The pineapple plant is a perennial fruit with a short stem. It requires a fairly warm and humid tropical climate to grow. Pineapple has a characteristic flavor and color. It is highly rich in Vitamin C and other minerals. The pulp is used in juices, yogurts, desserts, smoothies, ice creams etc. It is used as a refreshing drink and in fruit meals for children. Pineapple is either the base or component of many beverage blends of flavors in processed foods. Physical, Chemical and organoleptic Characteristics Acidity (% as C/A) : Min 0.3 PH < 4.00 Colour : Light Yellow Flavour : Characteristic Taste : Characteristic Microbial Characteristics T.P.C. CFU/g < 50 Yeast CFU/g < 50 Mould CFU/g < 10 T.S.S (Brix) Min- 10 Acidity (%C/A) Min- 0.3 Composition per 100 gm Edible Portion (%)- 45.00 Moisture (gm)- 87.00 Protein (gm)- 00.40 Fat(gm)- 00.10 Minerals (gm)- 00.50 Fibre (gm)- 00.40 Carbohydrates (gm)- 10.80 Energy (K.cal)- 46.00 Calcim (mg)- 20.00 Phosphorus (mg)- 09.00 Iron(mg)- 02.20 Vitamin c (mg)- 39.00 Vitamin B (mg)- 00.13
Price And Quantity Minimum Order Quantity5 KilogramsPrice Range161.00 - 241.00 INR/Kilograms Product Specifications TypePineapplesPartPeeled ColorOrangeTasteSour Shelf Life5-6 Days Product Description Pineapple Pulp can thus be used as a marinade and tenderizer for meat. Pineapple contains a proteolytic enzyme bromelain, which digests food by breaking down protein. Pineapple is a good source of manganese as well as contains significant amounts of Vitamin C and Vitamin B1. We provide these Pineapple Pulp in different packaging option also as per the client requirement at very economical prices. Trade Information Payment TermsCash in Advance (CID), Cash Advance (CA)Supply Ability10000 Kilograms Per Week Delivery Time2-7 DaysMain Export Market(s)Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia Main Domestic MarketAll India
With years of practice of this area, we are offering an extensive series of 1 Kg Fresh Pineapple Pulp. Also, our customers can avail this product from us at nominal rates.
Pineapple pulp Shredded pineapple skin & squeezed pulp from factory with 78% moisture, dried in a kiln heater up to 10 - 12% moisture. Suitable for cattle feeds now being used in South Korea , Japan and in the Philippines. Packed in Rice sacks at 13 kg content, pressed to rectangular sizes for proper stacking and wrap with plastic packaging tape.
Pineapple Pulp Chemical Specification & Physical Properties Brix(In Degree) : 10 - 12 Acidity(%) : 0.40 - 0.50 PH : 3.5 - 3.9 Crop Season : Feb, March & April Packing : 3.1 kg.can/210 kg aseptic
Product Description : 50 gms to 400 Gms / Or as per Buyer Packing requirements Price of product ( USD price or FOB price) : Price to be quoted as per inquiries. Product origin : Thailand, India Key Specifications/Special Features : Available on request Minimum Order Size : 500 Cases Packing details : 24 x 225 gms, 24 x 400/425 gms, 24 x 850 gms, 6 x 3.850 gms Packaging Details : Cans, Corrugated Boxes
DATA SHEET FINISHED PRODUCT PULP OF NATURAL PINEAPPLE DESCRIPTION AND USES OF THE PRODUCT: Product 100% natural, pasty, undiluted, unfermented, obtained by the disintegration and sieving in mesh 0.5 mm of the edible fraction of fresh, healthy, mature and clean pineapple fruit. Classified as non GMO (Genetically Modified Organism), Homogenized, deaerated, pasteurized, or overpasterized, packed and stored according to its condition for preservation. FORM OF CONSUMPTION AND POTENTIAL CONSUMERS: Product used mainly in the food industry and for direct consumption in the preparation of soft drinks, juices, nectars and sugary pulps, jams, ice cream, etc. PACKAGE TYPE AND UNIT FROZEN Metal drum with product packed in 2 bags of low density polyethylene. NET WEIGHT: 200 Kg. LABELED Each drum has a label with the following information: Name and address of the processor, product name, Date of manufacture and expiration, lot, No. Drum or box, ° Brix, Ratio, net weight, gross weight, origin, storage conditions. LIFE AND STORAGE CONDITIONS ASEPTIC 24 months Fully enclosed drums and hermetically sealed bags, avoid direct sunlight FROZEN 24 months stored at -16ºC ± -2ºC
Frozen pulp of pineapple - 100% natural - no preservatives - no sugar adiction - no water adiction Box: 3200mm 1650mm 1700mm 4kg (10 bags 400g)
