Health and energy product that contains the most important natural nourishing and delicious ingredients, Such as: oats, bran, nigella, linseed, dates, figs, ginger, and olive oil, as well as sweetened with honey and sugar-free
We are the leading manufacturer and exporter of all type of Vegetables, Agriculture Products Spice, saffron,Dry fruit almond, Walnut,Cashew Rice, Millet, Maize Red cumin Lentil Bean lentil Bengal gram lentil Cumin, fennel Seed Potato, Ginger, Garlic, All type of Spices Dry Food and Frozen since 2005. BS GROUP INDIA is a reputed manufacturer of high quality Rice corn Potatoes in Sambhal. We are in this business for more than 17 years. Supplier all over India with high quality and now we are introducing it all over the world
We use products containing best quality vegetables, rice, potatoes, ginger, garlic, all kinds of spices. We believe in keeping things simple yet modern and our 50+ employees are a testimony to our team building effort. Each order is manufactured as per the requirement of our customers and we adhere to strict delivery schedules. Send us your enquiry, whether it is big or small and we will reply as soon as possible
If you are interested we will best price with the best quality we will send sample also
Sweet, Juicy, and Packed with Nutrients - A Timeless Delicacy
At Embera Exports, we are delighted to offer premium figs sourced from the finest orchards. Known for their unique sweetness and chewy texture, figs are a delicious and nutritious fruit that can enhance a variety of dishes, making them a versatile addition to your culinary collection.
SKU: EMB - 1976
Why Choose Embera Exports Figs?
Premium Quality: Our figs are carefully handpicked and processed to ensure that only the highest quality fruit reaches our customers. Each batch is inspected for flavor, texture, and freshness, delivering a product you can trust.
Nutrient-Rich: Embera Exports Figs are loaded with essential nutrients, including dietary fiber, vitamins A, B, and K, as well as minerals like potassium, magnesium, and calcium. They support digestive health, promote heart health, and provide a natural energy boost.
Versatile Culinary Uses: Figs can be enjoyed fresh or dried and are incredibly versatile in both sweet and savory dishes, making them a delightful addition to a variety of recipes.
Usage
Embera Exports Figs can be used in numerous delicious ways:
Healthy Snacking: Enjoy dried figs as a nutritious snack on their own or paired with nuts and cheese for a delightful treat.
Baking and Cooking: Incorporate figs into baked goods like muffins, cakes, and bread, or use them in savory dishes like salads, tagines, and cheese boards for a unique flavor.
Breakfast Toppings: Add chopped figs to yogurt, oatmeal, or smoothie bowls for a naturally sweet and nutritious boost.
Homemade Jams and Sauces: Blend figs to create delicious jams, sauces, or compotes that can elevate any dish, from breakfast to desserts.
Global Export of Premium Figs
Embera Exports is committed to sharing the delightful taste and health benefits of figs with the world. Our figs are processed under stringent quality controls, ensuring that every packet meets the highest international standards.
Excellent source of dietary fiber and a great way to get your suggested daily intake of dietary fiber. Fiber that occurs naturally in foods like figs may help reduce the risk of cardiovascular disease, obesity, and type 2 diabetes.
Dried Figs from north evoia greece
Figs have been a staple of the human diet for at least 3000 years. For the ancient civilizations of the Mediterranean, the fig was a staple. It was usually left to dry in the sun and was considered such an integral part of the local diet that it sometimes even replaced bread.
Fig trees even existed in the Hanging Gardens of Babylon. More nutritious than all foods, the fig was the basic diet for the athletes of the Olympic Games in ancient times, before the competitions. It is rich in vitamins A, B, C, minerals such as calcium, copper, manganese, selenium, zinc, phosphorus, potassium and iron as well as antioxidants.
Dried figs are a storehouse of energy while at the same time they are valuable for our health:
They reduce blood pressure as they are rich in potassium.
They strengthen our bones thanks to their calcium content.
They fight constipation because they contain soluble fiber.
They contribute to hormonal balance thanks to the amino acid arginine.
They protect our body from various diseases such as cancer, cardiovascular diseases, various degenerative diseases, premature aging, etc. due to phenols.
They are beneficial for health because they increase energy, have tonic properties, protect the skin, have a digestive and diuretic effect, relieve asthma, bronchitis, pharyngitis, etc.
The fig is as nutritious as it is symbolic. Filled with all those tiny seeds, it came to symbolize fertility and prosperity, unity and knowledge. For some northern people, the fig is another exotic fruit and they taste it like a RARE delicacy.
But for all of us, the fig is part of our heritage.
Dried figs are a delectable and naturally sweet treat, created by sun-drying fresh figs. They boast a velvety texture and a concentrated sweetness that makes them akin to nature's candy. With a rich, honey-like flavor, dried figs are enjoyed as a standalone snack or incorporated into a variety of dishes.
DATES
Ancient Egypt possesses great treasures and magic, not only in Cairo and Alexandria, where there is progress, sophistication, beautiful cities, and ancient high-rise buildings, and not only in the pyramids or the Sphinx, and not only in the temples of ancient Egypt in Luxor and Aswan, and not only in the expanse of the Mediterranean Sea almost as wide as Egypt from the east. To the west.
