N Acetyl Cysteine Suppliers and Manufacturers

N-Acetyl-L-Cysteine, commonly known as NAC, is renowned for its powerful antioxidant properties. By neutralizing harmful free radicals in the body, it helps protect against oxidative stress and supports overall cellular health. Additionally, NAC plays a crucial role in the production of glutathione, a vital antioxidant that aids in detoxification and immune system function. N-Acetyl-L-Cysteine USP kosher is used mainly in the pharmaceutical, food and Cosmetics industries. Itâ??s used as an anti-aging agent in cosmetics, itâ??s also used as raw pharmaceutical ingredient in the production of pharmaceuticals and medicines. Itâ??s is also used as a nutritional supplement in animal Feed. This product has been tested and meets the standards set by the United States Pharmacopeia (USP) for purity and quality. Kosher Certificate Is Available Upon Request Specifications (USP41) Appearance: White crystals or crystalline powder Identification: Infrared Absorption Assay: 98.0 to 102.0% (Calculated on the dried basis) Specific rotation alphaD25 +21.0 to +27.0 pH: 2.0 to 2.8 Loss on Drying: 1.0 % Max Residue on ignition: 0.5% Max Heavy metals (Pb): lO ppm Max Lead: 3 ppm Max Arsenic (AS203): 1 ppm Max Cadmium: 1 ppm Max Mercury(Hg): 0.1 ppm Max Residual Solvents: Meets the requirements Particle Size: 20 Mesh Density: Bulk density report only, Tap density report only Total plate count: < 1000 cfu/g Yeast & molds: < 100 cfu!g Coliforms: < 10 cfu/g E Coli: Negative Salmonella: Negative Pseudomonas: Negative S.Aureus: Negative Packing 55.115 lb cardboard drum.

L-Cysteine hydrochloride monohydrate USP is used as a precursor in food, and personal care products. It is actively involved in the production of flavors such as meat flavor obtained by reacting with sugars. It plays an important role as a key raw material for the manufacture of N-acetyl-L-cysteine, S-carboxymethyl-L-cysteine and L-cysteine base. It is involved in the treatment of liver disease as an antioxidant and antidote. Being an essential amino acid, it used as animal feed especially for sheep, which is responsible the growth of wool. U.S.P. A chemical grade of sufficient purity to meet or exceed requirements of the U.S. Pharmacopeia (USP); acceptable for food, drug, or medicinal use; may be used for most laboratory purposes. Sales Specifications Appearance: White crystalline powder Assay: 99.0-100.5% Identification: Infrared Absorption Specific Rotation: +5.5-+7.0o State of Solution: Clear and colorless, 98.0% Min Chloride: 19.89%-20.29% Ammonium: 0.02% Max Sulfate: 0.020% Max Iron: 10 PPM Max Heavy Metals: 10 PPM Max Arsenic: 1 PPM Max Other Amino Acids: Chromatographically not detectable Loss on Drying: 8.5%-12.0% Residue on Ignition: 0.1% Max pH: 1.5-2.0 Particle Size: 20 Mesh Bulk Density: 0.7-0.9 g/ml Tapped Density: 0.8-1.2 g/ml Lead: 1 PPM Max Mercury: 1 PPM Max Cadmium: 1 PPM Max Total Plate Count: Yeast and Molds: Coliforms: E Coli: Negative Salmonella: Negative Pseudomonas: Negative S. Aureus: Negative Packing 55.12 lb drum

GOOD TIME mini cookies in cups Available in various variants, sizes n packaging Original product by Arnot Indonesia

Oral B tooth brush by P&G Indonesia. Very competitive price till end of December 2017. Other personal care from P&G are also available such as Gillette men care, Pantene Shampoo, Head n Shoulder Shampoo, etc

Oral B tooth brush by P&G Indonesia. Very competitive price till end of December 2017. Other personal care from P&G are also available such as Gillette men care, Pantene Shampoo, Head n Shoulder Shampoo, etc

E-1420- Acetylated Starch - Maize Starch Based - Cold Water Soluble A Modified Starch for Water Holding and Freeze-Thaw Stability Lower Gelatinization Low-Temperature Stability Better Water Holding Capacity Texturing Agent Also, act as a Binding agent Applications: * All types of Frozen foods, Ice cream cones Instant noodles, Wafers Ham, Sausages Chinese Dumplings Meat Balls, Cutlets, Chicken Finger, Nuggets, Popcorn Ready to Fry Minced meats / Mashed potato snacks, Veg Balls

StaThick-MS-CWS-E1414 is a modified, Vegan, Gluten-Free, Plantbased, Non-GMO, Cold Water Soluble starch used as a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various mayonnaise, sauces and gravies. This product has good resistance to heat and shear. It's stable to conservation and resistant to freezing. The special property of StaThick-MS-CWS-E1414 starch is its large water binding and fat binding Capacities.