Peel Pineapple Pulp - Dried Peel Pineapple is waste product from the production process of canned pineapple, in shell Pineapple are rich in protein and vitamins. shell pineapple is used to compost fermentation and in husbandry feed for cattle such as cows, buffaloes, sheep,â?¦.. In breeding pineapple shell be used in two kind as a food fresh and dried form. Type dry foods are processed manually by the method of sun exposure drying natural and industrial ovens - Origin: Vietnam - Storage condition: Store in a cool, dry place and avoid direct sunlight - Packing: 1kg-2kg/bag, 10kgs per carton or as required by customers - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Dried peel Pineapple is waste product from the production process of canned pineapple, in shell Pineapple are rich in protein and vitamins. shell pineapple is used to compost fermentation and in husbandry feed for cattle such as cows, buffaloes, sheep ..... In breeding pineapple shell be used in two kind as a food fresh and dried form. Type dry foods are processed manually by the method of sun exposure drying natural and industrial ovens. The method natural sun exposure peel pineapple residues to be put into a blender and then be transported to the place clean yards wide area to expose, this method is manually processed with low price but the color, moisture, is not guaranteed quality. Method of drying pulp dried pineapple, pineapple byproducts are milled to the required ratio is then applied to the ovens, shell pulp is dried to moisture Pineapple standard preserve and export, depending on the market. Style: dried pulp Specification Moisture : 10 - 11% Admixture : 3% max Protein : 5% min Fat: 0.9% min Packing: in 20 - 50 kg/bag or as buyer's request -
Fruit pulps
Pulp, commonly referred to as ‘puree' in the US, is the purest extract of the fruit, which is in the natural form of thick viscous liquid. Pulp is obtained by the commercial processing of mature and ripened fruit by passing it through a 0.78 mm sieve. The shelf life of fruit pulp in sealed aseptic bags is 18 months at room temperature. Fruit & Fruit offers the following range of pulp in its best natural form.
The Papaya (carica papaya) is widely grown throughout India. The tropical climate of the country is very conducive to its quality and high yield. With the advent of bio-technology, the fruit has been developed in many different varieties. A distinguishing feature of the papaya is the unusually high pH factor of the flesh ranging from 5.5 to almost 6.0 when at the ripe stage. It is a good source of beta-carotene and papain. Papaya juice is gaining in popularity as it is high is nutrition content. It makes a good compound when blended with other fruits for smoothies and baby foods. The Papaya (carica papaya) is widely grown throughout India. The tropical climate of the country is very conducive to its quality and high yield. With the advent of bio-technology, the fruit has been developed in many different varieties. A distinguishing feature of the papaya is the unusually high pH factor of the flesh ranging from 5.5 to almost 6.0 when at the ripe stage. It is a good source of beta-carotene and papain. Papaya juice is gaining in popularity as it is high is nutrition content. It makes a good compound when blended with other fruits for smoothies and baby foods. Physical, Chemical and organoleptic Characteristics Acidity (% as C/A) Min 0.4 PH < 4.00 Colour : Reddish Yellow Flavour : Characteristic Taste : Characteristic Microbial Characteristics T.P.C. CFU/g < 50 Yeast CFU/g < 50 Mould CFU/g < 10 Papaya Pulp T.S.S (Brix) Min- 9-11 Acidity (%C/A) Min- 0.4 Composition per 100 gm Edible Portion (%)- 65.00 Moisture (gm)- 86.00 Protein (gm)- 00.60 Fat(gm)- 00.10 Minerals (gm)- 00.50 Fibre (gm)- 00.80 Carbohydrates (gm)- 7.20 Energy (K.cal)- 67.00 Calcim (mg)- 17.00 Phosphorus (mg)- 13.00 Iron(mg)- 00.50 Vitamin c (mg)- 57.00 Vitamin B (mg)- 00.49
PRODUCT INFO Pineapple (Supparod) is an incredibly delicious, healthy tropical fruit. It's packed with nutrients, antioxidants, and other helpful compounds, such as enzymes that can protect against inflammation and disease. It's commonly eaten baked, grilled, or freshly cut. USES Pineapple and its compounds are linked to several health benefits, including improvements in digestion, immunity, and recovery from surgery. SEASON Pineapple is available between April - June / December - January.