Available for immediate sale: 1. 100 metric tons barley 2. 190 metric tons oat Package: 1. pp bags 25kg each 2. pp bags 20kg each We also have laboratory SGS analysis for each of the products. All interested buyers and for more information and prices please contact us. Thank you.
Oats barley, Payment Terms : T/T, Bank or Wire Transfer Upfront Upon Proforma Invoice Pricing, Total or Minimum order Quantity , Quality and Delivery time get back to us so we can provide all those for you if interested. Regular others also have added advantages, Bulk orders as well. oats barley
Able to adapt to a range of environmental conditions, oats are widely grown as a broadacre crop throughout Australia, even in regions with poor soil conditions and lower rainfall averages. An annual grass, oats are sown and harvested for human consumption, for the use of grain as stock feed and also for as fodder and silage. This staple grain is a major cereal crop for human consumption in almost every country around the world and remains popular due to its high fibre, protein and energy content. Our dedicated export team has formed strong working relationships with growers across the country, and particularly in Western Australia where around half of all Australian oats are grown. These partnerships, along with our excellent logistical and transport network results in the highest quality oat product delivered to your food processing or commercial premises no matter where you're located.
Most well known as a source of malt in the fermenting process for beer, barley was one of the world's first cultivated grains and is also a valuable feedstock and ingredient in commercially produced bread, cereal and soup products. With a high fibre content and cholesterol lowering qualities, barley is also recognised for its intestinal health benefits, making it highly desirable for human consumption. Grown across Australia, in a variety of soil and climatic environments, barley has benefitted from research into the prevention of pest and disease, making it one of the most resilient crops produced for export. With excellent working relationships with Australian barley growers, and a stringent bulk handling, storage and transport standards for export, the Nzac Foods team offer exceptional logistical and delivery systems at competitive prices.
Oats are the fourth largest grain crop produced in Australia. Oats almost never have their bran and germ removed in processing so most food products containing oats, oat flour or oatmeal as an ingredient contain wholegrain oats. Oats are naturally rich in beta-glucan a soluble fibre found in the bran and endosperm layer of the oat grain. Beta-glucan has been shown to improve blood glucose control after a meal and improves insulin responses as well as decrease cholesterol levels. More recent research indicates oats contain avenanthramides a unique phytochemical that has been shown to help protect blood vessels from the damaging effects of LDL-cholesterol. Nutrition credentials of whole grain oats: High in carbohydrates (mainly starch). The protein content is higher than other cereals, at around 14%. High in soluble dietary fibre, specifically beta-glucan found mainly in the aleurone and subaleurone layers. The fat content is the highest of all grains (7-8%), with fat contained in the endosperm and the germ. The fat is mostly unsaturated. The starchy endosperm of the oat grain contains more fat and protein than other cereal grain. High in potassium and low in sodium. Contains B-group vitamins such as thiamin, riboflavin, niacin, vitamin B6 (pyridoxine), folate and pantothenic acid. Contains vitamin E. Contains iron, zinc, magnesium, phosphorus and selenium (depending on the soil content of selenium). Contains small amounts of copper, manganese and calcium. Contains phytochemicals including lignans, phenolic acids (such as ferrulic and caffeic acids), phytic acid, plant sterols and saponins.
Zenith Eclipse Co: Pioneering Global Oats Production and Supply Leading the Way in Sustainable Oats Cultivation and Distribution Zenith Eclipse Co is a leading force in global agriculture, extending its expertise to the cultivation and distribution of oatsâ??a versatile and healthful grain renowned for its dietary benefits and broad applications. With operations centered in regions ideal for oat cultivation, we leverage optimal growing conditions to produce oats that are not only superior in quality but also sustainably farmed. Oat Varieties and Their Uses Our portfolio includes several varieties of oats, each tailored to meet specific market needs: Whole Oat Grains: The most natural form of oats, used for making oatmeal or ground into oat flour for baking. Steel-Cut Oats: Whole oat grains cut into two or three pieces, ideal for a chewy, nutrient-rich breakfast. Rolled Oats: Whole grains that are steamed and flattened, perfect for quicker cooking applications like porridge and baking. Instant Oats: Pre-cooked and dried oats that require minimal preparation time, catering to the fast-paced lifestyle of modern consumers. Oat Bran: The outer layer of the oat grain rich in dietary fiber, often used to boost nutritional content in various food products. Cultivation Excellence Zenith Eclipse Co employs cutting-edge agricultural technologies and methods to cultivate oats: Advanced Farming Techniques: We use precision farming tools and techniques to ensure optimal growth conditions for our oats, including analysis to manage crop health and soil quality. Sustainable Practices: Our commitment to sustainability is evident in our water conservation measures, use of organic fertilizers, and integrated pest management systems that reduce chemical usage and enhance biodiversity. Harvesting Efficiency: Leveraging modern machinery that minimizes waste and maximizes grain preservation, our harvesting processes are designed to ensure the highest quality of oat grains. Nutritional Benefits of Oats Oats are celebrated for their health benefits, which include: High Fiber Content: Particularly rich in beta-glucan, a soluble fiber that helps reduce cholesterol and blood sugar levels, promoting heart health. Rich in Antioxidants: Contains avenanthramides, antioxidants unique to oats that help lower blood pressure and provide anti-inflammatory benefits. Protein and Essential Nutrients: Oats are a good source of protein and packed with important vitamins and minerals such as magnesium, zinc, and folate. Global Logistics and Distribution Zenith Eclipse Coâ??s robust logistics network ensures efficient, global distribution of our oats: Specialized Storage Facilities: Our oats are stored in climate-controlled warehouses to maintain freshness and prevent spoilage. Diverse Transportation Modes: We utilize a mix of rail, road, and sea transport to deliver our oats worldwide, ensuring each shipment meets our strict quality standards.
