold Type 38-42, 40-50, 50-60, 60-70, 70-80, and Crushing Grade Quality Counts/Ounce Peanut Round Type (Java Type): Round Type(Java Type) 40-50, 50-60, 50-60, 60-70, 70-80, 80-90, 90-100, 140-160 Counts/Ounce Jute Bags Packing: - We shall be able to provide in 5Kg, 10 kg, 15 Kg, 25 kg and 50 Kg jute bags packing. Vacuum Packing: - For special requirements for our buyers, we can provide the cargoes in 10 kg, 12.5 kg and 25 kg vacuum packed PP bags