But the magic and greatness of Egypt can be found in the picturesque Egyptian desert, with its vast green spaces and towering mountains of wonderful colors, in addition to the ancient crops that have been cultivated for thousands of years in the desert. Among the ancient agricultural crops are high-quality Egyptian dates, including the types: Barhi dates - Dates. Medjool - Sukari Dates - Siwa Dates. â?? Sokoti
As for the types of Egyptian dates in terms of dryness (dry dates, semi-dry dates, and ajwa)
Come together to learn about Egyptian dates in numbers:
Egyptian dates represent a strategic crop, especially since Egypt is the largest producer of dates in the world, producing about 18% of global production and 24% of Arab production, and the number of fruitful palm trees exceeds 16 million palm trees.
Many international festivals specializing in dates are held in Egypt and are attended by many ministers and ambassadors who are guests in Egypt.
In addition to the Food and Agriculture Organization of the United Nations (FAO), the Egyptian Ministry of Agriculture, the Chamber of Food Industries, the Export Council for Food Industries, and the Export Council for Agricultural Crops, which would establish major trade protocols with the largest countries importing Egyptian dates, including Morocco, Turkey, and the United Kingdom. , UAE, and India. , Lebanon, America, Russia, Jordan, Indonesia, Germany, Malaysia, Spain, Netherlands, Kazakhstan, France, Bangladesh, Italy
Now we will present the best types of Egyptian semi-dry dates
Semi-Dry Dates
Origin: Egypt
Packing: 5, 10 kg carton box
MOQ: 1X20 FCL
Container 40 feet volume: 25 MT
Shipping: by Dry Container or Reefer container (Acc. to our valuable clients)
HS Code: 04/08/10/00/56
Ability: 7x40 FCL/Monthly
Dates are a source of fructose, which is a natural type of sugar found in fruit ( 1 ). For this reason, dates are very sweet and also have a subtle caramel-like taste. They make a great healthy substitute for white sugar in recipes due to the nutrients, fiber, and antioxidants that they provide.
Phoenix dactylifera, commonly known as date or date palm, is a flowering plant species in the palm family, Arecaceae, cultivated for its edible sweet fruit. Although its place of origin is unknown because of long cultivation, it probably originated from the Fertile Crescent region straddling between Egypt and Mesopotamia
The Dates exported from South Africa include several premium varieties, each with its own unique characteristics and uses. These high-quality dates are exported worldwide, meeting international standards for health and safety. Here are the key varieties of Dates included in the export from South Africa:
1. Medjool Known as the "Queen of Dates," Medjool dates are large, fleshy, and have a bright yellow color. These dates are primarily used in smoothies, shakes, and various sweet dishes. Although they are not suitable for raw consumption, they are prized for their rich taste and texture.
2. Hallawi Hallawi dates can be consumed both raw and dried (as chuhara). These dates are early fruiting, tolerant to rain, and produce high yields (around 50-80 kg per tree). Known for their sweet flavor, Hallawi dates are versatile and popular in many dishes.
3. Zahidi A mid-season variety, Zahidi dates are semi-dry and small in size. They have a distinct texture, making them highly suitable for processing into pind khajoor. Due to their texture and size, they are not ideal for raw consumption but are widely used in various processed forms.
4. Khadrawi Slightly less sweet than Medjool, Khadrawi dates are soft and silky with a golden-red flesh. These dates are available in the fall and early winter. They are highly favored for their smooth texture and consistency, making them a top choice for consumers seeking soft, moist dates. Khadrawi is a high-yielding cultivar with smaller trees.
5. Barhee Barhee dates are small, spherical, and sweet, with a smooth, crunchy texture and a golden-yellow color. They are high in flesh content and are suitable for raw consumption. This variety is also highly productive, yielding 60-110 kg per tree.
6. Hayany These dates are soft, oblong, and dark brown, with a rich, sweet flavor. Hayany dates are typically used in desserts and dishes, but they are also excellent for raw consumption. The average yield per palm is around 30-40 kg.
7. Deglet Deglet dates are medium-sized with a semi-dry texture and a crunchy bite. They are available in late summer and fall and range in color from yellow to amber. These dates are less sweet than Medjool and have a large seed. The semi-dry texture and crunchiness make them ideal for processing and snacking.
8. Kimia Known for their meaty texture and smooth skin, Kimia dates are brown-black and widely regarded as one of the most delicious varieties. They are suitable for both raw and dry consumption and are often used in desserts. Kimia dates are perfect for table use and are known for their rich taste and texture.
Our brands are packaged privately based on the customersâ?? demand throughout the year. Our mission is to fully understand the client. We have all kinds of dates such as:
First class big sized dried dates with honey
size: 3-5cm
shape: whole
SO2: 100ppm max
H2O: 18-22% max
Max. Moisture (%) : 13
sizes of packs of 400, 750, 1000 Gram per pack
Grade red dates can offer, whereas grade 2 brownish
Yellow dates can offer
Seedless of both varieties also prepaid on quantity demands.
Usage: dried fruits are nourishing, crammed with vitamins which helps the body absorb calcium. rich in fruits flavor, good for health.
Dates are usually harvested from late August until mid-November depending on variety, climate and desired ripening stage of the fruit.
Common Packing For Container Shipment
Products Packing Container
Dates 2x10Kg / Cartons 900 Cartons in 20 FCL
1,300 Cartons in 40FCL
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