Northern Anchovies (Engraulis Mordax), Frozen/Whole Round Origin : Baja California, Mexico Production : September 2019 Size : 20cm and up, 20 grams and up Pack : 15 kg block, poly wrapped 26 MT per FCL X 40 ft
Northern Anchovies (Engraulis Mordax), Frozen/Whole Round Origin: Baja California, Mexico Production: November 2017 Size: 20cm and up, 20 grams and up Pack: 15 kg block, poly wrapped 26 MT per FCL X 40 ft Quantity: 500 MT per month starting in November 2017 until end of January 2018
Dried anchovies Dried anchovies are the result of a process in which the small fish are caught,Ã?¢?Ã?Âsalt cured and then dried for preservation. The dried anchovy is a popular ingredient in many types of Southeast Asian dishes.Ã?¬Dried anchovies are regularly used to add flavor to soups and stews, and they are enjoyed as a fast snack,condiment or side dish.Although the dried anchovyÃ?¬is known by several names such as: sprats....Ã?¬the process of curing and air drying the fish is consistent across the area.Ã?¬Both industrial fishing companies and artisanal fisherman create dried anchovies. We are supplying different types of dried anchovies.
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Dried anchovy fish, salted baby shrimps, fried fish maw, aluminium ingot, betel nuts, fresh young coconut, fresh ginger , cinnamon, dried fish maw, fried fish maw, baked fish maw.
Packing: 10 kg. EPS Boxes Glaze: %5 - %10 - %20 Fresh Chilled And Frozen Anchovy
Anchovy
Anchovy