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Pear : Pear sweet and sour, cold, into the lungs, stomach; with Sheng Jin, Runzao, heat, phlegm, hangover effect; for fever or Yin caused by dry cough, thirst, constipation Disease, can also be used for internal heat caused by polydipsia, cough, sputum yellow embolism. Pear fruit: Sheng Jin, Runzao, heat, phlegm and other effects, apply to the heat of the disease thirst, diarrhea, heat cough, phlegm fever, chucking, thirsty mutiny, red eyes and throat, indigestion The Pear skin: pure heart, lungs, Reduce Pathogenic Fire, Sheng Jin, Zishen, replenishing effect. Roots, foliage, flowers have lungs, phlegm heat, detoxification effect. Pear seed: pear seed contains lignin, is an insoluble fiber, can be dissolved in the intestines, the formation of a film like a colloid, can be combined with cholesterol in the intestines and excluded. Pears containing boron can prevent women with osteoporosis. When boron is abundant, memory, attention, mental acuity will increase.

SO KLIN Softergent comes with 3 soothing smells : Soft Floral Fragrance (Pink), Fresh Floral Fruity Fragrance (Blue), and Lavender (Purple) to fit your senses. It has dual functions which are to clean your clothes effectively and softening clothes fabric at the same. Now your clothes are irresistably clean and soft with one detergent. SO KLIN Softergent is so convenient and economical. Available in 3 variants : So Klin Softergent Pink - Soft Floral Fragrance So Klin Softergent Blue - Fresh Floral Fruity Fragrance So Klin Softergent Purple - Lavender Fragrance Now introducing brand new So Klin Softergent Lavender. New variant of Soklin Softergent, is giving pleasant & sensory smoothing Lavender smell to your clothing. So Klin Softergent Lavender is the perfect combination of detergent and softening agent that effectively removing stains to the fiber cloth & soften clothes at the same time with extra softener particles (twice as much). Clothes becoming aromatic, smoother and easier for ironing. Besides, now Soklin Softergent Lavender equipped with FRESH PROTECTION technology that is able to protect clothes from musty smell even when indoor drying or without direct sun light. Soklin Softergent available in different sizes, which are 10gr, 120gr, 340gr, 600gr, 900gr and 1800gr. Product of Wings Indonesia

Kaolin: Kaolin uses are multiple and diverse. Kaolin are used as functional filler, extender, ceramic raw material and pigment because of its whiteness and fine particle size. Kaolin also hold importance as raw material in refractory applications, concrete, rubber and fiber glass manufacturing. We, as a Kaolin Exporter welcome any size of international orders from Middle East and other countries. Applications: Paper: Kaolin used as a coating pigment and as a filler to replace fiber. It possesses desirable optical properties. Concrete: Kaolin helps to improve strength and durability of concrete. When added to concrete mix, reacts with free lime released during cement hydration to produce additional cementitious material, resulting in an improved high performance concrete. Plastics : Kaolin is widely used as filler in the plastics industry because of its inert chemical nature and its unique size, shape and structure. Agriculture : It is used as a carrier and diluent in fertilizers, pesticides and related products. It is suitable as carrier because it aides the retention of the formulations on the plant. Rubber : It is commonly used as functional filler in rubber applications. While Kaolin improves overall performance for Rubber in general, different types of white pigment play specific roles in rubber application. Paint : Kaolin used as an extender in paints. It reduces the amount of expensive pigment such as Titanium Dioxide. It assists with desirable rheological properties that help maintain proper dispersion and provide bulk to the product. Ceramic : Kaolin improves whiteness and brightness of ceramic body. Good plasticity, good shrinkage, low water absorption and casting rate are also very important properties of kaolin.

Padmaa is a Physically Modified starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch. It is produced by Physical modification of starch to enhance its properties. It is used as functional food ingredient to enhance the texture of Pappad like products. APPLICATIONS As a texture enhancer: Padmaa is primarily used to enhance the texture of Pappad related products such as Pappad, appalam, fryums. Padmaa form strong bonds, blending well with other ingredients. Hence it prevents the cracking of the product while drying. It also enhances the crispiness and enhances the mouth feel of the product. As Natural Leavening agent: Padmaa combines with the added leavening agent in the product and forms network like structure. This network formation traps the gases formed while kneading. Then the trapped gas is released instantly while frying in oil resulting in increased expansion of the product. It can also be used for Khakara. FEATURES AND BENEFITS *Padmaa enhances the texture of the product providing excellent crispiness *It aids in uniform dispersion of all ingredients *It can be used as Functional Food ingredient and label friendly product *It is minimally processed starch with no residues of chemicals. *It is highly bio-degradable and causes no harm to the Environment. *Padmaa is a White powder that adds no color to application and blends well with other ingredients. It has a bland taste and so will not mask flavors or aromas. *Padmaa contains no fat, protein, fiber, vitamins, or other minerals. DOSAGE Use 3 to 5% Padmaa of total batch size. For excellent results, maybe use upto 20% Padmaa of total batch size.