QUALITY PARAMETER SPECIFICATION Varietal Purity Min (% by count) NA Moisture Max (%) 12.5 Protein Min (%) NA Protein Max (%) NA Test Weight Min (kg/hl) 62.5 Retention Min (% by weight) NA Screenings Max (% by weight) 15.0 Germinative Energy Min (%) NA Germinative Capacity Min (%) NA Rapid Visco Analyzer Min (units) NA Falling Number Min (sec) NA Defective Grains Max - (% by count, 100-grain sample, unless otherwise stated) Shot N/A Sprouted Nil Dark Tipped NA Field Fungi NA Skinning NA Insect Damaged (count per half a liter) 85 Foreign Seed Contaminants Max - (count of seeds in total per half liter, unless otherwise stated) Foreign Grain 500 Variation a 50 Variation b 100 Type 1 (individual seeds) 8 Type 2 Nil Type 3a 2 Type 3b 4 Type 3c 4 seeds / 1 pod Type 3d 1 Type 4 20 Type 5 40 Type 6 40 Type 7a 10 Type 7b 150 Small Foreign Seeds (% by weight) 1.2 Other Contaminants Max - (count per half liter, unless otherwise stated) Foreign Material (% by weight) 1.0 Cereal Smut / Cereal Ergot (entire load) Nil Loose Smut (weight in grams) 0.1 Ryegrass Ergot (length in cm) 0.5 Pickling Compounds or Artificial Color (entire load) Nil Chemicals Not Approved for Barley (entire load) Nil Stored Grain Insects & Pea Weevil Live (entire load) Nil Insects Large, Live, or Dead 3 Insects Small, Live, or Dead 10 Snails 1 Sand 50 Earth 3 Stones (g per 2.5L) 4.0 Objectionable Material (entire load) Nil
Barley contains many nutritional properties such as phosphorus, calcium, iron, potassium and magnesium as well as high fiber, mineral salt and vitamin content. Characterized by its low quantity of calories, barley is one of the cereals with the lowest glycemic index. It is very digestible with tonic and diuretic properties, often used as a substitute for coffee.
Barley contains many nutritional properties such as phosphorus, calcium, iron, potassium and magnesium as well as high fiber, mineral salt and vitamin content. Characterized by its low quantity of calories, barley is one of the cereals with the lowest glycemic index. It is very digestible with tonic and diuretic properties, often used as a substitute for coffee.
Zenith Eclipse Co: Global Leader in Barley Production and Distribution Pioneering Excellence in Barley Cultivation and Distribution Zenith Eclipse Co stands at the forefront of the agricultural sector, specializing in the cultivation and global distribution of barley. Known for its robust adaptability and significant role in food systems and industries worldwide, our barley meets diverse market demands with unmatched quality and reliability. Tailored Barley Varieties for Every Need Malt Barley: Grown specifically for the brewing industry, our malt barley is meticulously selected and processed to ensure high germination rates, optimal enzyme activity, and superior flavors, essential for producing the finest beers and malt beverages. Feed Barley: High in nutritional value, our feed barley is a vital component in livestock diets, enhancing the health and productivity of animals. Processed to maximize digestibility and nutritional uptake, it is the preferred choice for animal feed. Advanced Cultivation and Harvesting Practices At Zenith Eclipse Co, we employ cutting-edge, sustainable agricultural practices to cultivate barley: Climate Adaptation: Our barley strains are chosen for their ability to thrive in the diverse climates of the Northern steppes, ensuring consistent yields even under varying environmental conditions. Sustainable Farming: By integrating crop rotation, minimal tillage, and organic farming practices, we maintain soil health and reduce our environmental footprint. Harvesting Technology: Utilizing state-of-the-art machinery and techniques, we harvest barley at its peak nutritional value, preserving its integrity and quality from field to processing. Nutritional and Health Benefits of Barley Barley is a nutritional powerhouse, rich in: Fiber: Particularly beta-glucan, which helps lower cholesterol and manage blood sugar levels. Vitamins: Includes B-vitamins essential for energy metabolism and overall health. Minerals: Rich in magnesium, selenium, and manganese, supporting bone health, immune response, and more. Sophisticated Logistics and Worldwide Distribution Zenith Eclipse Coâ??s logistics infrastructure is designed to handle the complexities of global barley distribution: Sophisticated Logistics Network: Featuring state-of-the-art storage facilities and a fleet of modern transport vehicles, our logistics network ensures barley is kept in optimal conditions throughout its journey. Vessels for Overseas Shipping: Our specialized fleet of vessels, equipped with advanced moisture control systems, transports large volumes of barley safely and efficiently across global routes, ensuring it arrives in pristine condition. Global Reach: Our distribution network spans continents, delivering barley to major markets in Europe, Asia, the Americas, and Africa. We manage all logistics in-house, ensuring timely and reliable delivery for industrial, commercial, or retail needs. Commitment to Sustainability and Quali
Rolled Oats / Instant Oats / Quick Oats Description Oats are a whole-grain food, known scientifically as Avena sativa. Oat groats, the most intact and whole form of oats, take a long time to cook. For this reason, most people prefer rolled, crushed or steel-cut oats. Instant (quick) oats are the most highly processed variety. Rolled oats are Produced by de-husking and slightly rolling the oat grain. No further processing and no pre-cooking, so the nutritional properties of the whole grain are retained.