Acetylated Distarch Phosphate (E1414) is used to stabilise oily foods. E1414 helps to emulsify fat and prevent it from separating. When added to foods, the modified starch forms gels and thickens the texture without having to be heated. E1414 is used in a variety of applications.

Acetylated Distarch Glycerol is prepared by treating starch with acetic acid anhydride and glycerol. This results in a starch that is resistant against stirring and high temperatures and with a high stability after cooling. They are prepared by physically, enzymatically, or chemically treating native starch, thereby changing the properties of the starch. Modified starches are used in practically all starch applications, such as in food products as a thickening agent, stabilizer or emulsifier; in pharmaceuticals as a disintegrant; as binder in coated paper.

Acetylated distarch adipate (E1422), is a starch that is treated with acetic anhydride and adipic acid anhydride to resist high temperatures. It is used in foods as a bulking agent, stabilizer and a thickener.

E-1422 - Acetylated distarch adipate - Potato Starch-Based Cold Water Soluble : APPLICATIONS As a Thickener and Stabilizer: It can be used in foods as a bulking agent and stabilizer. Gives medium smooth thickness & texture to the products like Ketchup, Chili Sauce, Soy Sauce, Chocolate sauce, Canned foods, Baked Foods, Gravies, Yoghurt, Jelly, and Pudding.

E-1422 - Acetylated distarch adipate - Maize Starch Based - Cold Water Soluble: APPLICATIONS As a Thickener and Stabilizer: FlaMas-MS-CWS-E1422 is cold water soluble. It can be used in foods as a Bulking agent, Binder, Thickener and Stabilizer; provides medium smooth thickness & texture to the products like Ketchup, Chilli Sauce, Soy Sauce, Chocolate sauce, Canned foods, Baked Foods, Gravies, Yoghurt, Jelly, and Pudding.

E-1422 - Acetylated distarch adipate - Tapioca Starch Based - Cold Water Soluble APPLICATIONS As a Thickener and Stabilizer: FlaMas-TS-CWS-E1422 is cold water soluble. It can be used in foods as a Bulking agent, Binder, Thickener and Stabilizer; provides medium smooth thickness & texture to the products like Fruit Sauce, Ketchup, Soy Sauce, Chocolate sauce, Canned foods, Baked Foods, Gravies, Yoghurt, Jelly, and Pudding.

E-1414 - Acetylated distarch Phosphate - Potato Starch-Based - Cold Water Soluble APPLICATIONS As a Stabilizer and Thickener : It can be used in foods as a stabilizer in oily foods. STATHICK emulsifies fat and prevent it from separating from the products like Cream fillings, Fruit Pie fillings, Gravies, Sauces and Mayonnaise. When added to foods, the modified starch forms gels and thickens the texture without having to be heated. Better water holding capacity : Maintains high moisture content & lower oil uptake in the product. Give the product best Water Holding Capacity. For Gluten-Free Products: It can be used as a Gluten-Free substitute in various foods including Nuggets, Meat Balls, Cutlets, Chicken Finger, Popcorn, Sausages, Flavored Sausages and Ready to Fry Minced meats.

L-Cysteine, E920, CAS No.52-90-4, a non-essential amino acid manufactured through fermentation. Cysteine is extracted from raw materials of animal and human origins. Cysteine has the same structure as serine, but with one of its oxygen atoms replaced by sulfur. As an experienced L-Cysteine manufacturer and supplier, we has been supplying and exporting L-Cysteine for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Categories Amino Acids Qty in 20â??FCL 12000kg Min Order 500kg Origin China Packaging Factory Packaging or Neutral Certificate ISO, Kosher, Halal, BRC E No. E920 CAS No. 52-90-4 HS Code 293090 Specification FCC/USP L-Cysteine Specification Item Specifications (AJI97 ) Appearance White crystal or crystalline powder; tasteless Assay, % 98.5~101.0 Specific rotation -218~ -224 Loss on drying, % 0.2 Transmittance, % 98.0 Chloride (as Cl), % 0.02 Sulfate (as SO4), % 0.02 Ammonium as (as NH4), % 0.02 Iron (as Fe), % .001 Heavy Metals (as Pb), % 0.001 Arsenic (as As), % 0.0001 pH Value 5.0~6.5 Residue on ignition, % 0.1 Other amino acid Conforms