ES fiber is a sheath-core composite fiber obtained by successfully combining low-melting components and high-melting components on a single fiber. It has excellent thermal bonding properties. The low melting point component in ES fiber melts under heat treatment conditions higher than its melting point, and bond with other materials to form a binder-free environmentally and friendly non-woven fabric. ES fiber has various advantages such as soft, fluffy, low-temperature processing, heat-bonding, plasticity, non-toxic, non-irritating, and lightweight. It is mainly used to manufacture high-quality sanitary products such as sanitary napkins and diapers. And it is also high-quality materials used to make medical products such as medical protective cloth and medical protective masks, and so on. There are two main types of ES fibers. The first kind is a composite of PE and PP. Its sheath layer is PE (polyethylene, melting point 130�°C), and its core layer is PP (polypropylene, melting point 165�°C). The second kind is a composite of PE and PE. Its sheath layer is PE, and the core layer is PET (polyester, melting point 255â??), which is an upgraded version of PE/PP. ES is divided into EP and ET in terms of material and functionally divided into the hydrophilic, water-repellent, hydrophilic, and weak parent, single parent, multi-parent.In addition, it also can be divided into whitening, general whitening, high holding, medium holding, and low holding. The specifications are 1.5D38mm, 2D38mm, 4D51mm, and so on. In the future, the trend will gradually develop towards fine deniers. SPECIFICATION: PE+PET ES Fiber: Optical White & Super Hydrophile 2D*38mm, Optical White & Hydrophile 2D*38mmï¼? Optical White & Water Repellency 2D*38mmï¼? RAW White & Water Repellency 2D*38mmï¼? Optical White & Super Hydrophile 1.5D*38mmï¼? Optical White & Water Repellency 1.5D*38mmï¼? RAW White & Water Repellency 1.5D*38mï¼? Hydrophile 2D*38mmï¼? Water Repellency 2D*38mm PE+PP ES Fiber: Hydrophile (P2Q) 2D*38mm

Parboiled Rice 5% Broken As opposed to the most consumed rice variety, i.e. the white rice, which is processed by removing the hull, the parboiled variety retains the hull, and is hydrated and steamed during its processing. This lets the grains retain the nutrition provided by the bran layer. This steaming process causes the vitamins and mineral to migrate from the bran to the rice kernel. Carbohydrates Parboiled rice has almost double the fiber content than the most consumed white rice. A single cup of parboiled rice is a source of 41 grams of total carbohydrates, which is about a third of our daily carbohydrate requirement. This same amount of parboiled rice satiates 4-6% of our daily fiber need. Moreover, the carbohydrates in this variety do not cause a surge in the blood sugar level due to their low glycemic score of 38, which is more than twice as low as that of white rice. B Vitamins The parboiled variety is a rich source of B vitamins, niacin and thiamine. When combined, these vitamins digest the sugar and help convert the carbohydrate into energy. Minerals A cup of parboiled rice provides around 3% of our daily requirement of calcium, magnesium, iron and potassium. Your body also gets about 5-7% of your daily zinc requirement. These help your body in forming the protein structure and regulate DNA. It also saves your immune system from getting impaired. Terms: FOB USD 455 / mt

PRODUCT INFO Langsat fruits are small to medium in size, averaging 3-7 centimeters in diameter, and are round to slightly oval in shape, growing in large clusters of approximately ten fruits. The thick rind is hard, leathery, and tan to pale yellow, developing brown spots and blemishes as the fruit matures. The rind is also covered in fine hairs giving the fruit a fuzzy appearance. Underneath the surface, there is a white, spongy, and very bitter layer that is easily separated and peeled, and the flesh is thick, translucent-white, and is typically divided into 1-5 segments. These segments are juicy, tender, and soft with a texture similar to grapes, and the flesh may be seedless or contain a few bitter seeds. Langsat fruits are very sour when young, but as they mature, the fruits develop a sweet-tart flavor with light acidity, reminiscent of grapefruit and pomelo. Langsat is an excellent source of vitamins A, B, C, and E, fiber, and also contains some iron, phosphorus, potassium, and calcium. USES Langsat is best suited for raw applications as its sweet and tangy flavor is showcased when consumed fresh, out-of-hand. The rind is easily peeled and removed from the flesh, and the segments can be consumed whole, discarding the small bitter seed. Langsat can be served as a snack or as a fresh dessert. It is also commonly segmented and mixed into fruit salads, green salads, juiced or blended into fruit drinks, or coated in syrups for a sweeter flavor to add to ice cream, desserts, and pastries. In addition to fresh preparations, Langsat can be combined into sauces, jams, and jellies for a sweet-tart preserve. Duku pairs well with other tropical fruits such as snake fruit, lychee, and rambutan, mint, basil, and cilantro. The fruits will keep for 3-4 days at room temperature and up to one week when stored in the refrigerator. SEASON Langsat fruits are available year-round in Southeast Asia, with a peak season in the fall through early winter.

Love Bird Feed marketed by us, is required for lovebirds to maintain a healthy, well-balanced, and varied diet. This feed is a high-quality food that is a major source of energy, vitamins, and minerals. Seeds that have been carefully combined are a natural, clean, convenient, and simple-to-use food. Love Bird Feed is made entirely of natural ingredients. It\'s simple to digest and won\'t cause any stomach issues. There are no chemicals or artificial colors in it. This feed is very effective economical and safe to use. Ingredients Corn Gluten Meal, Wheat Gluten, Soy Meal, DDGS, Grains, Pluses, Essential Amino Acids, Vitamins, Minerals, Trace Minerals, Toxin Binders and Mold Inhibitor Details Crude Protein % 21.7 Crude Fat % 8.7 Crude Fiber % 4 Moisture (% Maximum) 12.0 Metabolizable Energy kcal/kg 3700 Crude Ash % 5.2 Ingredient Profile 100% Vegetarian Moisture (% Maximum) 12 Product Form Coarse Mash Form / Pellet Form Product Branding HAF�® Net Weight 39 Kgs When Packed Product Pricing On Unit Basis (for each 39 Kgs Packing) Production Capacity per Day 450 MT/Day Factory Visit Not Permissible Fumigation Aluminum Phosphide or Methyl Bromide (or any as per buyer specification) Clinical Test Methodology As per IS:2052 Proximate Analysis on Dry Matter Basis

Duck Grower Feed 2-6 Weeks (D-020318) Granules-based Duck Grower Feed is used as nutritional feed for poultry. Brown and gray in appearance, this granular feed is enriched with calcium. This product can be stored for 1 to 3 days. This feed contains maximum 3% crude fat, up to 6% crude fiber and maximum 18% crude protein. It also contains acid insoluble ash and moisture. Offered Duck Grower Feed has been produced from vegetarian ingredients like mold inhibitor, vitamins, trace minerals, essential amino acids, DDGS, corn gluten meal and minerals. Product Details : Crude protein (N x 6.25)� (maximum %) :� 18 Crude Fat� (maximum %) :� 3 Crude fibre� (maximum %) :� 6 Acid-insoluble ash� (maximum %) :� 4.0 Moisture� (maximum %) :� 12 GENERAL DETAILS Ingredients: Corn Gluten Meal, DDGS, Pluses, Essential Amino Acids, Vitamins, Minerals, Trace Minerals, Toxin Binders and Mold Inhibitor Ingredient Profile :� 100% Vegetarian Moisture (% Maximum) â?? 12 Product Form :� Coarse Mash Form / Pellet Form Product Branding â?? HAF�® Net Weight :� 39 Kgs When Packed Product Pricing :� On Unit Basis (for each 39 Kgs Packing) Production Capacity per Day :� 450 MT/Day Factory Visit :� Not Permissible Fumigation :� Aluminum Phosphide or Methyl Bromide (or any as per buyer specification) Clinical Test Methodology :� As per IS:2052 Proximate Analysis on Dry Matter Basis Along our range of best quality products, we are also able to provide best quality array of Duck Grower Feed which we manufacture, supply, distribute, export and wholesale. These duck grower feeds are used to provide essential nutrients needed for ducklings to grow and developed fully their body. Our duck grower feeds are scientifically formulated to ensure the ducklings are getting the best combination of vitamins and nutrients needed for them to grow fully and healthy. These duck grower feeds are very reliable and highly efficient feeds to boost their growth.